Aromatic da kuma dadi strawberries suna ƙaunar da girma da yawa lambu. Kuma duk sun sani cewa don samun kyakkyawan girbi na strawberries, kayan abinci wajibi ne. Yana da shawarar yin shi sau uku a shekara.
Ciyar da strawberries a spring
Don samfurin farko, wanda aka yi bayan bazara a cikin bishiyoyi, zaka iya amfani da taki mai mahimmanci, misali, nitroammophic, dissolving 1 tbsp. cokali a cikin lita 10 na ruwa. Takin strawberries zai iya zama jiko na mullein, wanda dole ne a diluted da ruwa a cikin wani rabo na 1:10, ko kaza kaza, diluted a cikin rabo daga 1:12. Ana amfani da wannan bayani don yin amfani da miyagun nau'o'in iri iri na gyaran strawberries.
Strawberry bushes ruwa da taki a karkashin tushen, ba barin damar sauka a kan ganye. A karkashin wata daji kana buƙatar zuba 0.5 lita na taki.
A lokacin flowering strawberries yawanci fesa tare da sulci sulphate.
Top dressing na strawberries a lokacin rani
An yi amfani da kayan ado mafi girma na strawberries a watan Yuli, bayan an girbe girbin duka, da kuma yanke tsofaffin ganye. Don wannan a matsayin taki, zaka iya ɗaukar 1 tbsp. ash da 2 tbsp. spoons na nitroammophoska na lita 10 na ruwa.
A watan Agusta, yin amfani da urea a rabi na 30 g da guga na ruwa zai taimaka wajen kara kodan, wanda zai haifar da amfanin gona na gaba shekara.
Top dressing na strawberries a kaka
A lokacin kaka, balagagge kawai, ana iya ciyar da bishiyoyi guda ɗaya. Don yin wannan, ya kamata ka zabi ranar bushe a tsakiyar Satumba. A matsayin ciyarwar kaka, wani bayani na Mullein a cikin wani rabo na 1:10. Za ka iya rufe sama da ƙasa a kusa da strawberry bushes tare da humus. A cikin layi daya tare da taki a cikin kaka, ana buƙatar ƙwayoyi strawberry tare da ruwa 2% Bordeaux don kashe kwari da kwayoyin cuta.
Wadannan maganganu na al'umma suna bada sakamako mai kyau. An kwantar da gangami mai kwakwalwa ta haɗuwa da ƙananan, weeds, nitrogen taki an kara da shi ya cika da ruwa zuwa sama. Ana bar cakuda don ƙulla kullu don kwanaki 10.
Kyakkyawan taki, inganta ci gaban strawberries da kuma rinjayar yawan amfanin ƙasa, wannan kayan aiki ne: a zuba ruwan a cikin ruwa mai dumi sannan kuma na dagewa har tsawon kwanaki. Wannan jariri mai ban mamaki ya kamata a fesa tare da strawberries a spring da kaka.
Akwai wasu nau'in takin gargajiya: tare da taimakon yisti na baker. Sau biyu a kakar za ka iya tsarma a shirya na talakawa raw yisti a cikin 5 lita na ruwa. Sa'an nan 0.5 lita wannan cakuda ne diluted a lita 10 na ruwa da kuma kawo a karkashin daya daji zuwa 0.5 lita.