Yawancin cakuda da yawa suna da yawa, amma ainihin jinsin su ne - haɗuwa da kullu da cuku, wanda mutane da yawa suna so, kuma idan ka yi la'akari da kanka gwani a cakudu, muna fata za ka yi mamaki da girke-girke na asali.
Cheesecakes tare da gida cuku da apricot a cikin tanda
Sinadaran:
- gari - 510 g;
- yisti (sabo) - 40 g;
- sukari - 65 g;
- madara - 250 ml;
- man shanu - 75 g;
- qwai - 2 guda;
- gida cuku - 260 g;
- apricot jam - 700 g;
- bushe vanilla pudding - 40 g.
Shiri
Yisti yana bred a cikin cakuda da madara mai dumi tare da sukari kuma ya bar minti 5-7 don kunna. Don yalwar yisti, zuba a man shanu mai narke, ƙara qwai da gari. A kullu don cheesecake tare da curd ya kamata taushi da kuma na roba, bayan hadawa barin shi don tafiya na awa daya.
Ga cike, kara gida cuku da kamar wata tablespoons na sukari da vanilla pudding. Add da sliced apricots zuwa curd cika da Mix.
An raba kullu zuwa kashi 16, kowannensu ya birgita a cikin wani ɗan ƙaramin gilashi, greased tare da cikawa, ya bar santimita daga bangarorin, kuma ya sanya wasu apricot daga sama. Bake cheesecakes na halin kaka game da minti 20 a 160 digiri.
Harshen Hungary cheeses tare da gida cuku - girke-girke
Sinadaran:
Don gwajin:
- yisti na yau da kullun - 11 g;
- madara - 280 ml;
- kwai - 1 pc. + yolk;
- sugar granulated - 145 g;
- gari - 490 g.
- Ga cikawa:
- gida cuku - 370 g;
- kwai - 1 yanki;
- sugar granulated - 70 g;
- kwasfa 1 lemun tsami.
Shiri
Cire yisti a cikin madara da sukari, bar su tsawon minti 5, sannan ka haxa tare da kwan (1 gwaiduwa) da gari. Mun ba da gwaji don tashi, mun ƙara sau biyu, bayan haka muka sa tanda ta warke har zuwa 190 ° C.
Yayin da tanda yayi zafi, curd gida cuku da kwai, sukari da zest. Ya samar da layi, ya raba cikin murabba'i, a tsakiyar kowane ɗayan muka saka cokali na cikawa da kuma tattara kwakoki zuwa cibiyar. Lubricate Hungary cheesecake tare da curd cuku Amma Yesu bai guje kwai gwaiduwa da kuma sanya a cikin tanda na minti 15-18.
M cheesecake tare da gida cuku - girke-girke
Sinadaran:
- gari - 320 g;
- sugar granulated - 190 g;
- qwai na kaza - 5 inji mai kwakwalwa.
- gida cuku - 480 g;
- yin burodi foda - 7 g;
- kirim mai tsami - 90 g.
Shiri
Kafin ka yi wanka da cakula tare da cukuran gida, kawo yawan zafin jiki a cikin tanda zuwa 190 ° C. 4 of 5 qwai buga da sukari da kuma ƙara gari tare da yin burodi foda. Sauran kwai yana ƙasa tare da cuku gida da kirim mai tsami. Zuba da kullu a cikin m, kuma sanya ƙugi a tsakiyar. Mun sanya nau'i tare da cakuda cakuda don minti 45-55.
Bayan daɗin ƙwan zuma ya shiga cikin kullu zai bushe, dole a cire shi daga cikin tanda kuma ya bar ya kwantar da hankali kafin ya cire shi daga jikin.
A girke-girke na Faransa cheesecake tare da gida cuku
Faransanci ko sararin daji tare da cuku, tare da girke-girke wanda za mu sake rabawa, ya bambanta da waɗanda suka gabata tare da tushe da ƙuƙwalwa, da aka yi daga ɗan fashi ko ƙurar kukis.
Sinadaran:
A dalilin:
- apple jam - 350 g;
- cookies - 250 g;
- man shanu - 125 g + 50 g.
- gida cuku - 490 g;
- sukari - 130 g;
- qwai - 3 guda;
- kirfa - 3 g;
- oran flakes - 140 g;
- sukari - 40 g.
Shiri
Lokacin da tanda yayi zafi zuwa 160 ° C, za mu fara shirya tushe da kuma cikawa. Don ginin da muke yi wa biskit tare da bugun jini, haxa shi da man shanu mai narkewa (125 g) da kuma sanya shi a kasa da bangarori na mold.
Don cikawa, kaddamar da cuku mai tsami tare da sukari da qwai, sannan kuma kara albarkatun apple daga jam zuwa iska mai kama da iska mai kama da haka. Muna rarraba cikawa bisa ka'idar da aka riga aka shirya. To, yanzu ku haɓaka da ƙanshin oat da gari da sauran man shanu kuma ku yayyafa cizon mu daga sama. Gasa na rabin sa'a, kuma kafin yin hidima sosai.