Kokwamba «Masha F1»

Yawancin mutanen da suke girma cucumbers, ba don iyali, amma don sayarwa, fi so shuka shuke-shuke iri-iri, girbi wanda ripens a baya fiye da wasu, amma a lokaci guda, sabõda haka, transportability ne mai kyau. Duk da yawancin nau'o'in cucumbers tare da nau'o'in daban-daban, matasan "Masha F1" sun kasance shahararrun masu girma da kayan lambu a shekaru masu yawa.

Don fahimtar idan wannan nau'in ya dace da ku, ya kamata ku fahimtar da kanku tare da halaye na ainihi da yanayin girma.

Kokwamba «Masha F1»: bayanin

"Masha F1" yana daya daga cikin matasan farko da suka hada da kokwamba-gherkin, wanda kamfanin Seminis ya samar. An tsara shi don dasa shuki a cikin wani mai shukar da kuma bude ƙasa a lokacin bazara-rani. Tare da karuwa a hasken rana da kuma yawan zafin jiki na + 25 ° C, tsire-tsire yana tasowa mafi kyau, tsiro mai karfi da kuma budewa sosai, wanda ke taimakawa kulawa da girbi. A lokacin kaka, lokacin da aka rage hasken wuta, matsalolin matsala zasu fara. Dabbobi iri iri ne na resistant zuwa cututtuka irin su powdery mildew , cladosporium, kokwamba mosaic virus, da dai sauransu.

Ganye na da tsawon lokaci na 'ya'yan itace, don haka yawan amfanin Masha F1 na masara ne. Tare da isasshen kulawa, an kafa ovaries 6-7 a kowane shafin. Suna tsufa da wuri da kyau sosai. Za a iya tattara girbi na farko a cikin kwanaki 38-40 bayan fitowar. 'Ya'yan itãcen kansu suna takaice (game da 8 cm), na yau da kullum cylindrical a siffar, duhu kore a launi. Fata na kokwamba ne mai yawa kuma an rufe shi tare da furced tubercles tare da kananan spines, jiki ne mai yawa ba tare da haushi ba. Don samun 'ya'yan itatuwa masu launi na launin duhu, wajibi ne don takin da magnesium da potassium. Cucumbers za a iya ci sabo ne, amma musamman sun kasance masu kyau don aiki, ciki har da salting.

Namo na cucumbers na "Masha F1" iri-iri

Don dasa shuki cucumbers zabi wani dumi, da kyau-lit da kuma ƙi daga iska wuri. Suna girma akan kowane irin ƙasa, amma mafi kyawun duk - a kan haske, ƙasa maras amfani da acidic da humus. Idan ba a yi amfani da man shanu ba a cikin yankin a karkashin kokwamba, to, a cikin bazara, kafin dasa shuki, dole ne a hadu da ƙasa tare da gyaran gyare-gyare.

An samo ƙwararrun farko daga tsire-tsire masu girma a zafin jiki na 20-25 ° C a cikin greenhouse ko a gida. Shuka seedlings a makon da ya gabata na watan Mayu, kuma ya rufe da fim idan ya cancanta.

Tsarin tsaba na kokwamba "Masha F1" za'a iya zama kai tsaye a cikin ƙasa mai zurfi zuwa zurfin 2 cm, farawa daga tsakiyar watan Mayu, tun lokacin da zazzabi a zurfin sama da 15 ° C da tsaba suna ci gaba sosai.

Idan babu raguwa, a cikin makon na biyu na watan Yuni, ana harbe harbe. Kyakkyawan zafin jiki na ci gaban shuke-shuke shine 20-25 ° C.

A cikin tsire-tsire na tsire-tsire da tsire-tsire na 1 m2 3, kuma a kwance - 4-5.

Kula don dasa shuki cucumbers samar da maraice:

Yawan aikace-aikace na taki yana buƙata a gyara daidai da irin ƙasa da lalata.

Ya kamata a tsabtace cucumbers a kowace rana, ba tare da barin su ba, kamar yadda zasu hana ci gaban sabon ovaries. Irin girbi na yau da kullum zai kara yawan amfanin gona. Ya kamata a yanke 'ya'yan itatuwa a hankali don kada su shafe matsayi na saƙa kuma kada su lalata shuka kanta da tushen sa.

Cikakken cucumbers na matasan "Masha F1" za su wadatar da teburinka tare da farkon bitamin a lokacin rani, kuma a cikin hunturu za su ji daɗin salted da marinated.