Watakila mawuyacin rashin jin dadi a cikin manya shine mai dadi. Bugu da ƙari, gaskiyar cewa dole ne ka yi musun kanka da abin dadi mai kyau, kwakwalwa zai fara shan wahala saboda rashin glucose, saboda sakamakon lalacewa da ciwon kai.
Sanadin cutar
Yana da ban sha'awa cewa sucrose kanta ba nau'in allergen ba ne kuma bazai iya haifar da halayen halayen. Abinda ya faru shi ne cewa wannan sashi na sassauci yana ƙaruwa a sakamakon wani mai illa na ainihi, alal misali, furotin dabba, sau da yawa. Bugu da ƙari, sucrose yana inganta ƙwayoyi na fermentation a cikin hanji, wanda ke da mummunan rinjayar tsarin rigakafi da kuma samar da immunoglobulins antiallergic.
Wani wuri na musamman a tsakanin sutura shi ne zuma. Na dogon lokaci an yarda da cewa baya haifar da allergies, amma akasin haka, za'a iya amfani dashi azaman magani. Amma bincike na baya-bayan nan a magani sun nuna cewa zuma ma yana aiki ne a matsayin mai cututtuka saboda abun ciki na pollen na shuke-shuke.
Ta yaya rashin lafiyanci zuwa zaƙi ya bayyana kuma ya dubi?
Don kada ya dame rashin yarda da sauran abinci tare da irin wannan rashin lafiyar, dole ne mutum ya bambanta ayoyi da alamun alamun rashin lafiyar rashin lafiyar jiki:
- A hannayen akwai manyan launin ja, tare da itching.
- A kan kafafun kafa an kafa mummunan redness, kama da eczema.
- Dermatitis da urticaria a cikin wuya da kuma clavicles.
Mawuyacin jin dadi ga mai dadi yana bayyana akan fuska, a gefen lebe da chin, amma yawancin lokaci diathesis yana da halayyar yara.
Bugu da ƙari, alamun da aka ambata a sama, akwai karin alamun bayyanar cututtuka mai dadi da ake buƙatar gaggawa a hankali:
- girgiza da kumburi na larynx;
- Edema Quincke - mummunan kumburi da fatar jiki da nama;
- anaphylactic girgiza.
Yaya za a warke maganin rashin lafiya?
Jiyya na rashin lafiyar zuwa kayan kayan zaki ya yi da kwararru biyu: immunologist da allergist.
- Da farko, kuna buƙatar ku kawar da alamar cutar da sauri. Saboda wannan, ana amfani da antihistamines mai taushi.
- Sa'an nan kuma akwai buƙatar gano ainihin kwayar cutar, wadda aka inganta ta hanyar sucrose. Yawancin lokaci, gwaje-gwajen jini na asibiti, immunogram, an yi.
- Lokaci guda tare da kawar da alamar cututtuka na allergies, dole ne ku bi abincin mai tsanani, don kauce wa samun allergen cikin jiki.
- Rashin ƙaranci yana aiki a karkashin kulawa na immunologist. Wannan hanya tana nufin rage karfin jiki na kayan jiki ko abubuwa da ke haifar da rashin lafiyar jiki. Jinin da hankali, amma a kai a kai a kan ƙwayar da allergen a cikin ƙananan ƙananan ƙwayoyin. A tsawon lokaci, tsarin na rigakafi ya dace da ita kuma sassan ya karu har sai farfadowa zuwa abin da ke dauke da kwayar cutar ba ya rasa.
Abinci ga allergies zuwa desserts
Bayan bincike, yana da muhimmanci, musamman, don ware duk kayan da ke dauke da kwayar cutar. A dabi'a, wajibi ne don ƙayyade amfani da kayan dadi da duk abun da ke dauke da sukari, da kuma madara mai gina jiki.
Dole ne a ba da fifiko ga irin wannan abinci:
- kayan lambu dafa shi a kowane nau'i;
- sakowa broths;
- ganye mai shayi;
- gurasa daga dukan alkama alkama da kayan abinci marar gari;
- porridge.
Har ila yau, kyawawa ne don warewa daga samfurorin kayayyakin da ke inganta saurin shigar azzakari zuwa cikin jini:
- qwai;
- kifi;
- barkono;
- mustard;
- vinegar;
- horseradish;
- kyafaffen kayayyakin;
- kiyayewa;
- mayonnaise;
- albasa;
- tafarnuwa;
- ruwan tumatir da taliya.
Za a iya amfani da sutura ta hanyar samfurori na musamman ga masu ciwon sukari ko kayan abinci na jiki:
- 'ya'yan itatuwa, da sabo ne da kuma gasa;
- jelly;
- kissel;
- 'ya'yan itãcen marmari.
- kwayoyi;
- berries;
- compote.
A cikin dafa abinci da kayan shafa mai gida, zaka iya amfani da stevia maimakon sukari ko 'ya'yan itace mai dadi, irin su banana.