Cottage Cheese Recipe

A girke-girke na cuku da wuri ne kawai irreplaceable a kowace iyali. Irin wannan yin burodi yana daidai da shayi, kofi kuma yana jin dadi ba ga dukan tsofaffi ba, har ma ga yara. Bari mu dube ka da hanyoyi da yawa na yin irin wannan kuki.

Cookies na girke-girke "Triangles"

Sinadaran:

• gari - 250 g;
• gida cuku - 200 g;
• margarine - 150 g;
• Vanillin - dandana;
• vinegar;
• soda - tsunkule;
• sukari - 150 g;
• gishiri - tsunkule.

Shiri

Irin waɗannan kukis din suna kira "Kisses". Don haka, kafin cire fitar da margarine daga firiji, toshe shi a cikin kwano a babban kayan da kuma yayyafa sukari mai kyau. All sosai rub da cokali mai yatsa har sai an samo asali mai kama da santsi. Bayan haka, zamu jefa vanillin don dandana da gabatar da soda vinegar, wanda aka bushe a hankali. A hankali ƙara gari, ƙara dukkan sauran sinadaran da suka haɗu da haɗuwa mai kama. Mun watsa shi a kan aiki kuma fara fara da shi tare da hannunka zuwa wata ƙasa mai laushi. Sa'an nan kuma mu fitar da wani bakin ciki mai zurfi, ɗauka gilashin faceted kuma yaduwa daga sassa daban-daban. Yanzu kowannenmu ya tsoma cikin sukari, tanƙwara shi a cikin rabi, dage shi a cikin sukari sannan kuma tanƙwara shi sau ɗaya zuwa cibiyar. Mun canja wurin da za mu fito da takarda zuwa takardar burodi da aika shi a cikin tanda mai tsabta don kimanin minti 10. Bayan lokaci, muna samun kukis masu shirya "Kiss", muna kwantar da shi kuma muyi amfani da shi a madara mai dumi ko sabon shayi mai shayi tare da lemun tsami.

Kayan girke-girke don cookies tare da lemun tsami a cikin gida

Sinadaran:

• kwai gwaiduwa - 1 yanki;
• gida cuku - 100 g;
• sukari - 50 g;
• man shanu - 50 g;
• zuma - 10 g;
• vanillin;
• gari - 100 g;
• yin burodi foda - 3 g;
• lemun tsami kwasfa - 1 tbsp. cokali;

Don glaze:

• ruwan sanyi - 1 tbsp. cokali;
• powdered sugar - 50 g.

Shiri

Cikin kudan zuma da muka sanya a cikin kwano, zuba sukari da kuma ƙara kwai gwaiduwa. Yanzu, tare da mahautsini, whisk wadannan sinadaran a cikin wani taro mai kama. Bayan haka, muna gabatar da man shanu mai narkewa a cikin cakuda, sanya ruwan zuma kuma jefa vanillin don dandana. Dama kome da kome, ƙara gari mai siffar, jefa jigon lemon zest da yin burodi. Muna gwangwadon gwargwadon gishiri mai kama da hannayenmu da kuma sanya shi a cikin tsiran alade. Bayan haka, a yanka shi zuwa kashi 16 daidai kuma kowannensu ya juya cikin karami. Mun sanya su a kan burodin burodi, muyi da man shanu a gabanin, da kuma gasa biscuits na mintina 15 a zafin jiki kimanin 190 digiri.

Ba tare da jinkirta lokaci ba, mun shirya mai tsabta mai tsabta icing. Don yin wannan, haɗa gurasar sukari tare da ruwan sanyi don samun kwakwalwa mai tsabta. Sakamakon gumi yana rufe bishin mu kuma bar shi don daskare dan lokaci.

Cottage cuku irin abincin da aka yi da bishiyoyi tare da dried apricots

Sinadaran:

• gida cuku - 200 g;
• gari - 200 g;
• kwai - 1 yanki;
• sugar - 0,5 abubuwa;
• yin burodi foda - tsunkule;
• dried apricots - dandana;
• gishiri - tsunkule.

Shiri

Saboda haka, sanya apricots dried a cikin kwano kuma cika shi da ruwan zafi. Dabba rub da kirim mai laushi man fetur, sa'an nan kuma fitar da ƙwan zuma, zub da sukari da yin burodi. Cire abubuwa da yawa sosai, a hankali a zuba a cikin gari, jefa tsuntsu na gishiri da kuma tsoma kullu. Sa'an nan kuma mu raba shi cikin sassa, mirgine kowane ɗayan kuma yanke kananan dots daga takarda. A tsakiyar zamu fitar da apricots dried, mun rufe tare da zagaye na biyu kuma mun makanta gefuna a zagaye. Ku yayyafa kowane yanki da sukari da kuma sanya shi a kan takardar burodi da aka rufe takarda. Mun aika da abin da aka yi wa tanda mai zafi kuma gasa na mintina 15 har sai browning. Kukis masu tsabta tare da dried apricots sune cikakke ga shan shayi na shan ko hadu da baƙi da ba zato ba!