Mafi yawancin samfurori da aka ƙaddara, wanda ya kamata a ajiye shi a cikin injin daskarewa, ba a shirye cutlets ba, amma farfesa. Daga ɗaya fakitin irin wannan kullu za ku iya samar da bambance-bambance mai banbanya da kowane nau'i, amma a cikin wannan abu za mu mayar da hankali akan irin abincin da ake yi a kan tebur fiye da yadda kuka yanke shawara don zuwa shagon don amfanin gona.
Puff irin kek da shirye-shiryen da aka yi
Mafi yawan abincin da aka fi so a cikin dukkan abubuwan da ake cikawa shine cuku. Cikakken cakuda mai ban sha'awa ba kawai dadi ba ne kawai, amma kuma daidai da haɗuwa tare da iyakar ɗakunan kari, daya daga cikin shahararrun cuku.
Sinadaran:
- puff faski - 2 ganye;
- ham - 245 g;
- Dijon mustard - 25 g;
- cuku - 165 g;
- kwai yolks - 2 kwakwalwa.
Shiri
Shin, ba su da lokaci don magance lakaran farɗan? Ana iya yin sauri ta amfani da inji na lantarki: 30 seconds - yana shirye! Raba kullu a cikin murabba'i kuma ya rufe shi da wani kwanciya na mustard. Shirya cikawa ta shafa cuku da kuma yanke naman alade. Sanya cakuda naman alade a tsakiya na kullu kuma ninka biyu a gaban sasanninta tare. Rufe puff tare da gwaiduwa. Gasa a 200 don kimanin minti 20-25.
Puff irin kek tare da apples
Wani shahararren cuku cikin cakuda mai dadi shine apples, wanda kuma yana da farin ciki tare da duk wani tarawa kuma an hade shi tare da faski mai saurin kanta.
Sinadaran:
- puff faski;
- man shanu - 10 g;
- apples - 2 guda;
- lemun tsami - 1/2 inji mai kwakwalwa.
- cakulan manna - 95 g.
Shiri
Rarrabe apples a cikin bakin ciki a cikin siffar raguwa, cika su da cakuda ruwa da ruwan 'ya'yan lemun tsami, sa'an nan kuma saka a cikin microwave na minti 3. Akan apples, cire da bushe. Gida kullu a cikin tube 4-4.5 cm fadi. Lubricate kowane ɓangaren tare da cakulan cakulan, yada launi na apples sa'annan ya mirgine duk wani abu. Sakamakon zai zama fure, wanda ya kamata a sanya shi a cikin kwanon rufi kuma ya aika zuwa tanda na minti 40 a 185 digiri.
Puff irin kek da sukari yisti tare da sukari
Sinadaran:
- Layer na puff yisti kullu;
- sugar;
- kirfa - 1/2 tsp.
Shiri
Yi fitar da kullu, yanke shi cikin tube kuma raba kowannensu a cikin rabi. Kunna gefuna na kowanne daga cikin tube zuwa cibiyar. Gida kowane nau'i a cikin cakuda sukari da kirfa a garesu, sa'an nan kuma sanya a kan burodi da kuma gasa a 230 digiri na 6-7 minti a gefe ɗaya, sa'an nan kuma kunna kuma ci gaba da dafa abinci na minti 3.
Puff irin kek da puff ceri
Ba kamar sauran cikas ba, cikawar daga berries sukan saba fitar da ruwan 'ya'yan itace mai yawa, sabili da haka kafin shirye-shirye a cikinsu, a matsayin mai mulkin, ƙara thickener, wanda zai iya sha ruwan inganci.
Sinadaran:
- Layer na puff irin kek;
- ceri - 1 abu;
- sukari - 55 g;
- sitaci - 5 g;
- cakulan - 45 g.
Shiri
Mirgine cikin farfajiyar da ke cikin murabba'i. Cherry tare da sukari, sanya wuta a kan wuta da kuma dafa har sai da taushi. A ƙarshen cin abinci, ƙara sitaci don sanya ruwan 'ya'yan itace mai zurfi. Cool da girke cakuda da sanya shi a tsakiyar gwanin da aka yi. A saman, sanya crumb na cakulan da kuma ninka gefuna da kullu tare, samar da triangle.
Gasa har sai da ɗalibai a digiri 200.
Puff irin kek da kaza
Sinadaran:
- albasa - 65 g;
- gishiri mai kaza - 470 g;
- leeks - 1 yanki;
- cuku - 135 g;
- tsunkule na paprika;
- Layer na puff irin kek.
Shiri
Spasertuyte guda na leeks (fararen fata) tare da albasa semirings. Ciyar da kome har sai da taushi kuma hada tare da kuma yanka da fillets. Season da cika tare da paprika da freshly ƙasa barkono.
Mirgine da kullu kuma a yanka a cikin yanka. A rabin rabi ya sanya wani ɓangare na cika tare da kaza, buɗa gefuna tare da kwan ya kuma sanya sauran ƙungiyoyi a saman. Rufe fuskar murfin tare da sauran dabba da aka yi yalwa da gasa a digiri 200 don minti 20.