Rushewa daga cikin hanji shine abin da ke faruwa akai-akai a cikin wadanda aka damu da kuma cin abinci mara kyau. Daya daga cikin mawuyacin abu a cikin aikin wannan kwayar an kira "atony" - asarar sautin tsoka, wanda zai haifar da maƙarƙashiya.
Zaka iya bi da cutar a hanyoyi da dama - a matsayin mai mulkin, bazai ɗauki fiye da wata ɗaya don daidaita tsarin ƙwayar tsoka tare da taimakon magunguna da cin abinci mai kyau. Amma wadannan hanyoyin da za a yi amfani da shi na yaudara ne kawai idan kun kawar da asalin atony, wanda zai iya zama:
- salon zama;
- matsanancin damuwa;
- arziki mai arziki a cikin abinci marar kyau;
- cin abinci mai yawa;
- miyagun halaye - shan taba, shan giya;
- endocrine cuta - hyperthyroidism ko hypothyroidism.
Idan ba a kawar da waɗannan abubuwa ba, to, atony bayan magani zai sake tashi, domin ana amfani da kwayoyi don kawar da alamar cututtuka.
Yaya za a bi da atony na hanji?
Jiyya na atony intestinal ya kamata ya zama hadaddun, domin ya kai ga sakamako mai kyau. Ya danganta da tsawon lokacin atony da rashin kulawa da wannan tsari, an tsara nau'o'in magunguna daban-daban domin ƙarfin da suka dace.
Idan an samu atony a kwanan nan, to, ana nuna magungunan mutane da kuma homeopathy. Idan atony yana da dogon lokaci, to, an nuna shirye-shiryen cewa inganta cigaba da kuma rage ƙarfi.
Komai komai tsawon lokacin inony yana da, abinci mai mahimmanci, mai arziki a cikin yin amfani da ruwa da kuma fiber, ya tabbatar da tasiri a duk matakai.
Atony na hanji - jiyya tare da magunguna
Don shakatawa da ƙafa da atony na hanji, ana amfani da magunguna daban-daban. Mafi sauki daga gare su shi ne cin abinci na man fetur da 1 tbsp. Sau 3 a rana. Bai kawar da matsala na rushewar murya na tsoka ba, amma yana taimakawa kashi, wanda jinkirin abin yana taimaka wa atony.
Wata hanya mai sauƙi - gilashin ruwan dumi da safe a cikin komai a cikin minti 30 kafin karin kumallo. Yana fara aiki na filin narkewa, yana sake rage rashin ruwa kuma yana hana rikicewa.
Har ila yau ,, da decoction na buckthorn haushi za a iya dangana ga mutãne Hanyar magance na hanji atony. Ayyukansa na maganin maganin maganin maganin maganin maganin maganin maganin maganin magungunan magani yana shafar matsalar atony, saboda antraglikozidy zai haifar da fushi ga masu karɓa na mucosa na ciki kuma wannan yana taimakawa wajen karuwa a sautin tsoka. Wannan sakamako mai lalacewa ya faru a cikin sa'o'i 8 bayan an shafe shi.
Jiyya na asibiti na intestinal tare da shirye-shiryen gidaopathic
Don kawar da atony a homeopathy, ana amfani da Nuks vomica-Homakord shirye-shirye na Heel Jamus mai amfani, wanda ya dade tabbatar da tasiri na shirye-shirye.
Nux vomica-Homaccord an yi amfani da shi don ciwo gastrointestinal general, ciki har da maƙarƙashiya da ƙwayoyin ƙwayar cuta. Da miyagun ƙwayoyi yana da sakamako mai tsabta akan jiki tare da taimakon nuks vomica, bryonia da colocyntitis.
Shirye-shirye na atony intestinal
Lokacin da ake kula da hankalin atony tare da laxatives, kuma idan matsalar ta haifar da cin zarafi ga kowane ɓangaren gastrointestinal tract kuma ana danganta shi da abinci mara kyau, to, ana amfani da magunguna zuwa laxatives (alal misali, magani tare da enzymes, Festal, Mezim, an tsara shi don rashin daidaituwa; dysfunction na bile ducts - Hofitol, da dai sauransu.).
Idan ana haifar da atony ta hanyar rikicewa a cikin motsin rai - damuwa mai mahimmanci, to, ana saka shinge zuwa laxatives (Sedativ PC, Adaptol, da dai sauransu).
Ana amfani da laxative zamani na zamani a atony intestinal:
- Guttalax;
- Regulax;
- Agiolax;
- Mukofalk.
Abinci tare da atalcin injin
A lokacin rashin lafiya, kana buƙatar ci gaba da tsarin abinci, kuma sun hada da darasi na farko a cikin abinci. Masu aikin gina jiki ba su bada shawarar shan irin wannan nau'in tare da dankali mai dankali da kowane abinci mai laushi, kamar yadda wannan ya bace. Kowace rana kana buƙatar cinye adadin ruwa don daidaitawa kashi.
Don inganta sautin da tsokoki na hanji, cin abinci ya zama mai arziki:
- abincin kiwo - gida cuku da yogurt;
- 'ya'yan itace;
- hatsin hatsi;
- kayan lambu - sauerkraut, zucchini, kabewa, cucumbers.