Compote na currant ga hunturu - mafi kyau girke-girke na wani dadi bitamin abin sha

Bayan an shirya compote daga currant don hunturu, ba za ka damu da rashin bitamin a cikin hunturu ba. Gilashin giya zai sake mayar da madogarar bitamin kuma ya ba ka damar jin dadin dandano na abincin da zai samu, wanda zai dogara ne a kan girke-girke.

Yadda za a shirya compote daga currant don hunturu?

Compote na currant - wani girke-girke, don jimre wa da duk wani, ko da fara wani uwar gida. Babban abu shi ne don tabbatar da samun samfurori da kuma ingancin berries kuma ku fahimci fasahar fasaha.

1. An tattara currant, kawar da bishiyoyi, 'ya'yan itace, datti da kuma kwashe samfurori, da kuma wanke a karkashin ruwa mai gudu.
2. Dangane da girke-girke da aka zaɓa, an zuba Berry a cikin kwalba bakararre tare da ruwan zãfi ko sukari syrup.
3. An juye takunkumin da aka rufe a ciki kuma ana kunshe da zafi har sai an sanyaya shi.
4. Tsarin samfurin da aka nuna a cikin girke-girke yana dogara ne akan guda lita 3.

Red currant compote - girke-girke

Kyakkyawan compote na jan currant tare da m m zai zama daya daga cikin mafi kyau yanã shã a cikin hunturu. Abin sha yana shayar da ƙishirwa, yana barin bayan ya dandana tsinkaye mai zurfi, kuma a lokaci guda ya cika jiki tare da taro na abubuwa masu banƙyama. Matakan saturation na tikitin za a iya gyara ta hanyar karawa ko rage yawan berries ko sukari a cikin abun da ke ciki.

Sinadaran:

• ja currant - 700 g;
• sugar granulated - 1-1.5 kofuna waɗanda;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. Shirya samfurori masu dacewa, zabi samfurori masu kyau da kuma wanke su a karkashin ruwa mai gudu.
2. Rarraba lambun Berry a kan gwangwani, zub da ruwa tare da ruwan zãfi, rufe tare da lids.
3. Bayan awa daya, an zuba ruwan a cikin wani sauya, ƙara sukari da tafasa da ruwa mai dadi na 'yan mintoci kaɗan.
4. Cika da syrup berries a kwalba, gwangwani compote na jan currant ga hunturu, kunsa.

Black currant compote - girke-girke na hunturu

Ba abin da ya fi dadi kuma mafi mahimmanci shi ne mai sauƙi mai sauƙi mai sauƙi wanda aka yi ta baƙar fata don hunturu . Kasancewa a cikin berries na abubuwa masu tannic sun samar da cikakken kiyaye lafiyar bitamin C har ma bayan gyaran fuska wanda ke yin wannan shiri ba shi da kariya don kiyaye lafiyar cututtuka na catarrhal.

Sinadaran:

• black currant - 700-900 g;
• sugar granulated - 2 kofuna waɗanda;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. Shirye-shiryen kayan lambu sunyi barci a gwangwani, zuba su kamar wata awaki tare da ruwan zãfi, sake farfasawa cikin kwanon rufi.
2. Tafasa da jiko, ƙara sukari, dafa har sai lu'ulu'u suka warke, zuba cikin kwalba da wani taro na Berry.
3. Kamar yadda a cikin akwati na baya, ana amfani da compote daga currant don hunturu ba tare da bakara ba, a nannade.

Farin fari na compote

Wani abu mai mahimmanci zai zama compote na farin currant don hunturu. Ƙaƙidar da ba a iya ganewa ba a cikin wannan yanayin ana biya ta da arzikinta mai arziki da kuma abun da ya dace. Wani abu mai ban sha'awa na acid dauke da shi a cikin berries kuma wannan lokacin zai kauce wa jarabawar abin sha.

Sinadaran:

• farin currant - 1 kg;
• sugar granulated - 0,5 kg;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. Wanke berries suna dage farawa a cikin kwalba haifuwa, zuba tare da ruwan zãfi mai zurfi kuma bar na 1 hour.
2. A ƙarshen lokaci, an rufe ruwa, ƙara da sukari, Boiled don minti 3-5, sa'annan a zuba cikin kwalba zuwa berries.
3. Cikakken hermetic compote na farin currant don hunturu, kunna rufe, zafi kunsa

Compote na guzberi da kuma baki currant

Compote na currant ga hunturu, wani girke-girke mai sauƙi wanda za'a bayyana a baya, an shirya tare da Bugu da ƙari na gooseberries, wanda ya wadatar da abincin da ya sha kuma ya sa ya fi amfani da wadata. A wannan yanayin, ana amfani da fasaha tare da cika nauyin berries tare da sukari syrup ba tare da ƙarin bita ba, wanda ya sauƙaƙe tsarin rigakafin da aka riga ya samo.

Sinadaran:

• black currant - 200-300 g;
• gooseberries - 500-700 g;
• sugar granulated - 400 g;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. Saki da kuma wanke baki currant da guzberi, sanya Berry taro a cikin kwantena haifuwa.
2. Daga ruwa da sukari, ana dafa shi da ruwan sha, yana da ruwan zafi mai tsawon minti 5.
3. Cika da tafasa syrup a cikin kwalba.
4. Saka matakan ganye daga currant da guzberi don hunturu tare da suturar bakararre kuma su juya tasoshin sama a karkashin bargo.

Compote na raspberries da currants domin hunturu

Abin ban mamaki aromatic, dadi kuma ba tare da wani shakka da amfani da shi zai juya compote na raspberries da currants. Berries daidai hada da juna, samar da kyakkyawan jitu a duk sigogi na workpiece. Daɗaɗɗen ƙwarewar wannan girke-girke yana samuwa ga kowa da kowa kuma bai dauki lokaci mai yawa da ƙoƙari ba.

Sinadaran:

• currant - 400 g;
• rasberi - 400 g;
• sugar granulated - 300-400 g;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. Pre-haifuwa kwalba suna dage farawa da pre-wanke berries na black currant da raspberries.
2. An zuba sukari a cikin kwandon tare da taro na Berry, an saka abinda ke ciki a cikin akwati har sai cikakken ɗaukar hoto tare da ruwan zãfi.
3. Rufe tasoshin tare da lids kuma bar minti 20.
4. A ƙarshen lokaci, zuba a cikin kwalba zuwa gefuna na ruwan zãfi, mai kwance da kwantena kuma juya har sai sanyaya.

Black currant compote tare da orange

Na farko a dandano da mai ban sha'awa zai zama compote na currant da orange don hunturu. An fara wanke kayan gyare-gyare da farko don kawar da haushi a cikin takalmin da suke tsayawa a cikin ruwan zãfi har tsawon minti daya. Bugu da ƙari, yana da muhimmanci a ajiye 'ya'yan itatuwa daga kasusuwa, a baya yankan su a cikin lobules masu sulhu.

Sinadaran:

• black currant - 0,5 kg;
• orange - ½ inji.
• sugar granulated - 300-400 g;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. An kwashe ta kuma wanke currant baki kuma an shirya shi yadda ya kamata, a yanka a cikin albarkatun albarkatun da aka sa a kan kwalba bakararre, a zuba tsawon minti 20 tare da ruwan zãfi.
2. A sakamakon jiko an zuba a cikin wani saucepan, kara sugar, Boiled don kamar wata minti kuma zuba tare da syrup berries tare da Citrus.
3. Seal da compote daga currant ga hunturu tare da Boiled lids, kunsa kafin a sanyaya ƙasa.

Compote na strawberries da currants don hunturu

Har ila yau, abin sha daga duk wani abincin da ake kira Berry, compote da aka yi daga currants da strawberries sun juya su zama masu arziki da kuma ƙwarewa, kuma abin da ke dandana abincin irin wannan abin sha zai gamsar da buƙatar masu buƙatar masu amfani. Tsakanin berries da sukari zai iya bambanta bisa ga abubuwan da zaɓaɓɓun mutum, kowane lokacin samun dandano daban-daban, amma a hanyarsa abin sha'awa ne.

Sinadaran:

• currant (baki, ja, farin ko Mix) - 0,5 kg;
• Strawberry - 0,5 kg;
• sugar granulated - 300-400 g;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. Wanke currants da strawberries ba tare da sepals da mai tushe dage farawa a cikin kwalba haifuwa, zuba ruwa mai zafi zuwa tafasa.
2. Bayan minti 20, an zuba jiko a cikin wani saucepan, mai dadi, burodi na minti 2, a zuba cikin berries.
3. Rubuta compote daga currant don hunturu tare da hermetic lids, zafi kunsa kafin sanyaya ƙasa.

Compote na ceri da currant ga hunturu

Buga da saturation da dandano, da kuma launi compote na cherries da currants. Ko da idan kun sanya gilashin berries a cikin kowane kwalba, abin sha zai kasance mai sauƙi kuma zai yarda da kyakkyawan halaye a kowane hali. Za'a iya daidaitawa don dandana, rage ko ƙara yawan nauyin sukari.

Sinadaran:

• currant (baki, ja, farin ko Mix) - 1 gilashi;
• ceri - gilashin 1;
• sugar granulated - 300 g;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. Tattalin, wanke berries currants da cherries an dage farawa a cikin wani gilashi, zuba na mintina 15 tare da ruwan zãfi ruwan zãfi.
2. An jara jita jita-jita, sugar ƙara, dafa shi na mintina 2, sake zubar cikin kwantena da berries.
3. Ana kulle ƙulli tare da kayan dakin burodi da kuma nannade don jinkirin kwantar da hankali.

Compote na currant tare da Mint

A cikin sauri mai amfani da currant, da aka shirya bisa ga girke-girke mai zuwa, zai yi ban mamaki tare da wani abu mai ban sha'awa da ya zama mai ban sha'awa. An samo asali na asali na abin sha ta hanyar ƙara sabbin 'ya'yan itace na Mint zuwa berries. Don girbi, baki, jan, farin currant ko cakuda berries da dama iri dake dace.

Sinadaran:

• currant - 700 g;
• Mint - 2-3 rassan;
• sugar granulated - 300 g;
• ruwa mai tsabta - 2,5-3 l.

Shiri

1. Ana sanya bishiyoyi da mint a cikin gwangwani.
2. An zuba sukari a cikin akwati, an saka abinda ke ciki tare da ruwan zãfi, wanda aka rufe, girgizawa dan kadan don kwashe kristal, an kunshi zafi da hagu don kwanaki 2-3.