Blanks na raspberries suna da dandano mai ban sha'awa da ƙanshi kuma saboda kimar kayan magani sun cancanci ba mu lafiyar da zamantakewa. Kyakkyawan kirki mai ban sha'awa tare da jam mai gishiri , dafa abincin da ba ya dauki tsawon lokaci, cikakke ne ga shayi na iyali.
Yadda za a yi sauri da sauri yin cake tare da jam, za mu fada a yau a girke-girke a kasa.
A girke-girke na kek tare da rasberi jam
Sinadaran:
- gari - 500 g;
- qwai - 2 guda;
- sugar granulated - 200 g;
- yin burodi foda - 12 g;
- man shanu - 200 g;
- gishiri - wani tsunkule;
- rasberi jam - 250 ml;
Shiri
Man shanu mai yisti yana rubbed tare da sukari, ƙwayoyin injected, hade da gishiri da kuma yin burodi foda, gari mai siffa da kuma kullu kullu. Mun raba shi zuwa sassa biyu marasa daidaito. Mun aika da karamin rabi zuwa ga daskarewa, kunsa kayan abinci. Yawancin rarraba yana cikin gurasar dafa abinci, tunawa don samar da tarnaƙi, kuma a cikin firiji don minti talatin.
Bayan lokaci ya ɓace, muna fitar da tsari tare da jarrabawar daskararre kuma yada labarin jam. Yanzu sai ka ɗauki ƙaramin gurasa daga ɗan injin daskarewa da uku a kan kayan aiki, da rarraba shavings duk da haka a kan jam. Gasa har sai an shirya a cikin tudu mai nauyin digiri 200 zuwa kimanin talatin zuwa arba'in.
Muna ba da kullun da aka yi da gishiri da kyau sosai, cire shi daga gwal, rarraba cikin guda kuma ku yi masa hidima a teburin.
Grated cake tare da rasberi jam a cikin multivark
Sinadaran:
- gari - 2 manyan tabarau;
- sugar granulated - 1/2 babban gilashi;
- man shanu ko margarine - 200 g;
- yin burodi foda - 12 g;
- rasberi jam ga shaƙewa.
Shiri
A cikin babban kwano, haɗa gurasar gari tare da sukari, ƙara man shanu mai daushi kuma haɗuwa da shi har sai an sami babban crumb.
Mun yada kofin na multivarke kariminci tare da margarine ko man shanu, ya sa kashi biyu bisa uku na gurasar grated da aka samu kuma a hankali da shi, ta zama kananan gefuna. Daga saman rarraba da rasberi jam kuma yayyafa
Ana shirya dafa abinci da aka yi dafa shi don kwantar da hankali a yayin da talikan ya bude, mu dauke shi a kan tasa, raba shi cikin guda kuma muyi shi da tebur tare da shayi ko madara.
Hakazalika, za ku iya shirya bakaken cake da kuma amfani da shi tare da jam. Don yin wannan, haxa gurasar cakuda 500, 100 grams na sukari da manyan qwai uku kuma rarraba tsakanin sassan biyu na kullu, kamar yadda muka fada a cikin girke-girke a sama, maimakon jam. A lokacin da suke yin amfani da gishiri mai sanyaya, kakar tare da jamberi da kuma ji dadin.