Coal tace don zane

Kamar yadda ka sani, ga mutanenmu shi ne abincin da yake zuciyar zuciyar. Yana cikin ɗakunan da dukan iyalin ke tattara, kuma an shirya tarurruka tare da abokai mafi kyau. Kuma yana da yawa ya ce yawancin mata suna ciyar da mafi yawan lokutan su a cikin ɗakin abinci. Amma, a tsakanin sauran abubuwa, dafa abinci kuma yana da ma'anar iri-iri - daga ƙanshi mai ƙanshi na ƙwaƙwalwar kofi zuwa ƙuƙwarar kifin ƙura. Kuma idan ba wanda zai ƙi ƙanshin kofi, to, ba kowa zai yarda da wariyar kifin ba. Musamman mahimmanci shine batun magance kayan ƙanshi a ɗakin dakunan ɗawainiya, inda ba zai yiwu ba don rufe ƙofar zuwa kitchen. Hanyar hanyar fita ita ce saya kullun abinci mai kyau.


Mai fitar da abinci tare da carbon filter

To, menene wannan dabba - kullun abinci tare da tarar carbon? Wannan kayan aiki ne na lantarki, wanda aikinsa ya dogara ne akan tsaftacewar iska da tsarkakewa ta hanyar wucewa ta hanyar zane: man shafawa da mur. Tace man shafawa yana iya riƙe ƙwayoyin mai, ƙura da soot, amma aiki na cire ƙazantattun ƙanshi daga iska gaba ɗaya ya kasance akan maɓallin gawayi. Ba kamar ƙyallen da aka shafe ba, wanda ya kamata a haɗa shi da tsarin iska na iska, kada a haɗa haɗarin hotunan a ko'ina. Kuma wannan ya sa su da yawa ƙasa da damuwa, da kuma yiwuwar su shigarwa kusan kusan: akwai dome , hinged da kuma gina gida model na hoods tare da carbon tace. Babban sigogin aiki wanda ke ƙayyade wannan zabi ko wannan samfurin zane ba haka ba ne: iko da kuma girman girma. Yi imani, shi wauta ne don sayen hoton, ba daidai da girman ɗakunan abinci ba, ko kuma a saka wani babban ɗayan abincin mai tsabtace iska. Sabili da haka, yana da girman girman kuka da cubature na ɗayan da kuke buƙatar ɗauka, zabar ɗakin ɗakin abinci tare da tace carbon. Sauran lokutan, kamar nau'in sarrafawa da tsara zane, ba zai shafar aikin da na'urar ke yi ba.

Sauya takunkumin carbon a cikin ɗakin ajiya

Sabili da haka, zaɓin ɗakin ɗakin ajiya tare da murfin carbon yana hagu a baya kuma na'urar da ake so yana aiki da karfi a cikin ɗakin abinci. Amma akwai matsalar matsalar maye gurbin carbon a cikin hood. Kamar yadda ka sani, ba za a iya tsaftace masu zafin carbon don hoods a cikin gida ba, suna bukatar gyara. Amma zaka iya karɓar shi a kan kansa ba tare da kira maigida ba. A hanyar, a karo na farko tare da sauyawa da mur din ya kunna a cikin hoton, mai shi zai fuskanta bayan watanni 3-4 bayan fara aiki. Hanyar sake maye gurbin carbon filter don hakar shi ne kamar haka:

  1. Mun lura da kariya ta tsare-tsare da kuma kashe hoton daga soket.
  2. Yi amfani da hankali don cire man shafawa. Lokacin tsaftacewa, kada kayi amfani da hazarin abrasive ko soda bayani, kamar yadda zasu iya lalata bayyanar hoton.
  3. Yayin da man shafawa ya bushe bushe, cire fitar da na'urar cassette tare da tsaftace murfin gawayi.
  4. Shigar da katako tare da sabon tace a wuri. Idan tace an shigar da shi a wuri, to za a ji wani alamar halayyar.
  5. Mun koma wurin masu karɓar man shafawa.
  6. Mun haɗa na'urar zuwa cibiyar sadarwar kuma gudanar da gwaje-gwaje: idan hood yana aiki kuma bai samar da sauti ba, wanda ya maye gurbin carbon din ya ci nasara.

Coal tace don cirewa - ƙarewa

Sakamakon gyare-gyaren duwatsu yana zama abin kaya, saboda masu cin abinci na dakuna. Sauƙin ceto zai taimaka wajen kiyaye sauƙi mai sauƙi: bayan ƙarshen dafa abinci, dole ne a bar hood don ƙarin 'yan mintoci kaɗan. Saboda haka, yawancin yumbu yana cirewa daga tace da kuma kwal din da ya cika shi ba cake, sabili da haka, tace kanta zai wuce kadan.