Taki kamar taki

Kamar yadda tsohuwar aikin noma ya nuna, ragowar dabbobin dabba shine kyakkyawan taki don amfanin gonar. Gaskiyar ita ce, dung yana da abubuwa masu yawa da ke da muhimmanci ga shuke-shuke. Wadannan sun hada da potassium da alli, nitrogen da phosphorus, magnesium da baƙin ƙarfe. Har ila yau a cikin taki ya ƙunshi microflora mai aiki, saboda haka wannan taki mai kyau yana da amfani don kasar gona na kowane yanki. Duk da haka, ya kamata a yi daidai. Bari mu gano yadda za mu yi amfani da taki don takin ƙasa.

Nau'in taki

Naman zai iya zama daban-daban a cikin sharuddan mataki na nakasa, kuma dangane da irin dabba wanda aka samo shi.

A cikin akwati na farko, waɗannan nau'in naman suna rarrabe:

Game da nau'i na nau'i na biyu, mafi kyau taki shine doki. Yana da sauri ya haɓaka, bada kashe mai yawa zafi, kuma ya dace da enriching ƙasa cakuda a greenhouses da greenhouses.

Ƙun zuma na taki kamar taki ne na biyu mafi inganci. Yana warms kasar gona mafi muni, amma yana da tsawo. Yawancin lokaci, an kara kayan itace zuwa wannan taki.

An yi amfani da taki mai naman alade a matsayin taki sosai sau da yawa tare da doki, domin a cikin kansa, ƙwayar aladu sun ɓace tsawon lokaci, ba tare da ƙirƙirar ba wannan yanayin zafi. Bugu da ƙari, alade alade yana da ƙanshi.

Yaya za a yi taki daga taki?

Don yin salatin taki a cikin ingancin yanayin gona don lambun ka, ya kamata a sa shi a cikin akwatin katako na musamman. A wannan yanayin, ana yaduwa da sutura na naman alade, wanda zai shafe ruwa mai tsabta, ko gari na phosphorite.

Aikin sarrafa jiki na taki a cikin taki yana faruwa a cikin watanni 4-6, wanda ya haifar da cakuda mai kyau. Don karɓar humus zai zama dole don jira 1-2 shekaru.