Mutane da yawa mashahuri domin biki na Bright Easter kokarin yin burodi da wuri a kansu. Daga wannan labarin za ku koyi yadda za ku gasa cake a cikin gurasa.
A girke-girke na Easter cake a cikin mai gurasa
Sinadaran:
- alkama gari, siffa - 550 g;
- ƙwai mai kaza babba - 2 inji mai kwakwalwa.
- cakulan - 50 g;
- madara maraya - 200 ml;
- man shanu ko man shanu ko margarine - 100 g;
- yashi sugar - 150 g;
- walnuts peeled - 50 g;
- bushe shakes - 10 g;
- gishiri.
Shiri
A cikin gurasar gurasa, zuba yisti mai yisti, sannan kuma ƙara 2/3 na gari, siffa da 2/3 na sukari, qwai mai kaza, man shanu mai sauƙi, sannan kuma zuba a cikin wani madara mai dumi. Mun sanya sigogi don yin burodi da wuri. Daga wannan adadin samfurori zai bar wuri mai kimanin kimanin 700. Mun kafa launi na ɓawon burodi - matsakaici, da kuma yanayin yin burodin da muka zaɓa gargajiya. Cakulan da kwayoyi an yanke, an kashe su. Lokacin da mai shayarwa ya fara gurasa na karo na biyu, ƙara sauran sukari, yisti, gilashin gari da yankakken kwayoyi da cakulan. Mun cire kayan da aka shirya daga gwal, muyi sanyi, mu rufe ta da tawul, kuma bayan sanyaya za mu fara yi ado.
Cottage cuku cake a cikin gurasa burodi - girke-girke
Sinadaran:
- gari na mafi girma quality alkama - 600 g;
- man kayan lambu - 40 ml;
- gida cuku - 230 g;
- madara foda - 40 g;
- na halitta - 40 g;
- qwai - 3 guda;
- raisins - 80 g;
- busassun yisti - 5 g;
- gishiri - tsunkule.
Shiri
Kashe 3 qwai, ta doke su, sa'an nan kuma zuba a cikin ruwa - yawan jimlar ya zama 300 ml. Cika kaso da aka karɓa a cikin akwati na na'urar, zuba a cikin madarar madara, zuba a cikin man kayan lambu, sanya zuma, cuku, gishiri da yisti. Ku zubar da ruwan inabi da kuma satar da gari. Kunna gurasar gurasa kuma saita lokaci - 3 hours. Sa'an nan kuma mu ba da cake don kwantar da hankali da kuma yi ado da shi.
Yadda za a gasa a cake a gurasar gurasa - girke-girke
Sinadaran:
- gari mafi girma - 550 g;
- madara - 150 ml;
- man shanu man shanu - 50 g;
- sugar granulated - 8 tbsp. spoons;
- kirim mai tsami - 50 g;
- bushe-sauri yisti - 2.5 teaspoons;
- sugar vanilla - 10 g;
- raisins - 50 g;
- qwai - 2 guda;
- 'ya'yan itatuwa masu kyaun .
Shiri
Cikakken kullu don cake a cikin gurasar abinci mai sauƙi ne. Don yin wannan, sanya duk samfurori a cikin kwano na mai gurasa. Babban yanayin shi ne cewa gari da yisti ne a saman. Mu kunna shirin "Kullu" na awa 1 da minti 30. Gurasar ya dace da kusan 2/3 na nau'i. Idan ba shi da kyau sosai, to, bar shi don tsayawa cikin tsari don wani sa'a daya. Muna shirya minti 60 na Baking.