Masu ƙaunar wannan kayan zaki ba zai bar sha'aninsu ba. Bugu da ƙari, yana da sauƙi kuma mai sauƙi a shirya. Ba ma buƙatar yin burodi ba. Kuma ya juya sosai sosai, kuma banda kyau. Ƙididdigar jelly na jelly a kan fararen fata suna da haske da farin ciki. Abincin shayi da kuma kyakkyawan yanayi da aka ba ku!
Recipe don yin kayan zaki "Shards na Farin Ciki"
Sinadaran:
- jelly na launi daban-daban - 3 buƙatun;
- sukari - 100 g;
- gelatin - 50 g;
- vanillin - 1 g;
- kirim mai tsami na 20% mai abun ciki - 500 ml;
- citric acid - 1 tsunkule.
Shiri
Mun narke jelly bisa ga umarnin a kan kunshin kuma a ba da su a cikin kwantena daban. Zuba gelatin (kimanin 10 g) tare da ruwan sanyi (kimanin 50 ml), haxa kuma bari gelatin ya kara, sa'an nan kuma ku shayar da cakuda har sai ya rushe kuma ya zuba cikin kofuna tare da jelly. Yanzu an haɗa abun da ke cikin kowace akwati kuma an aika zuwa wuri mai sanyi don daskarewa.
Sauran gelatin (40 g) an zubar a cikin 200 ml na ruwan sanyi kuma ya bar shi ya kumbura. Frozen canza launin jelly ne a yanka a cikin cubes na size da ake so. Kirim mai tsami yana haɗe da sukari, ƙara citric acid da vanillin. Dukkan wannan an ɗaukake tare da mahaɗa. Swell gelatin ne mai tsanani zuwa rushe da kuma zuba a cikin wani m cakuda da na bakin ciki trickle. Dukkantaccen gauraye ne kuma gauraye da jelly mai launin fata, a yanka a cikin cubes. Dukkan abubuwa sun haɗa da kyau kuma su yada a cikin nau'i. Mun aika shi zuwa firiji don daskare na tsawon sa'o'i 2.
Bayan haka, an shirya kayan zane-zane mai suna "Shards of Happiness" a kan tasa. Idan kayi amfani da kayan shawan zinari, ya isa ya juya shi, kayan kayan zaki iya raba shi. Idan babu sillar silicone, to, ya fi kyau a rufe kwandon da take cin abinci.
Delicious kayan zaki "Shards na Farin Ciki"
Sinadaran:
- madara - 1 gilashi;
- kirim mai tsami 20% mai abun ciki - 400 g;
- sugar - 1 kofin;
- gelatin - 20 g;
- mai launin jelly - 4 sachets.
Shiri
Mun shirya jelly bisa ga umarnin, amma muna amfani da ruwa sau 1.5 m don haka jelly ya fi kara. Bari shi daskare a wuri mai sanyi. Gelatin zuba madara da bar shi yaɗa don rabin sa'a. Kirim mai tsami gauraye da sukari da whisk. Swell da gelatin zuwa narke. Jelly jelly a yanka a cikin cubes. Kirim mai tsami yana gauraye da cakuda gelatin. Mun sanya a cikin karbar nauyin yanka gelatin da kuma hadewa daidai. Silicone form an dan kadan moistened da ruwa da kuma sanya mu cakuda a cikinta. Mun sanya nau'in a wuri mai sanyi don kusan dare. Kafin ka cire kayan kayan zaki daga mold, bari mu sauke shi tsawon 5 seconds a cikin ruwan zafi.
"Shards na farin ciki" tare da 'ya'yan itace
Sinadaran:
- jellies daban-daban launi - 4 sachets;
- sukari - 0,5 kg;
- kirim mai tsami - 1 l;
- nan take gelatin - 50 g;
- Vanilla sugar - 1 fakiti;
- 'ya'yan itace (ayaba, Kiwi, albarkatun) - 400 g;
- cakulan ga ado.
Shiri
Jelly zuba ruwan zãfi, Mix, bari sanyi da kuma sanya a cikin firiji don daskare. Yana da kyawawa don daukar ƙaramin ruwa fiye da yadda aka nuna akan kunshin don samun jelly taro. Whisk da kirim mai tsami tare da sukari da vanilla sukari. Narke gelatin a cikin 180 ml na ruwan zafi, mai sanyi kuma ƙara zuwa kirim mai tsami. Kammala launi jelly ne a yanka a cikin cubes, gauraye da kirim mai tsami cakuda. A kasan samfurin sa sassan 'ya'yan itace (ayaba, kiwi, lemu ko wasu) kuma yada murmushi mai tsami tare da wasu jelly. Muna cire kayan zane na yau da kullum ta hanyar 10-12 a firiji. A ƙarshen wannan lokacin, fitar da kayan zaki mai sauƙi , kunna shi a kan tasa, ku yayyafa shi da cakulan cakulan nan da nan ku bauta masa.