Lokacin da muke rawar jiki tare da sutura, da wuri da wuri daban-daban, kuma za mu fara nemo wani abu na irin wannan, sa'annan zamu jawo hankali ga zabin kayan zane marasa misali. Daya daga cikin su shine kayan zaki na Spain "Leche frita" (Leche frita). Ya juya ya zama mai gamsarwa kuma mai yawa a cikin adadin kuzari, amma mai dadi a lokaci guda.
Gishiri madara - girke-girke
Don haka, idan kuna son madara kuma kuna so ku dafa daga kayan abinci mai ban sha'awa da dadi, za mu raba yadda za a dafa "Fried Milk".
Sinadaran:
- madara - 1 l;
- sukari - 250 g;
- kwai - 5 inji mai kwakwalwa.
- kirfa - dandana;
- cornstarch ko gari - 120 g;
- lemun tsami da kuma orange (idan ana so) - 1 pc.
Shiri
Zuba mulu 750 na madara a cikin kwano, ƙara kirfa kuma zest a ciki, sa wuta da kawo zuwa tafasa. Bayan haka, kashe zafi, rufe kuma bar minti 10. Cire sitaci ko gari a cikin raguwar madara don samun mashi mai kama.
Whisk biyu yolks a cikin wani tasa daban, sa'an nan kuma hada tare da sitaci mass. A cikin madara mai zafi, ƙara sugar, sanya shi a kan karamin wuta kuma ya motsa har sai an kare shi gaba daya. Sa'an nan kuma ƙara wa madara wata cakuda sitaci da yolks, tare da kullun da shi da whisk, da kuma dafa,
A ƙarshe, ya kamata ka sami wani abu kamar mai tsami. Zubar da wannan taro a cikin akwati na rectangular, a lubriced tare da man fetur, kuma bar su daskare don akalla sa'o'i kadan, kuma zai fi dacewa da dare. Bayan wannan, juya jigilar a kan teburin kuma yanke kirjin a cikin ƙananan wuri ko rectangular.
A cikin kwasfa, ku zuba cikin gari ku karya qwai, ku zuba man a cikin kazanok (ya zama mai yawa kamar frying fries French). Sauka wani cream a cikin gari, sa'an nan a cikin kwai, sa'an nan kuma a cikin gari kuma toya a man shanu har sai launin ruwan kasa. Gasa kayan zaki a sukari. Ku bauta wa "madara mai gishiri" wanda ya fadi da 'ya'yan itace ko ice cream.