Idan an haifa yaro a cikin iyali kuma yana cin abinci, ba tare da batun zabar nau'in madara madara ba, uwar mahaifiya na neman sanin tsawon lokacin da zai yiwu ya adana gauraye da aka shirya don jariri.
Nawa za ku adana cakuda da aka shirya?
Rayuwar kwanciya ta ƙayyadewa ba ta wuce sa'o'i biyu ba, sai dai idan ba a cinye jaririn daga wannan kwalban ba . Bugu da kari, ajiyar jaririn da aka yi wa diluted ya kamata ya faru a cikin firiji, tun da yake a cikin dakin da zafin ruwa zai iya zama acidic.
Idan jaririn ya rigaya ya ci, kuma har yanzu akwai ɗan ƙaramin cakuda a cikin kwalban, dole ne a zubar da sauran gurasar, kuma a cikin ciyarwa na gaba don shirya wani sabon sashi.
Yawancin iyaye suna tunanin cewa idan yaron ya sake buƙata ya ci a cikin awa ɗaya, to, zaka iya ba shi wannan cakuda wanda bai ci ba a cikin ciyarwar da ta gabata. Duk da haka, wannan bai kamata a yi ba, domin ko da a lokacin wannan gajeren lokacin ajiya na cakuda, zai iya ciwo, saboda abin da jaririn zai iya shan guba.
Me yasa ba za ku adana wannan tsari ba na dogon lokaci?
Idan an kiyaye cakuda madara a dakin da zafin jiki na dogon lokaci, to, kwayoyin cututtuka sun fara ninka a ciki, wanda zai iya haifar da lalata a cikin jariri, haɗari da magunguna ( dysbiosis ). Cikakken ƙura shi ne kyakkyawan tsarin gina jiki don yada kwayoyin pathogenic, tun da yake yana dauke da adadin sunadaran da fats.
Haka kuma ba a ba da shawara don sake sake cakuda madara a cikin tanda na lantarki ba, saboda yana iya warkewa da rashin lafiya.
Iyaye suyi tuna cewa, duk da saukakawa a gare su don yin jaririn jariri don yaro a gaba don yawancin feedings, zai iya samun tasiri a kan shi. Dole ne a bai wa yaro wani yanki mai kyau da aka shirya da jariri. Wannan zai guji matsananciyar damuwa a kan ƙwayar gastrointestinal jariri da kuma guba jiki, saboda yanayin ajiya mara kyau na kwakwalwar madara zai taimaka wajen cigaban kwayoyin halitta.