Streptococci su ne pathogens. Suna zagaye kuma a cikin jiki yawancin suna kasancewa ɗaya bayan wani, kamar kananan ƙugiyoyi (kawai ba tare da launi ba, ta halitta). Jiyya na streptococcus ba hanya mai sauƙi ba kuma yana da tsawo. Wani lokaci har ma ya dade har tsawon watanni.
Jiyya na streptococcus tare da maganin rigakafi da bacteriophage
Da farko dai, ƙaddamar da kwayar da take ci gaba da kwayar halitta tana ƙaddara. Wannan wajibi ne don ya zabi magani mai kyau. Kamar yadda aikin ya nuna, wakilan antibacterial na layin penicillin sune mafi tasiri wajen magance streptococci:
- Bicillin ;
- Alamar bayani;
- Benzylpenicillin.
Ba daidai ba da cututtuka da kwayoyin cuta ke haifarwa, jimre wa cephalosporins:
- Loracarbef;
- Cefizim.
- Cefaclor;
- Cephalexin.
A cikin layi daya tare da antibacterial, an bayar da alamar magani ga likitoci, wanda ya hada da kwayoyin cutar, immunomodulators, kwayoyi da suka kawar da sakamakon maye.
Kwayoyi na yau da kullum domin maganin streptococci yi sauri. Idan ka dauki su a dacewa, to, duk alamun cututtukan cututtuka zasu ɓace a cikin kwana biyu, kuma haɗarin watsa daga gare shi zai ragu da akalla 30%.
Bacteriophages wani zaɓi ne na kulawa don kamuwa da cuta. A matsayinka na mulkin, ana daukar su a lokuta lokacin da maganin kwayoyin cutar ya zama marasa ƙarfi.
Jiyya na streptococcus a kan fata da mucous mutãne magunguna
Don amfani da kwararren likitoci na al'ada ya bada izini kawai a layi daya tare da maganin miyagun ƙwayoyi:
- Taimaka don shawo kan kwayoyin na kowa berries: raspberries, strawberries, cherries, blueberries, strawberries.
- Taimakawa jigilar jiki ta maye gurbin.
- Abincin da ke da dadi kuma mai amfani - puree daga 'ya'yan apricots.
- Sakamakon kyau ya nuna adon hops.
- Yin magani tare da albasa da tafarnuwa bai dace da kowa ba, amma yana da matukar tasiri. Suna bukatar su ci abinci a kai a kai.
- Jiko na fure kwatangwalo an dauke amfani da kuma firming.