A kan abin da masu furanni kawai ba su shirya don su faranta wa dabbobi dabba ba: suna shayar da su a yau da kullum, kuma daga wuri zuwa wuri an sake gina su, har ma tare da fitilu na musamman suna haskaka. Amma, sau da yawa, har ma irin wannan kulawa mai kyau na shuka bai isa ba. Alal misali, gunaguni game da gaskiyar cewa chefs suna darkening da fadowa ganye, ba sababbin ba. Yadda za a ajiye makiyayi daga fadowa ganye, za mu magana a yau.
Me yasa leaflings suna da ganye?
Kamar sauran houseplants, duk wani cin zarafin yanayin tsarewa zai iya haifar da kullun daga shugaban. Yi la'akari da yiwuwar ta hanyar kwatanta ainihin hoto tare da abin da ake nufi. Saboda haka, yanayin mafi kyau ga wannan shuka ita ce:
- zafin jiki na iska a matakin +16 ... +22 digiri;
- haske mai haskakawa a kalla 10 hours a rana, komai tsawon lokacin;
- matsakaici watering a hade tare da high zafi.
Ƙayyade abin da ba daidai yake ba a cikin kulawa, zai taimaka da kuma irin yanayin da aka gano na ganye a cikin fall. Alal misali, mafi yawan dalili shine cewa ganyayyaki na chefs sunyi launin rawaya kuma su fadi ne rashin hasken rana. Darken da blacken, suna fara lokacin da cin zarafi na shan ruwan sha ko rashin iska mai zafi. Sabili da haka, yin amfani da matsananciyar ruwa a lokacin hunturu na iya haifar da asarar ganye kawai, amma har zuwa lalacewar asalinsu.
Me ya kamata in yi idan ganyen chefs ya fadi?
Yaya za a adana sheffler daga fadowa ganye? Amsar ita ce mai sauƙi - don gyara kuskuren kulawa da shi. Wani inji tare da yellowing da fadowa ganye na bukatar karin sunbathing. A lokacin rani na