Haɗuwa a cikin ɗayan da aka yi da kyaucurrant da raspberries yana da kyakkyawar shawara. Rasberi za ta ba da irin wannan dadi da dandano da ƙanshi mara kyau, kuma currant zai kawo miki kuma jam ɗin da aka saba zai zama daban. A ƙasa muna gaya muku 'yan girke-girke don jin daɗin abinci daga currants da raspberries.
Ruɗin rasberi da currant
Sinadaran:
- raspberries - 10 tabarau;
- currant - 4 tabarau;
- sugar - 10 tabarau;
- citric acid - 6 g.
Shiri
Abu na farko da muke yi shi ne wanke berries kuma bar su su bushe. Kuma mun fara shirya jam, zuba malinka a cikin kofin cin nama da kuma gwaninta (gilashin 6), to, ku jira ruwan 'ya'yan itace su bayyana, sannan ku ƙara currant kuma ku yayyafa sauran sukari daga sama. Mu kunna farantin kuma mu kwanon rufi tare da berries, da zaran sinadaran fara tafasa, mu tsaya na minti goma. Tare da jam cire kumfa kuma ƙara citric acid. An shirya gagarumar jam ɗin tare da spatula na katako, mun zuba shi a kan gwangwani, rufe lids, bar jam ɗin da aka shirya a cikin ɗakin kwana ɗaya, sannan kuma mu cire shi a cikin ɗakin ko firiji.
Gwangwani currant jam tare da raspberries
Sinadaran:
- black currant - 6 tabarau;
- rasberi - 2 kofuna waɗanda;
- sugar - gilashin 7;
- ruwa - kofuna waɗanda 2.
Shiri
A cikin tukunya, zuba ruwa, bar shi tafasa, ƙara currant baki, to, raspberries kuma kawo taro zuwa tafasa, ƙara sugar sannu a hankali daya gilashi da Mix. Ku kawo sinadaranmu a tafasa kuma ku dafa minti 45. Bayan haka, zamu zuba jam a kan kwalba haifuwa da kuma mirgine su tare da lids.
Jam daga gooseberries, currants da raspberries
Sinadaran:
- currant ja - 1 kg;
- rasberi - 2 kg;
- gooseberries - 1 kg;
- sugar - 3 kg.
Shiri
Berries ne mai kyau a gare ni kuma mun cire mai tushe da wutsiyoyi. Rasberi da aka yanka tare da zubar da jini, da kuma guzberi da kuma currants bar gaba ɗaya. Mun watsa berries a cikin babban saucepan, zuba da sukari da kuma dafa don 30-35 minti kan zafi kadan, lokaci-lokaci stirring. Ana zuba ruwan zafi a cikin kwalba kuma an rufe shi tare da shãfe haske. Gaba daya sanyi, adana a cikin cellar.
Jam daga currants baƙi, raspberries da gooseberries
Sinadaran:
- black currant - 7 tabarau;
- gooseberries - 3 tabarau;
- rasberi - 2 kofuna waɗanda;
- ruwa - gilashin 1;
- sugar granulated - 15 tabarau.
Shiri
Mun wanke berries, cire mai tushe da wutsiyoyi, bushe su. Shirye don cika berries tare da ruwa, jira har sai tafasa, fada barci 8 gilashin sukari, sake ba da tafasa, tafasa don minti biyar. Kashe wuta, zuba karin sukari, motsawa. Cool da kuma zuba a cikin akwati da aka shirya.
Jam daga jan currants da raspberries
Sinadaran:
- black currant - 6 tabarau;
- ja currant - 2 kofuna waɗanda;
- rasberi - 2 kofuna waɗanda;
- orange - 2 guda;
- sugar - Gilashin 13.
Shiri
My currants da bushe. Ana tsirrai Raspberries, mun cire kayan ɓata, amma ba nawa ba. Oranges ne nawa. Berries da 'ya'yan itatuwa da muke wucewa ta hanyar nama grinder, ƙara sugar, Mix. Bari taro ya tsaya har sai sugar ya narke. Mun sanya jam a cikin akwati, rufe lids kuma adana shi a wuri mai sanyi.
Jam daga jan currants da raspberries
Sinadaran:
- rasberi sabo ne - 2 kg;
- ja currants - 1.5 kg;
- lemun tsami - 2 guda;
- sugar - 1 kg.
Shiri
Muna fitar da berries, dukkanin mummunan abubuwa da aka lalatar da su an jefa su. Ta yin amfani da zubar da jini, muna yin puree na currants da raspberries da kuma hada shi da sukari. Tare da lemons za mu kwasfa da kwasfa, a zana ta a kan grater, kuyi ruwan 'ya'yan itace daga cikin' ya'yan itace, ƙara kome zuwa puree, ku haɗa da sinadaran. Muna zuba fitar da jam a kwalba da kuma adana su a cikin firiji.