Grassstone - aikace-aikace

A cikin ilimin kimiyya, gastroenterology, ophthalmology da wasu bangarorin maganin, an yi amfani da ciyawa ironwood - aikace-aikace na shuka a cikin irin wannan yanki ne saboda yawancin kayan da ya dace. Bugu da ƙari, Zopnik (wani suna) ya zama daidai a cikin abun da ke ciki da abun ciki na sinadaran sinadarai da ginseng.

Yadda za a janye alamar ƙwayar noma?

Don dakatar da matakai na ƙwayoyin cuta, ƙwaƙwalwar haɓaka, juyayi, cututtuka na immunological, zazzaɓi da zawo, ana amfani da wannan jiko:

1. Tafasa kilo 230 na shanu.
2. Zuba shi da tsire-tsire mai tsami 15 g na Zopnik, tare da rufe murfi.
3. Bayan sa'o'i 4, yi hankali da samfur.
4. Sha 35 ml zuwa 4 sau kowane 24 hours, minti 30 kafin a fara cin abinci.

A cikin cututtukan dyspeptic gastrointestinal, ci gaba mai tsanani, anemia, shayi ana bada shawarar:

1. A cikin teapot don wuce wani ruwa mai ruwan zãfi cike da baƙin ƙarfe ƙarfe a cikin adadin 2 teaspoons.
2. Bayan minti 2, zuba albarkatun kasa a cikin gilashin zafi (har zuwa digiri 90) ruwa.
3. Bayan minti 20 na shayi.
4. Sha zuma tare da gilashi 1 bayan na farko da karin kumallo da abincin dare.

Idan ya wajaba don taimakawa da karfin jini da gastritis munafurci, ya kamata ku shirya irin wannan magani:

1. Mix rabin lita na ruwa da 15 g na ciyawa ciyawa baƙin ƙarfe baƙin ƙarfe.
2. Tafasa, tafasa don minti 10, rage zafi.
3. Ka bar rabin sa'a a karkashin murfi.
4. Ɗauki sau uku a rana, 75 ml kowace, minti 40 kafin kowane cin abinci.
5. Ci gaba don watanni 2.

Cutar da cututtukan zuciya da cututtuka na endocrin, alal misali, thyrotoxicosis, suna iya maganin farfadowa ta hanyar irin wannan jiko:

1. Yanke ciyawa daga zopnik, kurkura.
2. A teaspoon na girbe raw kayan ya kamata a steeped a gilashin Boiled ruwan zafi.
3. Bayan 2-3 hours iri ta hanyar cheesecloth.
4. Dukan ƙwayar miyagun ƙwayoyi ya kasu kashi 4, sha kowace minti 30 kafin cin abinci.

Yin amfani da baƙin ƙarfe domin maganin ciwon daji

A kan cututtuka masu amfani da cututtukan cututtuka ana amfani da su:

1. Shirya bayani na barasa da ruwa tare da maida hankali na 70%.
2. Zuba 100 grams na sakamakon ruwa 10 grams na zopnik.
3. Cork akwati, nace na kwanaki 20-21 a cikin duhu. Wani lokaci girgiza cakuda.
4. Ƙara, sha daidai 20 saukad da daga 2 zuwa 4 sau a rana, rabin sa'a kafin kowace cin abinci.
5. Don a bi da watanni 2.

Har ila yau amfani da tarin da Zdrenko yayi:

1. Mix 7 grams na ganye, cornflower, Laxmann, Lapchatka, nettle, motherwort, wormwood, horsetail da kirtani.
2. Add 7 grams na mint ganye, whitened, Sage, da kuma 7 grams na tansy, immortelle, Lily na kwari, chamomile.
3. A karshe a cikin cakuda sa 3 g na ciyawa avran, 5 grams na zopnik da tsakuwa. Yin amfani da ƙarancin baƙin ƙarfe da launin ruwan kasa ko launin ruwan kasa na wannan shuka yana bayyana ta hanyar haɓaka haɓaka da dukiyar su tare da haɓakawa guda ɗaya.
4. Zuba tarin 450 ml daga ruwan zãfi, nace na minti 60.
5. Sha 100-150 ml sau 4 a rana, bayan abinci.