Halin ƙwayar microflora na al'ada a cikin hanji shine jingina da kuma narkewa da kyau, da kariya mai kyau, maganin cututtuka daban-daban. Lokacin da bayyanar cututtuka sun bayyana cewa suna nuna canji a cikin abun da ke ciki, ana bada shawara don yin bincike na feces don dysbacteriosis. Bisa ga wannan binciken, wani mai ilimin gastroenterologist zai iya yin hukunci akan buƙatar gyaran kwayoyin halittu, ƙaddamar da shirye-shirye na musamman don dawowa.
Menene ya nuna bincike na feces ga dysbiosis?
Gwajin gwajin da aka yi la'akari ya bada damar ƙayyade ƙimar ƙwararrakin da yawanci na kwayoyin cuta a cikin hanji. A kan mintuna 1 na jiki abun ciki akwai kimanin nau'in microorganisms 100,000. Mafi yawansu sune:
- lactic acid sandunansu;
- namomin kaza;
- staphylococci;
- streptococci;
- kwayoyin aerobic.
A wasu sassan hanji, alal misali, a cikin ɓangaren ƙwayar maium, adadin microbes yana ƙaruwa zuwa miliyan 100 da ml. A nan rayuwa:
- interococci;
- kwayoyin cuta;
- E. coli ;
- anaerobic kwayoyin.
Babban hanji ya ƙunshi yafi lactobacilli da clostridia.
Tare da yin amfani da maganin maganin rigakafi, rashin ƙarfi na tsarin rigakafi, sinadarai da radiation far, ƙarƙashin rinjayar wasu abubuwa masu lalata, ma'aunin amfani da kwayoyin pathogenic masu amfani da lalacewa an rushe. Wasu wakilai na flora na al'ada zasu iya ɓacewa gaba daya, yayin da fungi, salmonella, shigella da irin wadannan microorganisms sun fara ninka sosai.
Aikin da aka bayyana a wasu lokuta yana tare da rashin haƙuri na wasu abinci. A irin waɗannan lokuta, ana gudanar da bincike na feces na dysbacteriosis da hemostasis guda daya. Binciken na ƙarshe ya samar da ganowa na abinci iri iri, kasancewar rashin lafiyan halayen.
A halin da ake ciki, wani cin zarafi na ciwon daji na jikin mutum yana haifar da shan kashi na wasu kwayoyin halitta - ciki, yalwa, pancreas. Ana buƙatar cikakken tsarin kulawa don ganewar asali. Sabili da haka, ana ba da shawara gastroenterologists don yin coprogram ko bincike na biochemical tare da nazarin dysbiosis. Wannan ya bamu damar zana shawarar game da samfurin narkewa da kuma aikin enzymatic na gastrointestinal tract.
Saboda haka, an gwada jarrabawar da aka yi nazari tare da irin wadannan cututtuka:
- zawo ko ƙarfafawa;
- flatulence ;
- zafi da rashin jin daɗi a cikin ciki;
- fata rashes;
- rashin lafiyan halayen;
- cututtuka masu yawa.
Yaya za a tattara wani bincike na feces don dysbacteriosis?
Domin nazarin ya kasance daidai kamar yadda ya yiwu, yana da muhimmanci mu bi irin waɗannan dokoki:
- Kafin tarin tara, urinate.
- Yi kwanciya ta musamman. Cire shi da kuma wanke shi sosai da ruwa, kuyi ta ruwan zãfi.
- Tattara ajiya cikin jirgin ruwa.
- Cokali daga samfurin bakararre don nazarin feces don ɗaukar ƙananan feces kuma sanya su a cikin akwati tare da murfi. Yawan kwayoyin halitta bazai zama fiye da 1/3 na kwalba ba.
- Ɗauki feces zuwa dakin gwaje-gwaje na tsawon sa'o'i 3. Zai zama mai kyau don kiyaye shi cikin sanyi.
Inganci:
- daskarewa;
- tarin feces tare da wadanda ba bakararre yi jita-jita;
- Tsare-tsaren lokaci mai tsawo (fiye da awa 6).
Ta yaya za a ba da damar yin nazari akan fies a kan dysbacteriosis?
Hanyoyin da aka tsara game da binciken ya dogara ne akan abun da ke tattare da su, da kwarewar su da kuma dabi'a na ɓata. Sabili da haka, shiri na daidai don nazarin fassarar dysbiosis yana da mahimmanci:
- Tattara kayan kafin fara magani tare da kwayoyi da maganin rigakafi.
- Don 3-4 days, dakatar da yin amfani da laxatives da rectal assposories.
- Kada ka ba da damar da aka samu ta hanyar enema ko bayan binciken binciken rediyo tare da wakili dabam dabam.