Ga masoyan kifi, mun ba da shawarar ka karanta girke-girke na dafa abinci mai yalwaci, wanda zai canza kowane kifin kifi kuma ya ba shi dandano na musamman.
Yaren mutanen Poland abincin da kifi - girke-girke
Sinadaran:
- man shanu mai kirim mai tsami - 290 g;
- lemun tsami - 160 g;
- ƙwai kaza - 5 inji mai kwakwalwa.
- faski (ganye) - 2 matsakaici bunches;
- gishiri ba mai yaduwa ba ne mai yawa da ƙasa baki - dandana.
Shiri
Shirya sauya a Yaren mutanen Poland don kifi yana da sauƙi. Don yin wannan, kuna buƙatar farko don tafasa qwai. Don yin miya kiɗa ya zama kyakkyawan launin launi mai launin launi kuma yana da karin dandano, yana da kyau a yi amfani da qwai a gida. Cika su da ruwa kuma saka a cikin kuka. Bayan cikakken tafasa, kufa samfurin don minti goma sha biyar, sa'annan ku motsa shi a cikin akwati da ruwa na ruwan ƙanƙara, kuma bayan minti daya mu fitar da tsabtace shi. Yanzu a yanka kowane nama a cikin nama guda hudu kuma sanya su a cikin akwati na bluender. Yi amfani da shi don samo gishiri mai tsaka-tsaka kuma motsa shi a cikin jirgin. Wanke da dried faski ganye an yanka tare da wuka mai kaifi kamar yadda karamin ne sosai, kuma daga lemun tsami mu shayar da ruwan 'ya'yan itace a kowane hanya mai sauki.
Yanzu za mu je man shanu. Mun sanya shi a cikin wani saucepan kuma dumi shi har zuwa cikakken Bloom, sa'an nan kuma tafasa. Muna rage zafi zuwa tsanani kadan a ƙasa, saka qwai da kuma fashe faski a cikin mai dafa, zuba a ruwan 'ya'yan lemun tsami, kakar abincin da za a dandana da gishiri da barkono, kuma bari a ci gaba da motsawa na minti uku. Yanzu cire akwati daga farantin, bari abinda ke ciki ya kwantar da hankali, zuba a cikin saucepan kuma zai iya hidima.
Wannan miya zai zama kyakkyawan bugu da kari kawai kifi, amma ga duk abincin teku.
Kifi tare da Yaren mutanen Poland miya - girke-girke
Sinadaran:
- Yaren mutanen Poland abincin - 190 g;
- Kayayyakin kwakwalwa - 720 g;
- albasa albasa - 85 g;
- faski (tushen) - 70 g;
- wani laurel leaf na matsakaici size - 1 pc.
- Gishiri ba mai yaduwa ba ne - dandana.
Shiri
Don yin rajista a cikin Yaren mutanen Poland sauya, zaka iya daukar kowane irin kifi mai-mai. Za mu yi amfani da kododin a wannan yanayin. Ana cinye kifin kifi, a yanka a cikin sashi kuma a sanya shi cikin saucepan. Cika da samfurin da ruwa, don haka ya rufe abubuwan da ke ciki na kusan santimita biyu, zamu jefa jigon bulb, leaf leaf da tushen faski, ƙara gishiri don dandana kuma bayan tafasa, tafasa don minti takwas, yana tallafawa tafasa mai tafasa.
Kafin mu yi hidima, mun yada kifaye da aka shirya a kan farantin, sai ku zuga shi da abincin Yaren mutanen Poland da kuma sauƙa da shi a kan teburin.