Buffet don kitchen

Wani lokacin da aka yi amfani da buffet a cikin ɗakin kwana a cikin gidaje sau da yawa, ana amfani dasu don adana kayan aiki, cutlery, kayan ado na kwando, napkins, kayan haɗi daban-daban. Kamar yadda ka sani, yanayin ya dawo, kuma a yanzu ma'anar da ake buƙatarwa a cikin gida, an yi amfani dashi ba kawai a matsayin kayan aiki ba, amma kuma a matsayin wani ɓangare na kayan ado.

Tsohon fitilu ya dace da salon ko kayan gargajiya, ɗakunan kaya na yau da kullum, yayin da ba su sadu da yawa ba, zai iya yin ado da ciki, da aka yi ado, a kusan kowane salon. Kayan burodi na kayan lambu yana jawo hankulan su, saukakawa da asali.

A al'ada, ana amfani da katako daga cikin itace mai tsada, yana da tsada mai yawa. Wannan yanayin ya kiyaye shi kuma a yanzu, itace na itace itacen oak, gyada yana yin tsada a cikin ɗakin, kuma koda yake farashin ya dace da kyawawan kayan abu, da ingancinsa da karko, ba kowa ba zai iya saya irin wannan sayan.

Ana iya yin amfani da buffets na yau da kullum daga mai rahusa kuma mafi muni, alal misali, daga kwakwalwa, MDF, yin la'akari da rubutun itace.

Buffet don cin abinci na classic shi ne furniture, kunshi, kamar yadda, na biyu sassa. Tsarin da aka rufe, tsaye a ƙasa, ana amfani da shi don kayan aiki mai girma, wanda bai kamata a gani ba. Babba, superstructure, zai iya samun ƙyama kofofin kuma za a yi amfani dashi don kayan aiki akan nuni. Tsakanin wadannan sassa biyu akwai wasu lokutan wani babban tebur, wanda ake amfani da shi don vases, figurines.

Abin da zai iya zama abincin zabibi don cin abinci?

Kayan daɗin abinci don cin abinci ya bayyana tare da mu saboda yanayin da ya fito daga Faransanci, saboda haka salon salon Provence, wanda yake da dangantaka da soyayya da kuma tsohuwar lokaci, ana amfani dasu a cikin sana'arta. Abubuwan da ake amfani dasu yanzu sune " tsofaffi ", wanda aka amince - wannan shi ne yanayin da ya dace ga furniture Provence .

Hanyar gargajiya da kuma mafi kyawun wannan salon shine bugun ɗakin bugun ɗakin burodi na kitchen, wanda za'a sanya shi a cikin gida, yana ajiye sararin samaniya, ta amfani da mafi amfani da wuri. Kayan dafa abinci, wanda aka yi a cikin fararen fata, maɗaure ne na kayan furniture a cikin Provence, an yi ado da zane-zane, zane-zane, yana da kyan gani, mai daraja da daraja.

Kayan daji da aka yi da hannayen hannu daga tsofaffin kayan ado zai iya kasancewa na asali da kuma kayan ado na ciki don cin abinci. Ta wajen ba shi kayan ado mai kyau, bayan sake dawowa, zaka iya samun sabon katako don ajiye kayan kayan abinci. Irin wannan abincin da ake yi don cin abinci za a iya zama babba da kuma kunkuntar, tare da akwati na nunawa ko kuma gilashi a ciki, don nuna kyan zuma mai kyau ko kuma jita-jita, da jita-jita da laka. Wannan yin amfani da katako zai sa cikin ciki ya kasance "gida", kawo bayanin kula da jin dadi da ta'aziyya.

Ɗaya daga cikin mafi yawan al'ada, mafi yawan al'ada, siffofi na musamman shine tsarin ɗakunan kayan abinci, inda ƙananan ɓangaren ya ƙunshi ginshiƙan kofa biyu ko uku, tare da ɗakoki da masu zane a ciki, kuma babba shine gilashin gilashin amfani da kayan ado.

Kayan abinci mai cin abinci don cin abinci shine gyare-gyaren zamani na gargajiyar gargajiya, a gaskiya, shi ne ƙananan ƙafa, wanda ba shi da wani babban abu a saman. Yawanci ba mai yawa ba ne, yawanci yana kusa da teburin cin abinci kuma ana amfani dashi a lokacin hidima, don ajiye kaya tare da abinci, kayan lantarki da yawa, kwandon da aka shirya da kofi, kofuna na sukari, kwalluna da sassaka da 'ya'yan itatuwa.