Gurasa daga gurasar hatsin rai yafi amfani da analogues daga alkama gari. Bugu da ƙari, waɗannan samfurori ba su da karancin caloric da manufa don abinci mai gina jiki.
Rye gari kukis
Sinadaran:
- Gurasa mai hatsin nama - 2-2.5 kofuna;
- man shanu, manoma creamy - 110 g;
- Chicken qwai - 2 inji mai kwakwalwa.
- sukari - 75 g;
- kirim mai tsami mai daɗin 15% - 65 g;
- gishiri dutsen - 1 tsunkule;
- yin burodi foda ko soda hydrated - 1 ko 0.5 tsp, bi da bi;
- Wandan sukari - idan an so;
- kwai gwaiduwa - 1 yanki;
- madara - 20 ml.
Don samfurori masu launi:
Shiri
Shirye-shiryen kullu daga hatsin nama don biscuits fara da aiki na qwai. Suna buƙatar doke dan kadan tare da sukari, sa'annan a haɗuwa da man shanu mai narkewa, kirim mai tsami da yin burodi mai foda ko soda mai hydrated. Yanzu muna tsoma baki bisa gwajin da aka kwatanta da hatsin gurasar gari da kuma hada taro tare da cokali. A gefen da aka dashe tare da gari, za mu mirgine gari tasa a wani ma'auni na tsawon bakwai mintuna kuma zare kukis ɗin da ake so. Mun yada jumla a kan takarda mai laushi ko da takarda mai laushi da kuma yayyafa tare da cakuda gwaiduwa da madara. Yi kukis da sauri. Bayan minti ashirin na yin buro da su a zazzabi na digiri 180, za a shirya kayan abinci. Bayan sanyaya, za ka iya yin amfani da kayan gasa don shayi ko kofi.
Gurasa daga gurasar gari a gurasar gurasa - girke-girke
Sinadaran:
- hatsin rai sifted gari - 130 g;
- siffa alkama gari - 115 g;
- man fetur ba tare da kayan lambu ba - 20 ml;
- madara madara - 195 ml;
- sugar launin ruwan kasa ko fari - 25 g;
- gishiri dutsen - 10 g;
- bushe yisti - 1 teaspoon;
- coriander ko cumin - 1 teaspoon.
Shiri
A cikin guga mai burodi, mun sa ruwa mai maimaitaccen ruwa da busassun kayan shafa. Tsarin da samfurorin da aka ba da umarnin na iya bambanta dangane da samfurin na'urar da shawarwari a cikin umarnin don amfani da shi. Zaži "Gurasar Rye" ko "Yanki" a kan kayan aikin kayan aiki kuma shirya don sigina (kimanin sa'o'i uku).
Rye gari cake
Sinadaran:
- hatsin rai rai - 255 g;
- madara madara - 200 ml;
- Chicken kwai - 1 yanki;
- sukari - 95 g;
- zuma flower - 65 g;
- gishiri dutsen - 1 tsunkule;
- soda - 15 g;
- apples - 190 g;
- 'ya'yan inabi da kuma kwayoyi masu rauni - 1 dintsi kowannensu;
- ƙasa kirfa, ginger, cloves, coriander da nutmeg - 0.5 teaspoons kowane.
Shiri
Da farko, ka zubar da ƙananan kwai tare da sukari, ƙara zuma, duk kayan yaji da kuma zuba a cikin madara, zuba a cikin gari mai hatsi, zabin raisins, yankakken apples da kwayoyi, a hade da kullu kullu da kuma sanya shi cikin siffar mai. Bayan minti arba'in a cikin tanda a 180 digiri, da cake zai kasance a shirye.