Wani nau'i mai mahimmanci na zane na ciki kusan kowane abinci shine teburin cin abinci. Sabili da haka, ya kamata ya kusantar da zabin da ya dace. Kasuwanci na masana'antun suna ba da launi iri-iri masu yawa a cikin nau'o'i iri-iri, kayayyaki da aka yi daga nau'o'in kayan aiki. Domin kada ku rasa cikin irin wadannan shawarwari, za ku zabi teburin cin abinci, da farko, kuyi jagoranci ta hanyar girman girmansa ga girman ɗakunan. Don kyawawan abinci mai kyau, inda za'a iya shirya teburin cin abinci a tsakiyar, mafi kyawun zaɓi shine sayen teburin cin abinci.
Zane-zane na zagaye a kan kafa daya - fasali
Tsarin zagaye na tebur, saboda rashin sasanninta, ya ba wannan matsala ta musamman. Haka kuma, idan kana da babban iyalin ko kuna zuwa wani kamfani don ziyartar abokantaka, zaɓi wani zane mai zane na teburin cin abinci a zagaye guda. Bayan zakulo, wannan tebur yana samun siffar mai kyau, kuma saboda cewa kafa yana tsakiyar tsakiyar kwamfutar hannu, ba zai dame kowa ba. Ya kamata a lura cewa launi na teburin zagaye a kan kafa ɗaya, wanda aka shirya da kyau tare da abubuwa masu alama, ciki har da zanewa, za su yi ado da kayan abinci na kowane nau'i, kuma musamman an tsara shi a cikin style Baroque .
Babban muhimmin abu da ke rinjayar zaɓin teburin cin abinci shi ne launi - ya kamata ya dace daidai da launi na ɗakin dafa. Saboda haka, a cikin dafa abinci, da aka yi wa ado a launin fararen fata, zai fi kyau a duba launi ɗaya a kan kafa ɗaya, idan ya cancanta - zanewa. Kuma tare da tasiri na musamman wannan tebur yana kama da lokacin da aka yi ta itace kuma an rufe shi da wani takarda na fenti a hanyar da za'a iya ganin rubutun itace.
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