Masara gajiyar yara, dafa shi bisa ga ɗayan girke-girke mu, zai iya zama abin da yafi so yaro. Ana shirya masararriyar masara ba ta buƙatar kwarewa mai mahimmanci ba, har ma da dogon lokaci don shiri. Yi la'akari da haka, idan yaron yana da hali don rashin lafiyan halayen, masara da duk kayan da ke samuwa zai iya haifar da haɗari mai tsanani.
Yadda za a dafa masara porridge don yaro?
Mun ba da dama iri-iri na girke-girke na ƙwayar masarar yara, bin bin doka "daga sauki zuwa hadaddun."
Non-kiwo masara porridge
Sinadaran:
- karas - 300 g;
- masara - 100 gr;
- ruwa -240 ml;
- man shanu 60 g.
Shiri:
Yi wanke da kwasfa da karas, yankakke shi da kuma dafa cikin ruwa har sai da taushi. Ƙara grits da kuma tafasa shi har sai da taushi. A ƙarshe, ƙara man da motsawa.
Dairy masara tare da ayaba
Sinadaran:
- cornmeal - 2 tablespoons;
- madara - 200 ml;
- banana - 1/2 banana.
Shiri:
Ƙara hatsin gari ga madara mai tafasa, dafa, tare da motsawa, don mintina 5, sannan bar cakuda na minti 10 don kumburi. Ka fitar da kwasfa daga banana, dafa shi a cikin wani dafa da kuma kara zuwa cakuda masara.
Dairy masara da abincin tare da strawberries da ayaba
Sinadaran:
- madara - 250 ml;
- kaya -40 g;
- zuma - 1 tablespoon;
- Strawberry (za'a iya daskarewa) - 250 g;
- banana - 2 guda.
Shiri:
Sanya hatsin gari a madara mai sanyi, kawo shi a tafasa, motsawa kullum, kuma cire daga zafi.
Ƙara zuma, cika wannan cakuda da ƙananan ƙananan ƙwayoyi da kuma firiji da su.
Yayin da ake sanyaya masara, yalwata strawberries da ayaba har sai santsi. Yada shi tare da murhun da ke kusa da cakuda masara.
Wannan alamar yana da kyau tare da kwayoyi.
Polenta tare da cuku da kirim mai tsami (masara porridge dafa a cikin tanda)
Sinadaran:
- masara - 250 g;
- gishiri - 1/2 tbsp. l.;
- man shuke-shuke -1 tbsp. l.;
- man shanu - 30 g;
- grated cuku 200 g;
- kwai - 1 yanki;
- kirim mai tsami - 200 g;
- man shanu (don lubricating da mold) - 1 tbsp. l.
Shiri:
Ku kawo lita ɗaya na ruwa zuwa tafasa, ƙara man da gishiri. Yi sauƙi zuba grits da kuma tafasa a kan zafi kadan don minti 5-10, har sai kumburi. A cikin tsari mai zafi, pre-oiled, sa a cikin yadudduka, masara da naman alade, man shanu, cuku da kuma sauran masara.
Bada shayi tare da kirim mai tsami kuma zuba wannan cakuda a saman tasa.
Gasa cikin abincin da ke cikin minti 30 a 200 ° C (yanayin: tare da hurawa).