Muffins suna kusa da dancinsu, suna shirya ba kawai ba, amma sosai. Kuma wannan shi ne babban raguwa. Tun da zarar ka yi kokarin, za ka zama dan jarraba nan da nan kuma za ka gasa su da kuma sake. Kuma kusan kusa da kayan zinare na kayan sihiri zai iya shawo kan waƙarka. To, mun yi maka gargaɗin gaskiya.
Chocolate muffins tare da cika fuska
Sinadaran:
- man shanu -100 g;
- Cakulan duhu (koko akalla 70%) - 200 g;
- Chicken kwai - 2 inji mai kwakwalwa.
- kwai gwaiduwa -3 kwakwalwa.
- gari -60 g;
- gishiri-1/4 tsp.
Shiri
Yadda za a yi cakulan muffins? Narke cakulan a kan wanka mai tururi, ƙara man fetur kuma ya haxa har sai da santsi. Qwai, tare da ƙarin yolks whisk da sukari a cikin babban kumfa. Muna zuba cakulan da man shanu akan su, haxa su. Ƙara gari, gishiri, ci gaba da whisk.
Muna yin siffofi na musamman don cupcakes (mafi alhẽri silicone - muffins ba su tsaya ba kuma ana iya cirewa, idan siffar yumbu ne, dole ne a lubriced da man fetur). Mun cika nauyin kawai ta hanyar na uku! Wannan yana da mahimmanci - mu keksiki ya tashi sosai. Mun sanya minti 10 a cikin tanda, mai tsanani zuwa digiri 200.
A gefuna da kullu zai kama, kuma tsakiyar zai kasance ruwa. Ku bauta wa waɗannan "dutsen tsaunuka" masu zafi "zafi, har sai da cakulan" Lava "ba a daskararre ba.
Tip: don ɗaukar muffins don isowa baƙi, ɓoye shirye kullu a cikin nau'i a firiji. Kuma idan abokai sun riga sun kasance a ƙofar, sanya kayan aiki na minti 10 a cikin tanda.
Za a iya yayyafa mikiya da kirfa, sugar foda ko kwari shayi. A ball of ice cream da kuma ɓoye na Mint zai sanya wannan kayan abinci wanda ba a iya mantawa da shi ba.
Chocolate muffins tare da ceri da fari cakulan
Sinadaran:
- man shanu - 100 g;
- Cakulan baki (koko akalla 70%) - 150 g;
- sukari - 250 g;
- kirim mai tsami - 200 g;
- qwai - 2 guda;
- madara - 100 ml;
- gwangwani - 2 tbsp. spoons;
- koko - 1 st. cokali;
- gari - 280 g;
- soda - 1h. cokali;
- cakulan fararen - 100 g;
- ceri daskararre (pitted) - 200 g.
Shiri
Narke da cakulan ruwan sha da man shanu a kan tururi mai wanka, ƙara sukari, motsawa har sai dissolves. Mun doke qwai, ƙara soda, madara, kirim mai tsami, gwaninta, gari, koko, cakulan cakulan. Muna ci gaba da whisk. Mun karya tile na farin cakulan cikin kananan guda, ƙara zuwa kullu tare da ceri (kada ku lalata shi!). Bugu da ƙari, duk abin haɗe.
Cika kayan aiki tare da gwaji don 3/4. Mun saka a cikin tanda an riga an riga an shafe shi zuwa digiri 180 don minti 25. Muffins don cholics suna shirye! An yi amfani da ƙanshin cakulan daidai, kuma duk wani adadin da za a yi a nan zai zama m.
Muffins cakulan-banana
Ba wai kawai mai ban mamaki ba, amma har ma da girke-girke mai amfani. Cikakke ga masu mutuwa.
Sinadaran:
- kwai - 1 yanki;
- man kayan lambu (mai tsabta) - 50 ml;
- banana - 1 yanki;
- raisins - 50 g;
- koko - 3 tbsp. spoons;
- cakulan m - 6 guda;
- alkama - 2/3 tabarau;
- bran - 2 tbsp. spoons;
- yin burodi foda - 1/2 tsp;
- soda - 1/2 tsp.
Shiri
Muna yin puree daga wani banana, haxa shi da man shanu, kwai, sukari, koko, ruwan cakulan da kuma ruwan inabi. Mun ƙara ƙasa alkama, bran, yin burodi da kuma soda. Mix zuwa homogeneity. Don zaki, za ka iya sanya karamin launin ruwan kasa ko rabi na rabin zuma.
Gasa ga minti 15-20 a digiri 180. Yana da muhimmanci kada a overdry! Sa'an nan kuma cakulan muffins tare da banana za su juya sosai taushi da m.
Chocolate muffins on kefir tare da kwayoyi - girke-girke
Sinadaran:
- gari - 250 g;
- sukari - 200 g;
- koko - 50 g;
- kefir - 500 ml;
- qwai - 2 guda;
- man kayan lambu (mai tsabta) - 4 tbsp. spoons;
- walnuts (peeled) - 1/2 st.;
- yin burodi foda - 1 fakitin;
- vanillin - 1/4 tsp.
Shiri
Gasa abubuwa masu bushe: gari, sukari, koko, dafaffen foda da vanillin. Na dabam, ta doke mai mahaɗi tare da qwai, kefir da man shanu. Ƙara sinadaran ƙwayoyi, haɗa, ƙara kwayoyi.
Ana sanya man shanu don yin burodi tare da man fetur, ya cika da gwaji don 2/3 kuma gasa na kimanin rabin sa'a a digiri 180. An yi nishaɗi ne tare da ɗan goge - toshe da muffin, idan sandan ya zama bushe - an shirya kayan kayan zaki.