Multivarka - na'urar mai ban sha'awa wanda ke sa rayuwa ta fi sauƙi ga kowane uwargidan. Yana bayar da dama da dama don dafa abinci da yawa daga sabo da kayan lambu. Kuma su, bi da bi, suna da amfani sosai kuma suna da amfani, kuma suna nuna bambancin abincinku na yau da kullum. Bari muyi la'akari da girke-girke na kayan lambu da aka girka a cikin multivark.
Kafa kayan lambu a cikin mashaya "Panasonic"
Sinadaran:
- karas - 3 guda;
- kwan fitila - 4 inji mai kwakwalwa.
- zucchini - 3 sassa;
- dankali - 400 g;
- gwangwani tumatir - 2 inji mai kwakwalwa.
- man kayan lambu;
- black peas barkono - 3 inji mai kwakwalwa.
- bay bar - 2 inji mai kwakwalwa.
- gishiri - dandana.
Shiri
Sabili da haka, na farko muna tsabtace albasa mai laushi daga husks, wanke shi kuma a yanka shi cikin manyan guda. Na gaba, kawai kara da karas karas, dankali da zucchini. Na gaba, dauka tumatir gwangwani kuma ya rufe su da manyan yanka. Muna raba tumatir yankakken zuwa sassa biyu.
Bayan haka, zuba man kayan lambu a cikin kwano na multivark. Mun sanya albasa yankakken kasa, jefa jumma laurel, da peppercorns. Mun fitar da karas da kuma sanya dankali a kan shi. Kayan lambu dan kadan salted don dandana kuma ƙara wani ɓangare na tumatir tumatir. Kusa, rufe su da zucchini kuma ku bar sauran tumatir. Ana shayar da kayan lambu tare da ruwan tumatir, rufe murfin multivarka kuma sanya shirin "Quenching" a kan minti 60. Minti 10 kafin shirye-shiryen, mun haɗu da tasa sosai kuma shirya shi don siginar sauti.
Kayan kayan lambu a cikin '' '' Polaris '
Sinadaran:
- an naman alade - 1 fakiti;
- man kayan lambu;
- gishiri, kayan yaji - dandana;
- kayan lambu daskararre - 400 g.
Shiri
Na farko, launin ruwan kasa da ƙwayar naman alade. Don yin wannan, a yanka shi cikin bakin ciki kuma a saka shi a cikin tanda mai sauƙi na multivark, yana zuba a can kadan daga man fetur. Kunna na'urar, saita shirin "Baking" kuma saita saita lokaci don minti 40. Lokacin da naman alade ya yi soyayyen, kara da shi a cakuda kayan lambu mai daskare, ya sa su da gishiri, barkono kuma yayyafa su tare da yankakken yankakken ganye. Idan ana so, sanya tablespoon na kirim mai tsami, ko mayonnaise, da kuma Mix sosai. Bayan haka, ka rufe kwanon rufi da murfi kuma jira sautin sauti game da ƙarshen dafa abinci. Bayan lokaci, kayan lambu da aka daskare a cikin multivark suna shirye!
Fassara kayan lambu a cikin "Redmond" Multi-store
Sinadaran:
- a cakuda kayan lambu daskararre - 300 g;
- cuku - 200 g;
- gishiri, kayan yaji - dandana.
Shiri
An sanya kayan lambu a cikin raga na musamman domin dafa abinci ga ma'aurata. A cikin tudu, zuba ruwa kadan zuwa shinkafa na musamman. Muna yayyafa kayan lambu sosai da gishiri da kayan yaji don kada su zama maras kyau. Mun fitar da shirin "Tsarma don wata biyu" kuma jira game da minti 40. Bayan haka, yayyafa kayan lambu tare da cuku cakulan kuma zama a gefen tasa ga kaza, nama ko kifi.
Kayan kayan lambu da aka tumɓuke a cikin Gida
Sinadaran:
- eggplant - 2 guda;
- kwan fitila - 2 guda;
- tumatir - 1 pc.;
- zucchini - 1 yanki;
- broth cube - 1 yanki;
- naman kaza - 100 g;
- gishiri, kayan yaji - idan an so;
- bay ganye.
Shiri
Duk kayan lambu suna wankewa, dried da tsaftace. Sa'an nan, yankakken albasa a cikin cubes, da karas da tsokoki. Bulgarian barkono shredded a cikin bakin ciki tube, bayan tsaftacewa
A cikin karfin multivarka, zamu zuba man kayan lambu, yalwata dukkan kayan lambu da aka shirya, kara kayan yaji, bayin ganye da ganye. Mun sanya wasu namomin kaza da sukari da sukari. An canja Multivarku zuwa yanayin "Baking" na minti 40, sa'an nan kuma mu kawo tasa a shirye-shirye a kan shirin "Cire".
Idan kuna son girke-girke don mataimakin mai cin abinci, to, muna bayar da shawarar samar da kofi kifi ko hodgepodge a cikin wani mai yawa.