Fast, dadi, mai sauƙi - duk game da muffin a cikin injin na lantarki. Dafa abinci yana ɗaukar 'yan mintoci kaɗan kuma ya fi kama da sihiri mai sihiri wanda ke ɗauke da zubar da fata daga kullun mara kyau. Don haka zaka iya ganin idanun masu kallo suka kirkiro kayan zaki mai ban sha'awa a gaban kwalliyar fara tafasa. Kuma koyon wannan ba wuyar ba.
Cakulan cake a cikin injin lantarki
Sinadaran:
- qwai - 3 guda;
- sukari - rabin karni;
- man shanu - 100 g;
- sugar vanilla - 1 fakitin;
- cakulan m - 1 tile;
- koko - 2 tbsp. spoons;
- gari - rabin karni;
- yin burodi foda - 1 teaspoon;
- gwangwani - 1 tbsp. cokali;
- gishiri - 1 tsunkule.
Shiri
Qwai tare da sukari ta doke cikin wani lokacin kumfa. Ci gaba da aiki tare da whisk, ƙara man shanu mai narkewa. Cikakken gari tare da koko, gishiri da yin burodi, kuma a hankali gabatar da su a cikin kullu. A ƙarshe, ƙara ƙwan zuma da vanilla sukari.
Yadda za a dafa cake a cikin tanda na lantarki? Ana zuba kullu a cikin gilashin gilashi kuma ya aika da mintuna 5 zuwa tanda na lantarki da iko 900 watts. Bayan an kashe shi, bar cake cikin cikin karin minti 5. Sa'an nan kuma mu cire cupcake, cire shi daga mold, kuma a cikin microwave mu narke da cakulan tile crushed tare da cubes. Muna shayar da wannan kayan zaki da kuma jin dadi, tare da shayi ko madara. A girke-girke na wannan jarrabawa na iya zama tushen don cakulan muffins .
Yadda za a gasa cake tare da caramel a cikin injin inji?
Sinadaran:
- banana - 1 yanki;
- Butter - 2 tbsp. spoons;
- qwai - 2 guda;
- madara - 1/3 na karni;
- sugar - 1 abu;
- gari - rabin karni;
- yin burodi foda - 1 teaspoon.
Shiri
Za mu gasa buƙin siffar siffar, ta hanyar zobe. Yana da kyau idan kana da kayan kwalliya masu dacewa, amma zaka iya yin ba tare da shi ba. Don yin wannan, sanya sashi na girman da aka dace daga takarda zuwa kasan gilashi. A tsakiyar sanya gilashi, 2/3 cike da ruwa. Around shi a kan takarda zuba 6 tbsp. spoons of sugar, daga sama, ko da yaushe ruwa shi da 3 tbsp. spoons na ruwa. Duk sukari dole ne ya zama rigar. Aika wannan zane ga microwave na tsawon minti 5, sai sukari ya juya zuwa cikin caramel. A kan shi da kuma shimfiɗa da kananan banana yankakken.
Qwai tare da sauran sukari ta doke a cikin kumfa. Mun haxa man shanu mai narke, zuba a madara. Ƙara gari tare da gurasar dafa. Mun haxa shi da kyau kuma zuba shi a kan banana. Mun aika shi don minti 4 zuwa tanda na lantarki na 900W. Bayan karin minti 5 sai mu bar cake na cake don hutawa.
Don sauƙin fitar da kofin, zamu zana a kusa da shi tare da wuƙaƙe mai mahimmanci, har ma a kan tarnaƙi. A hankali ba tare da kwance ba, cire gilashin. Muna rufe siffar tare da tasa, kunna ta kuma cire shi. An shirya kayan zaki mai ban sha'awa mai ban sha'awa. Hakazalika, a cikin caramel, za ku iya yin gasa wasu 'ya'yan itatuwa: apple apples, orange ko ma abarba. Muna samun daban-daban gwangwani, kuma duk - don wannan girke-girke.
A girke-girke na cake cake a cikin tanda na lantarki
Sinadaran:
- oranges - 2 guda;
- sitaci - 2 tbsp. spoons;
- man shanu - 100 g;
- gari - 3/4 abubuwa;
- qwai - 4 guda;
- sugar - 1 abu;
- yin burodi foda - 1 teaspoon;
- gishiri - 1 tsunkule.
Shiri
An wanke albarkatun, bayan cire zest daga ɗaya daga cikinsu. Hanyoyi daya da rabi mun wuce ta wurin mai nama, kuma daga zama
A halin yanzu, kukan ƙwai da sukari, ƙara man shanu mai narkewa, ruwan 'ya'yan itace orange da sauran zest. Dama, ƙaura, ƙara gari da gishiri da yin burodi foda. Zuba a cikin wani kayan shafa zuwa orange Layer kuma gasa a cikin inji na lantarki na minti 6. Bari mu kwanci dan kadan, juya kuma cire siffar. Muna bauta wa cake tare da cikawa na orange.