Salads daban. Babu wanda ya yi shakkar cewa za a iya ƙirƙirar sabon bambance-bambancen ga mutanen da aka sanannun mutane, kuma watakila ma sabbin salads, waɗanda aka gane su ta hanyar ra'ayoyin da ba su dace ba game da samfurori da samfurori da hanyoyi na shiri.
Daya daga cikin unorganized, amma quite jituwa gastronomic haɗuwa a cikin salatin ne gwoza tare da prunes. Prunes sun ƙunsar duka salo mai amfani, kuma, da rashin alheri, wasu abubuwa masu haɗari, wanda yawancin zai iya ƙaruwa ta rashin dacewa. Gaskiyar ita ce, domin ba da launi ga masu gabatar da hankali, masu sayarwa sukan saba wa tsarin hanyar sarrafawa da kuma shirye-shiryen samfurin. Kyakkyawan tsabta bazai yi haske ba (idan an yi amfani da glycerin) tare da launin launin ruwan kasa (idan launin ruwan kasa, sai a bi da shi da ruwan zãfi).
Faɗa maka yadda zaka dafa beets da prunes.
Don shirya wannan kayan yaji da kayan yaji mai tsami, sai dai beets da prunes muna buƙatar walnuts da tafarnuwa, kazalika da riguna (yogurt wanda ba a taɓa shafa ba, kirim mai tsami, mayonnaise).
Hakika, a kowace harka, kafin yin amfani da labaran da za a fara da, zuba ruwan zãfi, dakatar da mintina 15, sa'an nan kuma ɗebo ruwan kuma cire ƙasusuwan.
Abin girke-girke na salatin salatin da prunes, kwayoyi da tafarnuwa
Sinadaran:
- gishiri ja matsakaicin matsakaici - kimanin 500 g;
- walnuts -1 gilashi (kimanin 170 g);
- da cuku mai wuya - kimanin 100 g.
- don rayawa:
- yogurt, mayonnaise ko kirim mai tsami - game da 100 ml;
- tafarnuwa - 2-5 denticles;
- bushe ƙasa kayan yaji (cloves, vanilla);
- almond liqueur - 1 tbsp. cokali.
Shiri
Wataƙila akwai masoya na raw beets - a gare su yana da sauki. Gaba ɗaya, letas tafasa ko gasa (iya zama a tsare) a cikin tanda na minti 40-50. Cool kuma tsabta (idan Boiled - to, a ruwan sanyi). Ana cinye 'ya'yan itace a cikin kwanon rufi mai bushe. Sa'an nan kuma za ku iya cinye beets tare da wuka da ƙananan hanyoyi ko madauri, da kuma yanke kwayoyi (kernels) da kuma prunes . Wane ne yake son salatin kayan salatin - amfani da babban kayan aiki don beets da nutmilk ko kofi masiya, hada. Cikali grated a kan grater.
Yanzu za mu shirya tashar iskar gas. Idan amfani da mayonnaise, yana da kyau don dafa shi da kanka. Yogurt, ko mayonnaise, ko kirim mai tsami tare da tafarnuwa, ƙara kadan cloves da vanilla. Haɗuwa a cikin maida almond liqueur zai ba wannan salatin dandano na musamman.
Gasa dukkan nau'ikan da ke cikin salatin, cika da rigar da kuma haɗuwa. Yayyafa tare da cuku. An yi amfani da wannan salatin tare da naman nama da manyan giya na musamman (Madera, tafiya, sherry, tashar jiragen ruwa, vermouth).
A girke-girke na beets stewed tare da prunes
Sinadaran:
- gwoza - kimanin 400 g;
- prunes - 250 g;
- kwayoyi - 200 g;
- man shanu ya narke - kimanin 80 g;
- ruwan inabi mai karfi (sherry, madera) - 60 ml;
- vanilla, cloves (ƙasa);
- tafarnuwa;
- kirim mai tsami - kimanin 150 g.
Shiri
Tattalin rassan ba tare da rami ba a yanka tare da wuka ba ma finely ba. Muna shafa waƙa a kan babban kayan aiki (ko a yanka a cikin tube). Mun bar gwargwadon a cikin man fetur a cikin man fetur da kuma ragewa a kan zafi mai zafi kusan zuwa shirye-shirye da ake so. Ƙara ruwan inabi kuma ƙara prunes. Cire karin lokaci (mintuna 8), motsawa, yanzu ba tare da murfi ba. Season tare da kayan yaji, ƙara kirim mai tsami, ƙwaya da ƙasa da tafarnuwa tafarnuwa. Warke wani karin minti 5, ba don kawo tafasa ba. Ku bauta wa tare da ruwan inabi mai kyau na vodka na Yahudawa.
Gasa gishiri mai gishiri da prunes da kwayoyi
Don dafa abinci, kana buƙatar nau'i. Yawancin samfurori sunyi daidai da a cikin girke-girke na baya (duba a sama), amma a maimakon gwaninta, 1-2 za a buƙaci qwai.
Shiri
An shirya gishiri mai hatsi (an riga an shirya), kwayoyi na ƙasa, yankakken prunes da cuku cakuda tare da kwan. Lubricate da nau'i tare da man fetur (za ka iya lather tare da burodi takarda) da kuma yada da cakuda. Gasa a cikin tanda na minti 25-30.
Ya kamata a lura cewa dukkanin wadannan jita-jita suna da caloric sosai.