Millet don kula da koda

Za'a iya samun hatsi a cikin ɗakunan gidaje masu yawa. Yana da wuyar ba a son wannan dadi mai kyau, kodayake akwai shakka. Ya nuna cewa gero ya sami aikace-aikace ba kawai a dafa abinci ba. Magunguna sunyi amfani da gero don kula da kodan. Kuma, kamar yadda aikin ya nuna, wannan magani yana da matukar tasiri. Wani lokaci ma fiye da magungunan da aka tabbatar da magungunan gargajiya.

Magungunan asibiti na gero a cikin cututtuka na kodan

Abun daji na gero abu ne mai amfani sosai, wanda ke ƙayyade dukkanin kayan magani na hatsi:

1. Amino acid sun hada da kyamarorin haɗi.
2. Vitamin na rukuni B na daidaita tsarin tafiyar da jini, mai yalwa da carbohydrate metabolism, metabolism.
3. Manganese yana da alhakin dukiyar lipotropic.
4. Iron yana ƙaruwa da haemoglobin.

Don bi da kodan wannan koda, an yi amfani da gero saboda ƙwayar tukwane da diuretic. Bugu da kari, hatsi yana kawar da toxins daga jiki, sauti, inganta lafiyar gaba.

Yadda za a bi da kodan da alkama?

Ɗaya daga cikin girke-girke mafi sauƙi shine a wanke gilashin gero, cika shi a kwalban lita uku kuma zuba ruwan zafi. Dole ne a riƙa jaddada jirgin ruwa mai nannade a cikin ɗakin da zazzabi a rana ɗaya. Sha a shirye a sha maimakon ruwa. Za a iya amfani da tsire-tsire sau da yawa har sai ya fara bada dandano mai ban sha'awa.

Wannan hanya mai sauki don kiwon lafiya na iya yin yawa:

• Yana wanke kodan;
• Zai fitar da yashi da duwatsu .
• taimakawa daga wasu cututtukan mata;
• zai sauƙaƙe bayyanar cututtuka na cystitis .

An tsohon girke-girke na zalunta kodan tare da decoction na gero da ganye

Don yin shi, kana buƙatar ɗaukar teaspoons biyu na gero da tabarau biyu na ruwan zãfi. Millet wanke, zuba da kuma sanya wuta. Jira har sai cakuda ta buɗa, sa shi gaba daya a lokaci guda. Bayar da magani a minti daya.

Ana bada shawara a dauki irin wannan magani bisa ga fasalin:

1. A rana ta farko, sha sha ɗaya a kan wani tablespoon.
2. A rana ta biyu - kowane sa'a don tablespoons uku.
3. Daga uku zuwa rana ta bakwai - rabi gilashin sau uku a rana kafin cin abinci.

Idan ba ku so ku sha broth, kuna iya maye gurbin shi tare da furanni mai naman alade da cranberries. Wani kayan dadi mai mahimmanci yana mayar da kayan koda, ta kawar kumburi, kawar da ƙuduri.

Contraindications zuwa kula da kodan

Wannan magani ne mara kyau kuma akwai ƙananan ƙwayoyi game da shi:

1. Ba za a iya biyan Pshenom ba saboda rashin lafiyar mutum da rashin haƙuri.
2. Jiro zai iya cutar da waɗanda ke fama da kumburi a cikin babban hanji.
3. Broths da hatsi basu da kyau ga marasa lafiya da hypothyroidism.