Idan ka yanke shawarar girma seedlings na cucumbers, ya kamata ka kula da ciyar da a gaba. Yana da matukar muhimmanci ga girbi na gaba.
An yi sau da yawa, sabili da haka, don samun sakamako mai kyau daga amfani, dole ne a san ko wane taki zai fi kyau ga cucumbers don amfani a kowane mataki. Yadda za a yi, kuma mafi mahimmanci - fiye, za mu fada a cikin wannan labarin.
Da farko, ya kamata a fahimta, to, akwai bambanci a ciyar da tsire-tsire girma a wurare daban-daban.
Kokwamba miya don girma a waje
Ana fara yin takin farko bayan bayyanar ganye biyu (kusan makonni 2 bayan girma daga sprouts). A gare ta, zaka iya tsarke mullein (1: 8), lambun kaza (1:10) ko yin bayani akan shirye-shiryen "Furotin", "Ciyar" ko "Kyau" (1 teaspoon da lita 10). Yin amfani da taki shine 100-130 ml da tsire.
Lokaci na gaba dole ku ciyar kafin zuwan ƙasa. Don yin wannan, muna shuka teaspoon na nitrofossi da Kemira-Lux a cikin guga na ruwa. Bayan 'yan kwanaki (7-10), an bada shawarar yin takin da wani bayani na urea ko ammonium nitrate ta hanyar tsire-tsire.
Top miya na kokwamba seedlings a cikin wani greenhouse
Fara yin taki shi ne kwanaki 10 bayan shukawa na tsaba. Don yin wannan, yi bayani game da shiri na shiri ("Effetona" ko "Humate of sodium"), yin dillancin 1 tablespoon a cikin lita 10 na ruwa. Ko kuma zaku iya tsarke a cikin kashi 1:10 na mullein ko droppings tsuntsaye.
Ya kamata a ci gaba da ciyarwa bayan kwana 10, ta yin amfani da wannan nitrophofus ko "Kemira-Lux" shiri. Tsarma a cikin lita 10 na ruwa zai buƙaci kawai 1 teaspoon na taki.
Dokokin takin gargajiya don cucumbers:
- Bayan kowace hadi, ya kamata a shayar da tsire-tsire.
- Yi tafiyar da abinci mafi kyau da sassafe ko da maraice.
- Ba'a so don maganin ya fadi a kan ganye da kara.
Ba shi yiwuwa a faɗi daidai yadda takin ke samuwa mafi kyau ga cucumbers, babban abu shi ne bi jerin: na farko - Organic taki, da na biyu - ma'adinai na taki.