Tsuntsaye masu kama da juna kamar yara da masu masoya giya. Mai masaukin baki kwalliya suna ɓoye daga salatin su ko kuma sun shafe su da nau'o'i daban-daban kuma sun yi aiki a matsayin abincin da ke da kyau. Amma gaskiyar cewa yatsun igiya za a iya zama dafa, don tunawa kafin wannan zai iya zama mazauna yankin Soviet, wanda yawancinsa ya karu da shekaru masu yawa na kasafin kasa, wanda ya saba da shirya kayan aikin dafuwa na ainihi a zahiri ba daga kome ba!
Tsutsa igiya a sandan wuta
Sinadaran:
- Crab sandunansu - 500 g;
- mayonnaise - 3 tbsp. spoons;
- qwai - 2 guda;
- gari - 2 tbsp. spoons;
- kayan yaji - dandana.
Shiri
Qwai dan kadan whisked da gishiri, ƙara mayonnaise (za a iya maye gurbinsu tare da kirim mai tsami) da seasonings, hankali gabatar da gari. Ya kamata yumbu ya zama m. Yi amfani da sandunansu a ciki sannan kuma a fry su a kan gurasar frying mai kyau a bangarorin biyu har sai an kafa kullun burodi.
Crab sandunansu a breadcrumbs
Sinadaran:
- Crab sandunansu - 400 g;
- qwai - 2 guda;
- gari - 2 tbsp. spoons;
- breadcrumbs - 50 g;
- man fetur - don frying;
- gishiri, kayan yaji - dandana.
Shiri
Tare da sandun raguwa ya cire fim mai kariya. Muna zubar da farko a cikin gari, sa'an nan kuma tsoma cikin ƙwai da aka zana da ƙura. Don samun karin ɓawon nama, zaka iya maimaita qwai da biscuits sau ɗaya. Bayan frying da sandunansu a cikin zurfin frying ko cikin frying kwanon rufi, har sai sun blush.
Cizon yatsa ya rataye a batter
Sinadaran:
- Crab sandunansu - 400 g;
- Cuku wuya - 150 g;
- qwai - 2 guda;
- man shanu - 1 teaspoon;
- dankali - 500 g;
- karas - 2 guda;
- tafarnuwa - 3 hakora;
- sesame iri - 3 tbsp. spoons;
- man fetur - don frying;
- gishiri, barkono baƙar fata - dandana.
Shiri
Muna dafaccen dankali , dan man shanu da kayan yaji. Karas tafasa har sai da shirye, tsabta da kuma rub a kan karamin grater tare da tafarnuwa. Mix kayan lambu tare da dankali mai dankali. Tsuntsaye masu suturawa sun bayyana, yada kwakwalwar dankali-cakuda kuma yayyafa saman tare da cuku cakula. An sanya waƙa a cikin ƙwayoyin ƙwayar ƙwayar ido a hankali tare da sanya su a kan kwanon ruɓaɓɓen frying. Fry, topping tare da sesame tsaba.
Crab sandunansu a cikin giya bat
Sinadaran:
- Crab sandunansu - 200 g;
- raw fusion - 200 g;
- tafarnuwa - 2 hakora;
- mayonnaise - 1 tbsp. cokali;
- man kayan lambu don frying.
Ga giya na giya:
- giya - 1/3 na karni;
- ruwa - 1/3;
- qwai - 2 guda;
- gari - 100 g;
- gishiri - 1/2 tsp.
Don miya:
- kirim mai tsami - 200 g;
- tafarnuwa - 2 hakora;
- ruwan 'ya'yan lemun tsami - 1 tsp;
- faski, Dill - 1 bunch;
- gishiri, barkono baƙar fata - dandana.
Shiri
Gishiri don cikawa yana rubbed a kan mai kyau grater, gauraye da tafarnuwa da mayonnaise wuce ta cikin latsa zuwa masallaci viscous taro. A kwantar da hankulan sandunansu, yaduwa a saman tare da cikewar bakin ciki na cikawa kuma a sake sanyawa a cikin waƙa.
Amfanin sunadarai don beer batter suna rabu da yolks kuma suna ɓoye dan lokaci a firiji. Kuma yolks mu shafa da gishiri, mu zuba giya giya da ruwa a gare su. Ƙaƙƙasa haske a hankali, kuma a hankali a kara gari, a gishiri kullu, kamar yadda a kan pancake.