Mene ne zai shafe ƙishirwa da zafi mai zafi? Tabbas, gilashin ruwan sha mai dadi mai kyau, an shirya shi da kansa. Muna ba ku girke-girke masu sauƙi don cin abincin gida daga lemons. A cikin zafin rana, wannan ruwan zai shayar da ku, kuma a lokacin sanyi za su bunkasa yanayi, ta tuna da kwanakin rana.
Na gida lemonade daga lemons
Sinadaran:
- lemun tsami - 345 g;
- ruwa 955 ml;
- sukari - 135 g.
Shiri
An wanke Lemons a ruwan zafi, sannan kuma ya bushe tare da tawul. Ciki zest a kan karamin grater, kuma daga ɓangaren litattafan almara na lemun tsami shiga cikin kwano ruwan 'ya'yan itace. A cikin wani saucepan, tafasa da ruwa don lemonade, zuba fitar da sukari da kuma motsawa har sai ta dissolves gaba daya. A cikin kwalba sa zest, ƙara citrus ruwan 'ya'yan itace da kuma a hankali zuba dukan zafi syrup. Rufe murfin kuma barin abin sha har sai ya sake sanyaya. Gaba, muna cire shi a cikin firiji, kuma bayan da tace tazarar dama, zuba cikin carafe kuma dandana shi.
Abincin girke na lemun tsami daga lemun tsami da orange
Sinadaran:
- Orange - 5-7 guda;
- ruwan ma'adinai - lita 10;
- sukari - 650 g;
- lemun tsami - 95 g.
Shiri
An shayar da albarkatun, an kuma tsabtace a cikin daskarewa. Sa'an nan kuma mu fitar da 'ya'yan itace, ta katse shi kuma a yanka shi cikin yanka. Muna karkatar da su ta wurin naman mai nama tare da zest da kuma zub da puree sakamakon hakan tare da ruwan ma'adinai mai sanyi. Muna dage na sha a minti 20, sa'an nan kuma ƙara ruwan 'ya'yan lemun tsami da kuma sa sukari ku dandana. Dama sosai kuma ka cire ruwan lemonade har tsawon sa'o'i a cikin firiji.
Recipe ga na gida lemonade daga lemons da Mint
Sinadaran:
- lemun tsami - 65 g;
- sabo ne mint - rassan 5;
- shan ruwa - 980 ml;
- sugar - dandana.
Shiri
Rinses na mintuna na yau da kullum, suna girgiza ruwa mai yawa, tsage ganye daga tushe da kuma yanke shi da wuka. Lemunana, wanda aka zana da ruwan zãfi, a yanka a rabi kuma ta amfani da juicer, danna ruwan 'ya'yan itace. Sauran zest ba a fitar da su, amma an aika su a kwanon rufi tare da ruwan sha mai sanyi. Ƙara kayan ganyayyaki da kawo ruwa zuwa tafasa. Tafasa 'yan mintoci kaɗan, sa'annan ka dauki kayan shafa lemon daga farantin kuma a jefa jita a dandan. Cikakke sosai, kwantar da abin sha zuwa yanayin jin dadi, damuwa da kuma zuba ruwan 'ya'yan lemun tsami. Muna cire ruwan cin nama na tsawon sa'o'i a cikin firiji, kuma kafin yin hidima, yi ado da sha tare da mint ganye.
Jiki na cin abinci tare da ginger da lemun tsami
Sinadaran:
- shan ruwa - lita 2.5;
- Ginger Tushen - 205 g;
- sukari - 30 g;
- zuma - 30 g.
Shiri
Ginger ne peeled da grated. A cikin wani saucepan zuba lita na ruwa da ruwa da kuma jefa da tattalin Ginger. An wanke Lemons, a yanka a cikin rabi kuma suna fitar da ruwan 'ya'yan itace. Chop da zest da kuma sanya a cikin wani kwanon rufi da Ginger. Yada sukari don dandana, haɗaka da tafasa da abinda ke ciki. Kusa, cire kayan yita daga murji, zubar da lemonade da sanyi. Bayan haka, sa zuma ta halitta kuma ƙara ruwan 'ya'yan lemun tsami. A ƙarshe, zamu shayar da abin sha tare da ruwan sanyi, zuba a cikin tabarau kuma mu yi ado da kowannensu tare da yankakken lemun tsami.
Abincin lemonade daga lemun tsami da strawberry
Sinadaran:
- ruwa ya ƙare - 2 l;
- lemun tsami - 95 g;
- sukari - 155 g;
- Strawberries - 305 g;
- Mint - dandana.
Shiri
Kafin ka yi lemonade daga gida, ka dafa shi da shunin mai dadi: zuba ruwa a cikin kwanon rufi, zazzage shi zuwa digiri 80 kuma jefa a dandana sukari da lemun tsami zest. Cikakke sosai, tafasa da ruwa kuma cire kayan jita-jita daga farantin. Daga ɓangaren litattafan almara na lemun tsami ya shafa ruwan 'ya'yan itace da kuma ƙara shi zuwa saliƙin mai dadi. An wanke 'ya'yan itace madara, sunyi tare da tawul da kuma zubar da ciki a cikin wani zane. Yanzu sanya Berry puree a cikin lemun tsami sha, Mix da kuma yi ado tare da mint ganye.