Cherry - dasa da kula, manyan shawarwari don girbi mai yawa

Idan kana son lafiya, mai daɗin kirki mai girma a gonar, dasa shuki da kula da shi ya kamata ayi bisa ga ka'idoji. A karkashin sharaɗɗan gwargwadon irin wannan itace ya fadi har zuwa shekaru 15. Abincin mai ban sha'awa da 'ya'yan itace mai ban sha'awa shine sananne ga compotes, juices, jams da pies, rayayye da kuma sabo.

Cherry - dasa da kulawa a cikin ƙasa

Tashin itace yana girma har zuwa mita 10 m, Yayi zagaye na 'ya'yan itace mai ban sha'awa har zuwa 2 cm a diamita.Daranya suna fure a watan Afrilu tare da farin ko gashi na ruwan hoda kuma sun juya cikin daya daga cikin itatuwan mafi kyau na lambun. Itacen yana so yayi girma a kan wuraren da hasken haske yake tare da raguwa, yashi ko ƙaddara. Kada ku dasa ta a kusa da ruwa ko cikin ƙananan ƙasa tare da damshin m. Don samun inganci mai albarka girbi daga cherries kula da namo dole ne a yi competently. An dasa itacen a cikin bazara ko kaka, a kowane lokuta akwai shawarwari don girkewa.

Tushen rani na cherries

Idan ceri yana da tushe a cikin bazara, seedlings suna da lokaci don samun karfi da shiga cikin girma. Ana gudanar da aikin idan ƙasa ta rigaya ta cike, kuma kodan basu riga sun yi ba. Lokacin dasa shuki ga wasu cherries a spring shine tsakiyar Afrilu. A lokacin sayan, karbi bishiyoyi biyu masu girma kimanin 60 cm Cherry - dasa shuki da kuma kulawa da ruwa:

• Tushen shuka na tsawon sa'o'i uku tsaya a cikin ruwa don cika su da danshi;
• Fossa yana digested tare da diamita na 80 cm, 60 cm cikin zurfin;
• An kori wani mintin m 1 m a tsakiyarta;
• A kasan, an yi amfani da cakuda ƙasa tare da hawan gyaran kafa, ana shuka shuka don haka tushen asalin ya kasance 2-3 cm sama da layin ƙasa;
• Tushen tsire-tsire suna madaidaici, an kara ƙasa mai ginawa zuwa rami kuma a kwantar da shi;
• bayan saukarwa a kusa da gangar jikin an rami rami a nesa na 30 cm, an zuba guga na ruwa a cikinta;
• sa'an nan kuma an zubar da zagaye mai tsayi tare da peat, sawdust, an sanya seedling an kafa shi zuwa tarkon;
• a lokacin da ake shirya gonar, yawancin bishiyoyi na da muhimmanci - dole ne su karbi daga ƙasa duk abubuwan da ake bukata. Ana sanya saplings daga juna a cikin lokaci na 2.5-3 m.

Cherry dasa a cikin kaka

Kwayar gonar bayan dasa shuki a cikin kaka ba shi yiwuwa samun lokacin yin girma har sai sanyi. Zai iya sha wahala sosai daga guguwa ko kuma ya mutu gaba daya. Saboda haka, ya fi kyau a shirya da prick cherry seedlings, da kuma dasa da kulawa a cikin ƙasa bude don samar da a cikin bazara. Yadda za a ajiye bishiyar da aka saya:

• a cikin wani ɓoyayyen ɓangaren gonar, inda dusar ƙanƙara ta kasance mafi tsawo a cikin bazara, fitar da wani rami mai zurfi 40 cm mai zurfi a kusurwar 45-digiri;
• A cikin rami sa a seedling - Tushen da ɓangare na uku na akwati, an rufe shi da ƙasa da kuma da yawa shayar;
• An rufe itacen da furannin Pine a tsawon tsawon. Bayan dusar ƙanƙara, dusar ƙanƙara tare da tsawo na 50 cm ana jefa a kan seedling;
• don haka a cikin hunturu, an dasa ceri da aka sayo a cikin kaka, dasa shuki da kula da shi ana samarwa a cikin bazara. Samun nauyin seedling kafin dasawa cikin rami mai tsayi.

Idan aka yanke shawara don tsayar da itacen zuwa wuri na dindindin na girma a kaka, to, ana gudanar da aikin a watan Oktoba. A wannan lokaci, seedling ya rigaya a cikin wani yanayi na hutawa, kuma yana daukan makonni 3-4 kafin sanyi fara. Fara dasawa ta hanyar tsintsa asalinsu a cikin yumbu na yumɓu da taki, sa'annan itace za a iya rushe shi cikin rami. An dasa shi a cikin tsutsa, bayan da za a shayar da gilashin girar dole ne a rufe shi - yalwaci barci tare da sawdust.

Taki a lokacin da dasa shuki cherries

Don lambu cherries, kula da namo fara da dasa a cikin wani gina jiki-arziki substrate. Ƙasa don dasawa ya shirya daga kaka - dolomite gari ko lemun tsami a cikin adadin nau'in 400 na mita mita a yaduwa a kan mãkirci kuma aka soke shi zuwa zurfin bayoneti. Kwana guda daga baya, sai ya kara yawan taki a cikin 15 kg. akan sq.m. A lokacin bazara, a lokacin da aka dasa shuki wata ƙasa mai kyau na ƙasa daga sama an cire, tare da humus a cikin wannan jigilar, da kuma 1 kg. ash, 30-40 g na superphosphate , 25 g na potassium chloride . Wannan cakuda shine mafi kyau ga dasa shuki a cikin rami.

Cherry - pruning da kuma shirya da kambi

Garden cherry, dasa da kula da abin da aka gudanar daidai, bada m girma na harbe. Daga wannan, kambinsa ya raguwa kuma kananan ƙananan rassan suka bunkasa. Idan aka yadad da shi, 'ya'yan itatuwa za su fi girma, itatuwan za su fi lafiya, kuma rassan da za su yi amfani da su suna rayuwa. Itacen yana buƙatar pruning idan harbe ya karu da 50 cm Dokokin pruning da ceri:

• Hanyar farko ta faru a watan Maris a cikin bazara, har sai kodan ya kara;
• idan yaduwar ruwan ya riga ya tafi, dole ne a dakatar da pruning, in ba haka ba za su bushe;
• a ƙarshen ciyayi, kaka pruning yana da amfani;
• Hanyar tsabta don kawar da rassan marasa lafiya yana da amfani, wanda za a iya gudanar da shi duk shekara zagaye.

Spring pruning na cherries

Abu mafi mahimmanci shi ne samarda asalin itace, wani lokacin yana isa ga ci gaba na bunkasa kambi. Ana gudanar da makonni uku kafin buds ya kumburi. Daidaita pruning na cherries a spring:

• idan an kafa tsirrai a kowace shekara ba fiye da 35 cm ba, ba a taba su ba, to, kawai za su kara da kambi da rassan rassan;
• Gashin itacen yana taqaitaccen, amma dole ne ya kasance sama da rassan kwarangwal na 20 cm;
• sections suna nan da nan irrigated tare da jan karfe sulfate.

Autumn pruning na cherries

A lokacin kaka, an katse itacen da yawa sau da yawa - suna jin tsoro don lalacewar girbi na gaba, saboda ciwon da aka yi kafin sanyi ya sa injin ya fi damuwa. Idan duk da haka an yanke shawarar riƙe shi, sa'annan ka zaɓi lokacin tsakanin ƙarshen ciyayi da ƙananan sanyi. A lokacin kaka, an cire magungunan marasa lafiya da fashe, wanda akidar ba za ta ciyar ba har sai marigayi ya kawo mummunan rassan.

Ana yin amfani da kayan ƙanshi a lokacin da ake dasa shuki don gina wani kambi mai dadi. Dukkan rassan a kan akwati da ke ƙasa da 40 cm an cire. A saman wannan matakin, an bar ƙananan karfi 6 a matsayin kwarangwal. Ya kamata a sanya shi a ko'ina. Layer tushe - rassa uku, na biyu - biyu, sama - ɗaya. An yanke sassan da ke nunawa cikin kambi. Shekarar shekara a cikin kaka baya buƙatar pruning. Duk da haka yana da ƙarfi ya kawar da tushen tushen, yana da kyau don amfani da shi don haifuwa.

Kula da cherries a kasar

Bayan dasa shuki cherries kana buƙatar bin shawarwarin don kula da itacen. Babban ayyukan:

1. Ruwan ƙasa. Irin wannan kulawar cherries fara a farkon spring kuma ya ci gaba da dukan tsawon shuke-shuke. Wannan ya ba da izinin zama ƙasa da oxygen, don riƙe dumi tsawon. A lokaci guda, ana iya warware maɓallin basal daga weeds.
2. Watering. A karo na farko an shayar da itacen bayan flowering nan da nan. Na biyu shine farkon karuwa a cikin girman 'ya'yan itace. Sanya - 3-6 buckets don tushen daya. A karshe podzimny watering ne yake aikata a farkon Oktoba bayan fall na fall.
3. Taki. Hanyar yana kara yawan amfanin ƙasa, yana da rinjaye akan tasirin shuka. An gudanar da shi a kowace shekara, tsarin ciyarwa ya bambanta a spring da kaka.

Cherry cherry kulawa

Spring yana da muhimmanci a lokacin da ake kula da bishiyoyi, a wannan lokacin, dole ne a gudanar da wasu ayyuka na har abada domin tabbatar da ci gaba da ingantaccen shuka da yawan girbi. Baya ga pruning marasa lafiya, rassan rassan da kuma shirya da kambi, da wadannan matakan da ake dauka a cikin bazara:

1. Trimming na gangar jikin. Lemun tsami ya rushe dukkanin fungi da kwari a ƙarƙashin haushi. Sashe da raunuka suna shayar da jan karfe sulfate kuma an rufe su da fenti.
2. A gefen itace an cire datti, ciyayi busassun, an ƙone ƙasa.
3. An fara yin gyare-gyare na sama a karo na farko a lokacin flowering. Don haka, ana amfani da guga na kilogram na kilogram na ash, diluted a cikin lita 10 na ruwa. Hanya na biyu da aka yi kamar yadda aka yi na yin makonni biyu bayan na farko.
4. Kula da ruwan shanu ya shafi spraying. Anyi nufin magance kwari da aka kunna bayan hunturu. Saboda wannan, azophos da Bordeaux cakuda suna dace. Wadannan kwayoyi ya kamata a canza su. A karo na farko (bayan kodan da aka bude a ƙarshen Maris - Afrilu na farko), ana yadu itace tare da azofos. Bayan makonni biyu, kana buƙatar sake sakewa, wannan lokaci ta amfani da cakuda Bordeaux.

Kula da ceri kaka

Bayan girbi, itace kuma ya kamata a kula da shi domin ya iya tsira a cikin hunturu. Cherry - Gwajiyar kulawa da damuwa:

• Yanke marasa lafiya, bushe da lalacewa rassan;
• Dukkan raunuka an shafe shi da jan karfe sulfate, an nannade shi da zane-zane;
• An kirkiro gindin ganga zuwa zurfin 15 cm;
• Dole ne a ciyar da itace, abin da ya fi dacewa:

1. Organic: sawdust, taki, diluted tsuntsu droppings;
2. A mataki na digging, an gabatar da matashi da phosphorus;

• Ginin da ke kusa da shi yana shafe tare da bayani mai nauyin 5% a farkon fararen gishiri, wannan zai taimaka wajen kawar da mafi yawan parasites.