Carbohydrates, bitamin, ma'adanai, amino acid - duk wannan yana dauke da irin kayan abinci mai sauki kamar dankali. Ba tare da shi ba, yana da wuyar fahimtar kullun yau da kullum. A halin yanzu, akwai nau'o'in da yawa da zasu iya jin dadin ko da ainihin mai sukar lamiri. Daya daga cikin sanannun dandano, alal misali, ana daukar nauyin dankali "Bluefin".
Dankali "Bluebeard" - bayanin
Sashin ɓangaren dankalin turawa ya kai matsayi mai tsawo, ƙananan ba su da yadawa sosai, amma batu mai haske, ganyen duhu mai launi bazai rasa launi ba na dogon lokaci. Furen a cikin wannan nau'in suna da fari da m.
Tuber "Golubizny" za a iya gane shi ta wata kalma mai kyau da kuma kwasfa. Nauyin nauyin ba ya wuce 150 g. Dankalin turawa yana da ƙananan idanu, nama mai tsabta, wanda baya canja launi a lokacin dafa abinci. A hanyar, irin wannan zai zama masu godiya ga wadanda suke son friable, starchy, dankali mai dadi.
Dankali "Bluefinish": halayyar
Wannan iri-iri yana da amfani mai yawa, daga cikinsu:
- juriya ga ƙarshen blight - wata cuta ta musamman da dankali, ciwon daji, lalata, scab, rizoctonia da sauran ƙwayoyin cuta;
- Rashin jurewa na fari shine ingancin da yawancin mazaunin rani za su yi godiya;
- yawan amfanin ƙasa mai girma - daga sassa ɗari tare da dasawa mai kyau da kulawa za a iya tattara kimanin kilo 1500;
- ga muhimman halaye na iri-iri na dankalin turawa "Golubizna" kuma yana nufin gaskiyar cewa yana jurewa har ma da tsawawar sanyi mai tsawo kuma yana bunƙasa a cikin ƙasa inda akwai babban matakin ruwa;
- da iri-iri suna daidai germinated .
"Blue" yana nufin iri-iri-iri iri, wannan dankalin turawa ne manufa domin yin puree, fries, sitaci. An daɗe da kuma samu nasarar adana shi a zazzabi na digiri 2-4.
Seed Dankali Golubizna: saukowa dokoki
Masu shayarwa da masu shuka iri suyi imani cewa lokaci mafi dacewa don dasa shuki wannan dankalin turawa shine farkon Mayu shekaru goma, hakika, idan wannan Afrilu ba ya fita ya zama sanyi sosai. Ƙasa zazzabi ba za ta kasance kasa da digiri 6-7 ba. Tubers sun dace sosai da ƙasa maras kyau, shine a wannan zafin jiki cewa suna shafar yawan adadin takin mai magani. Idan kun yi latti don dasa shuki har ma har mako guda, to, dankalin turawa bazai iya yin ripen ko a ajiye shi ba. Bugu da ƙari, jinkirin bazai iya rinjayar karuwar abun ciki da sitaci da karuwa a matakin nitrates.
An bada shawara a yanke manyan dankali kafin dasa - wannan ba zai rage yawan amfanin ƙasa ba.
"Golubiznu" za a iya dasa shi a matsayin tsaka, ko kuma hanyar da aka dasa. A cikin wuraren da aka rigaya sunyi amfani da shi na farko shine kyawawa, a cikin yankuna m yanki na biyu shine kyawawa.
Dabbobi iri-iri suna amfani da yawancin takin mai magani na ma'adinai, wanda ya hanzarta girma da ci gaban wannan shuka. Saboda haka yana da daraja la'akari da wannan, ka zauna kuma kana so mai arziki girbi.
A lokacin kakar 1-3 sau dole ne a sarrafa dankalin turawa, bushes daga Colorado ƙwaro da kuma cututtuka phytophthora. Domin makonni biyu kafin girbin da aka samar, kana buƙatar cire mafi girma. Lokaci mafi kyau don girbi shine rabin na biyu na Agusta-farkon Satumba.
Ma'anar iri-iri dankalin turawa "Golubinz" ba zai cika ba tare da ambaci cewa an haɗa shi cikin jerin rassan albarkatu na Rasha.
A nan irin wannan nau'in nau'in nau'i na nau'ayi ya bunkasa daga shayarwa, don haka masu sanarwa, magoya baya da magoya dankali zasu ji dadin dandano mai kyau, bayyanar da dankali. Zai yi girma sosai a kowane yanayin hawan dutse na kasarmu, bazai buƙaci ku biya manyan kudade don kulawa ba, za ku ji daɗi da magunguna, zafin ku, za ku ciyar da ku har zuwa kakar ta gaba kuma za ku yi halayyar halayen, to, abin da kuka dafa abincin zai zama m.