Mun kawo hankalin ku da yawa girke-girke don kull a kan madara.
Recipe ga kek a kan m madara
Sinadaran:
- madara madara - 1 abu;
- kwai - 3 sassa;
- sugar - 1 abu;
- gari - abubuwa 3;
- soda - 1 teaspoon;
- 'ya'yan itace masu kyau - dandana.
Shiri
Qwai karya a cikin kwano, zuba sukari, zuba a cikin madara mai madara da haɗuwa har sai kama. Sa'an nan kuma zuba a cikin gari tare da soda da knead da kullu. Ƙasar da abincin da aka yi da man ƙanshi yana lubricated tare da man fetur, mun yada 'ya'yan itacen da aka yashe kuma mu cika shi da kullu. Mun aika da samfurin zuwa tanda mai tsayi zuwa 180 digiri kuma jira na minti 30. Zuba ruwan da aka shirya daga madara mai madara a hankali a kan tasa da kuma hidima a teburin, yayyafa shi da sukari foda.
Milk pie a cikin multivark
Sinadaran:
- vanilla - 1 teaspoon;
- sabon strawberries - 300 g;
- man kayan lambu - 30 ml;
- man shanu - 100 g;
- gari - abubuwa 3;
- yin burodi foda - 1 teaspoon;
- madara - 1 abu;
- sukari - 100 g;
- kirim mai tsami - 2 tbsp. spoons;
- kwai - 2 inji.
Shiri
Qwai ta doke kumfa mai laushi tare da sukari, ƙara kirim mai tsami, sanya man shanu, zuba a cikin kayan lambu da haɗuwa. Sa'an nan kuma mu jefa vanillin, yin burodi da foda da gari. Mun wanke berries, cire ganye da kuma lambatu su. Muna lubricate kofin na multivark da kuma shayar da shi da giciye-takarda na takarda. Zuba kullu, sanya berries a saman, yayyafa sugar foda da gasa a cikin "Baking" yanayin game da minti 45. Bayan haka, a hankali ka ɗauki gurasar bishiya a kan madara daga tasa kuma ku yi amfani da shi don shayi.
Kuyi tare da cherries a kan madara
Sinadaran:
- gari - 2 abubuwa;
- madara - 1 abu;
- man shanu - 250 g;
- kwai - 2 guda;
- ceri - 300 g;
- sugar - 1 abu;
- sitaci;
- soda - tsunkule;
- lemun tsami bawo - 1 teaspoon.
Shiri
Ana shirya irin wannan nau'in ne mai sauki. Don yin wannan, za mu haɗu da ƙurar friable daga nau'ikan da ake bukata kuma a yada shi a cikin siffar wuta, mai gina kananan iyakoki. Sa'an nan kuma mu sa ceri, grated da sukari, da kuma gasa cake har sai da shirye.
Cake da madara da jam
Sinadaran:
Don ƙaddamarwa:
- gari - 100 g;
- busassun yisti - 5 g;
- madara - 50 ml;
- sugar - 1 tbsp. cokali.
Don gwajin:
- gari - 400 g;
- sukari - 80 g;
- kwai gwaiduwa - 4 guda;
- man shanu - 125 g;
- madara - 200 ml;
- raisins - 60 g;
- jam - 250 g;
- Vanillin - dandana.
Shiri
Da farko, bari mu ƙona turare: satar da gari, zuba a yisti, zuba a cikin madara mai dumi kuma ku zuba a cikin sukari. Sa'an nan kuma rufe tare da adiko na goge baki kuma bar minti 20 a wuri mai dumi. Man shanu man shanu ya narke a gaba a cikin injin na lantarki. Mun bugi yolks tare da ragowar sugar, zuba a cikin madara, ƙara vanillin, zuba a cikin gari da kuma Mix.
Na gaba, hašawa yatsun yisti kuma gishiri da kullu don kek. Raisins wanke, zuba gari da jefa cikin kullu. Dalili ya kamata ya zama mai laushi, mai kama da juna, kada ku tsaya gaba ɗaya ga hannunku. Bayan haka, zubar da man fetur kuma sake sakewa. Duk wannan an rufe shi da tsabta mai tsabta kuma ya aika da minti 20-30 a wuri mai dumi.
Sa'an nan kuma mu fita, muna knead da hannayen mu kuma mun raba kashi na uku na kullu don ado. Sauran suna birgitawa a kan takarda mai greased, daga sama yada laka na jam kuma yayyafa tare da sauran gurasar, a cikin grater. Lubricate cake da kwai kuma aika na minti 40 a cikin tanda mai zafi.
Apple kek a kan madara
Sinadaran:
- kwai - 1 yanki;
- madara - 1 abu;
- sugar - 1 abu;
- soda - 1 teaspoon;
- vinegar;
- apple - 3 sassa;
- gari - abubuwa 3;
- kayan lambu mai - 3 tbsp. spoons.
Shiri
Don haka, na farko, bari mu knead da kullu. Don yin wannan, ana yadu da kwai da sukari, zuba a cikin madara, mun jefa soda kuma mun zuba cikin gari. An wanke apples, a yanka a kananan yanka kuma a saka su a cikin wani gwaira, greased tare da mai. Bayan haka, cika 'ya'yan itace tare da batter kuma ku ba da cake kadan don tsayawa a siffar. Kuma ta wannan lokaci mun warke tanda zuwa 180 digiri da kuma gasa cake game da minti 40 kafin a crispy ɓawon burodi. Bari charlotte kwantar da hankali kadan kuma ku yi aiki a teburin.