Yaya kake tsammanin, wane itacen itace shine mafi mashahuri a lambuna? Hakika, wannan shine mafi kyaun itacen apple, wanda kowane kaka yana ba mu dadi mai dadi, don haka wadata a bitamin.
Akwai mai yawa apple cultivars. Daga cikin mafi yawan sune:
- rani - Melba, Grushka Moskovskaya, Papirovka, Quinti;
- kaka - "Antonovka", "Mackintosh", "Spartacus", "Tsarki ya tabbata ga masu cin nasara";
- hunturu - "Richard", "Medunitsa hunturu", "Golden", "Kutuzovets", "Sinap".
Yawancinta ya samo itacen apple, daga cikin wadansu abubuwa, saboda kula da wannan itace ba komai ba ne, kuma ba a shuka shi ba. Bari mu gano cikakken bayani.
Shuka itacen apple
Zai iya zama autumnal ko spring.
A cikin yanayin farko, ya kamata tsakiyar watan Oktoba, don haka yawancin da ke da karfi ya karfafa tushen sa kuma ya kara karfi a cikin hunturu. Don saukowa, shirya rami game da zurfin zurfin 70, tsakiyar cibiyar. Ramin ya cika da cakuda mai gina jiki na humus, peat, taki, takin gargajiya. Bugu da ƙari a cikin ƙasa, yin rami mai zurfi kuma zurfafa seedling sabõda haka, ta wuyansa wuyansa ne 5 cm a sama da ƙasa. Sapling an daura zuwa wani peg, an saka itacen da 3-4 buckets na ruwa.
A cikin bazarar ingancin apples (Afrilu-Mayu), sau da yawa wajibi ne kuma mai yawa don shayar da itace don kaucewa bushewa daga tushen sa.
Kula da itacen apple bayan dasa
A cikin shekara ta farko bayan dasa shuki, kulawa da itace ya ƙunshi ta watering da kariya daga kwari .
Lokaci ne kawai don zuba itacen apple don dan lokaci, amma yana da yalwace. A karo na farko shayar kafin shuka, na biyu - bayan flowering bishiya, na uku - mako biyu kafin girbin, da kuma na ƙarshe, na hudu watering ya fada a watan Oktoba. Wasu siffofi suna dasawa da kula da bishiya apple, wanda tushensu ba su da zurfi, saboda haka yana buƙatar watering sau da yawa.
Game da kariya daga itace daga kwari, yana yiwuwa a yi amfani da shirye-shirye daban-daban don shayarwa ("Aktelik", "Horus", "Skor" ko wasu). Masu amfani da kayan lambu sun shirya kayan lambu a cikin lambun daji, wadanda suke da tasiri a lalata kwari.
Kula da itacen bishiya ma yana nuna sa pruning, wanda aka gudanar ne tun daga farkon shekara bayan dasa. Da farko, mai gudanarwa ya ragu zuwa 2-3 buds, kuma bazara na gaba zasu fara zama pruning. Ana nufi don rage kananan ƙananan, wanda "ya dubi" a cikin kambi ko yayi girma a wani karamin m. Bugu da ƙari, a kowace shekara wani apple ya harbe wani babban harbe - ya kamata a cire shi, kuma babban jagorar ya sake ragu, kuma rassan skeletal ma. Kada ka manta game da sanitary pruning.
Gyare kuma sako tushen tushen itacen apple a kalla a cikin shekarar farko. Ya kamata, ya kamata a rufe shi da tsire-tsireta ko mikiya.