Aubergines gasa a cikin tanda

Bari mu gano tare da ku wasu girke-girke mai ban sha'awa da kuma tsabta don lakaran da aka yi a cikin tanda.

An yayyafa bishiyoyi da gasa a cikin tanda

Sinadaran:

Shiri

Eggplant wanke da kuma yanke tare. Yanzu, ta yin amfani da tablespoon, a cire da ɓangaren litattafan almara a hankali kuma saka shi a cikin farantin. Tumatir, finely shred da kuma sanya shi zuwa yankakken ɓangaren litattafan almara. Mun kuma ƙara albasa yankakken yankakken da kuma yayyafa tafarnuwa ta hanyar latsa. A cikin kwanon frying, mun danyo man zaitun da kuma sa albasa da tafarnuwa. Yi sauri a foda su a kan wuta mai rauni saboda kimanin minti 5, sannan kuma ƙara mince da dafa abinci lokaci-lokaci, yana motsawa kimanin minti 10.

Sa'an nan kuma ƙara tumatir da eggplant ɓangaren litattafan almara, stew na 8-10 minutes. Duk da yake duk abin da aka shirya, muna yayyaɗa waƙar a babban masara. Mun yada abincin da aka shirya tare da taimakon wani tablespoon tare da ramuka a cikin jiragen ruwa na eggplant, yayyafa da cuku cuku kuma aika na minti 30 a cikin tanda, mai tsanani zuwa 180 digiri. Kayan da aka yi da katako, jiragen ruwa, dafa a cikin tanda, suna aiki ne don abincin abincin dare, ko kuma abincin ga baƙi. Yana juya sosai dadi, lafiya da kuma gina jiki.

A girke-girke na eggplant gasa a cikin tanda

Sinadaran:

Shiri

Eggplant wanke, dried da kuma yanke zuwa kananan yanka. Kowane tsiri na gishiri don dandana, yafa shi da Italiyanci ganye, sanya a kan burodi sheet da kuma sanya a cikin preheated zuwa 180 digiri tanda. A wannan lokacin za mu wuce har sai albarkatun albasa da yankakken yankakken a cikin mai. A cikin wani kwanon rufi, toya ƙwarjin kajin , a yanka a cikin cubes.

Yanzu bari mu gano yadda za a gasa eggplant a cikin tanda. Kimanin minti 15, a hankali ka ɗauki kwanon rufi tare da eggplant daga tanda, yada kajin a kan su, to, albasa, yayyafa shi da cuku cuku kuma aika da minti 15 zuwa cikin tanda.

Eggplant, gasa a cikin tanda gaba ɗaya

Sinadaran:

eggplant - 4 inji mai kwakwalwa.

Shiri

Ana kunna tanda kuma mai tsanani zuwa mafi yawan zazzabi. Eggplant sosai wanke da dried tare da tawul. Sa'an nan kuma muka soki su a gefe ɗaya tare da cokali mai yatsa a wurare 2-3. Sanya blue a kan ginin, kuma saka kwanon rufi karkashin kasa. Gasa cikin kwanciya game da minti 40 har sai taushi. Ana yin sanyaya kayan lambu da kuma sabo. Idan ana so, za a iya greased dukan eggplants a cikin tanda tare da mayonnaise, ko rubbed tare da tafarnuwa. Har ila yau, daga baked eggplants za ka iya shirya iri-iri na asali salads.

Eggplant rolls gasa a cikin tanda

Sinadaran:

Shiri

Eggplant wanke, dried kuma a yanka a cikin bakin ciki yanka. Sa'an nan soya da yanka a cikin kayan lambu mai. A cikin bokal, kara tumatir, tafarnuwa da barkono har sai an kafa puree. Bayan haka, an ƙara cakuda kayan lambu don dandana kuma kayan ado tare da barkono. Mun zuba kayan lambu mai dankali a cikin saucepan, tafasa don mintina 5 kuma a karshe ƙara dan kadan vinegar da yankakken cilantro. Sanyakken tube na eggplant tare da sakamakon miya, mirgine cikin rolls, yayyafa da grated cuku da gasa a cikin tanda na minti 5 a 180 digiri.