Broth of leaf leaf - kyau da kuma mummunar a cosmetology da magani

Wata shuka da matan gida suke yi amfani da ita kamar kayan yaji na kayan yaji na iya zama da amfani ba kawai a dafa abinci ba, har ma a fannin magani da kuma cosmetology. Mun koyi abin da dukiya ke da kayan ado na ganye, da amfanin da cutar da masana kimiyya suka dade sunyi bincike, da kuma yadda za a yi amfani da ita tare da magunguna da kuma motsa jiki.

Bay ganye - nagarta da mara kyau

Kowane tasa wanda wani ganye laurel na mai daraja ya kara da cewa ya zama ba kawai ƙanshi, m da dadi, amma kuma mafi amfani. Ya kamata mutum yayi la'akari da cewa adana halaye mai kyau na wannan ƙanshi, ba za a iya shayar da shi ba don tsawon minti goma, don haka yana da kyawawa don ƙara ganye a minti biyar kafin ƙarshen dafa abinci. Daga kayan da aka shirya, kayan yaji ya kamata a cire su nan da nan don rashin haushi maras kyau ba ya bayyana.

An bayyana magungunan magani na bay ganye a lokacin da aka shirya kayan ado wanda ake amfani dashi daga kayan da ake amfani da sinadarai na kayan yaji. Bari mu lissafa, menene abubuwa masu karfi suna haifar da tasiri na ganye na laurel a jikin kwayoyin mutum:

Broth of leaf ganye ne mai kyau

Akan ganye, waɗanda aka gano sunaye daga zamanin Ancient Girka da Roma, saboda yawancin nauyin da ke tattare da shi, zai iya yin tasiri mai yawa akan jiki. An yi amfani da kayan ado na duniya, amma yana da wasu ƙuntatawa don amfani da su, kuma kwarewar amfani da shi ya kai kwanakinmu. Bari muyi la'akari, fiye da broth of bay ganye yana da amfani, bayan ya haifar da ainihin warkar Properties:

Gishiri na bay ganye - cutar

Ya kamata a fahimci cewa kafin amfani da kayan ado na ganye, da amfani da damuwa da shi ya kamata a bincika a hankali a cikin kowane akwati. Kamar kowane magani, wannan magani na maganin gargajiya ya kamata a yi amfani dashi daidai da alamomin da ake samuwa da kuma kiyaye abubuwan da aka yi, musamman ma tare da liyafar gida. Kayan ado zai iya zama cutarwa idan ba'a dafa shi da kyau, idan an adana shi na dogon lokaci ko kuma lokacin da kayan kayan da ba su dace ba don amfani.

Bugu da ƙari, abubuwan da ba'a so ba zasu iya faruwa idan kun yi watsi da gazawar yin amfani da kwayoyi laurel. Hanyar da aka yi wa liyafar cikin gida ita ce:

Hanyoyin halayen da aka samu ta wurin karɓar laurel broth, sau da yawa ya ƙunshi irin wannan sakamako:

Yadda za a dafa broth daga leaf leaf?

Gishiri na ganyen bay, da amfanin da cutar wanda za'a iya bayyana duk lokacin da aka hade da kuma lokacin da magani na waje akan wuraren da aka shafa, ana iya yin su bisa ga yawan girke-girke, wanda aka zaba bisa ga ganewar asali. Bugu da ƙari, akwai girke-girke na duniya, yadda za a yi decoction na laurel ganye, dace da zalunta daban-daban pathologies, dabam don gadon gida da aikace-aikacen waje. Bari mu cite wadannan girke-girke.

Recipe for decoction ga na ciki liyafar

Sinadaran:

Shiri da amfani

  1. Ya kamata a sanya ganye a cikin wani saucepan.
  2. Zuba ruwa da kuma sanya wuta.
  3. Ku zo zuwa tafasa da tafasa don minti 5-7.
  4. Zuba broth tare da ganye a cikin wani thermos, kusa.
  5. Bayan sa'o'i hudu.

Abin girkewa na waje decoction

Sinadaran:

Shiri da amfani

  1. Zuba kayan abu mai kyau, sanya shi a cikin kwanon rufi, tare da ruwa.
  2. Ku zo zuwa tafasa kuma ku ƙara minti 5 akan zafi kadan.
  3. Cire daga zafin rana kuma nace don akalla rabin sa'a, magudana.

Broth na bay ganye - aikace-aikace

Anyi amfani da magani tare da ganye mai ganye a cikin waɗannan lokuta:

Bay ganye don asarar nauyi

Duk da dukiya don tayar da ciyayi, ana amfani da broth leaf leaf don magance matsala ta nauyi kima. Wannan miyagun ƙwayoyi yana taimakawa wajen rasa nauyi ta hanyar kunna matakai na rayuwa cikin jiki, cire yawan ruwa, salts da slags. Ya kamata a yi amfani da ganye mai ganye a hade tare da cin abinci mai kyau da abinci, aikin jiki na yau da kullum, barasa da shan taba. Sashi yana da 2 tablespoons sau uku a rana, dauki rabin sa'a kafin cin abinci. Kayan magani shine mako guda.

Bay ganye tare da ciwon sukari mellitus

Masana da yawa sun bada shawarar yin amfani da leaf laurel don ciwon sukari a cikin nau'i na kayan ado a matsayin mataimaki. Irin wannan magani ana barin shi ne kawai tare da rashin lafiya kuma bayan ya tuntubi likita. Ayyukan miyagun ƙwayoyi shi ne cewa abubuwa da ke ƙunshe a cikin kayan ado, suna taimakawa don rage jinkirin shiga shigar da abinci a cikin hanji. Mun gode wa wannan, mafi dacewa da yadda ake amfani da carbohydrates da kuma farkon rikodin sugars zuwa makamashi tare da rashin amfani da insulin faruwa. Ana amfani da broth yau da kullum don cin abinci sau uku a sashi na 100 ml.

Wata hanya ta dauki ganye mai ganye da ciwon sukari yana hade da amfani ta waje. A cikin marasa lafiya tare da wannan ganewar asali, akwai warkaswa marasa lafiya ko da ƙananan raunuka fata, wanda aka bayyana ta hanyar cin zarafin matakai, da ciwon jini, da kuma rage rigakafi. Saboda haka, an bada shawara a kula da duk wani ciwo na fata, amfani da magunguna, da kuma laurel broth a wannan yanayin yana da sakamako mai tasiri. Dangane da kayan ado na waje, dole ne a yi amfani da waƙafi da amfani da wuraren da aka lalata.

Gishiri na bay ganye a kowane wata a jinkirta

Mata za su iya amfani da ganye don bayin haila idan akwai jinkirin da ke hade da matsalolin damuwa, cututtuka da suka gabata, wuce kima da kuma sauran abubuwan aiki. Duk da haka, jinkirin bazai zama fiye da kwanaki goma ba. Bugu da ƙari, ana amfani da kayan ado daga leaf leaf don kowane wata idan yana da muhimmanci cewa zubar da jini na jini yana farawa a kwanakin baya kafin ranar da ake sa ran (alal misali, idan akwai wani muhimmin abu a yau). A wannan yanayin, ya kamata a dauki broth sau ɗaya a cikin adadin 200 ml.

Broth na bay ganye don allergies

Yadda ake amfani da laurel don barin allergies ya dogara da nau'inta da bayyanar da ake samu. A lokacin da fatawar jiki, itching, an bada shawara don amfani da samfur don amfani ta waje kamar compresses. Zaka iya hada wannan hanya ta hanyar amfani da shirye-shirye na ganye, da shawarar don bayyanar cututtuka irin su rhinitis, kumburi, coughing da sauransu. Broth yana taimakawa wajen cire jiki daga jikin jiki, yana ƙarfafa ganuwar jini, yana kawar da ƙwayoyin kumburi. Amfani da shi ya zama 50 ml sau uku a rana.

Broth of bay ganye ga gidajen abinci

Ganye mai launi don mahaɗin a cikin wannan zai iya cire cire gishiri a hankali, yana haddasa lalatawa, tsayayya, zafi. Saboda haka, kayan ado na ganye, da amfani da cutar da aka yi nazari da kuma aikace-aikace a cikin cututtuka na tsarin musculoskeletal, an bada shawarar don yin amfani da ciki a matsayin kari ga maganin da likita ya tsara. Yi amfani da shi ya kasance miliyon 350 a kowace rana, rarraba wannan juzu'i zuwa yawancin receptions (2-4 gulps). Hanya ita ce kwana 3, bayan haka ya kamata ka yi hutu biyu na mako kuma sake maimaita hanya.

Broth of bay ganye don fuska

Amfani da laurel leaf yana nunawa kuma lokacin da ake amfani da shi don kulawa da fata. Tsarin yana da irin wannan sakamako:

Ana yin amfani da launi daga launi don yin amfani da waje don yin amfani da ruwan shafa fuska, wanda za'a iya goge sau biyu a rana. Idan fatar jiki ya kasance mai haɗari sosai, zaka iya ƙara 'yan saukad da ruwan' ya'yan lemun tsami zuwa broth. Bugu da ƙari, yana da amfani a shafa fata a cikin safiya tare da wani kankara, dafa shi daga labarun broth. Don tsabtace pores, ya kamata ka rike da wanka don wanka don fuskarka a kan kayan ado mai zafi (tsawon lokacin da ake aiki shine minti 10-20).

Broth of bay ganye don gashi

Kyakkyawan decoction na laurel bar ga gashi, wanda ke wanke da kyau, yana taimakawa wajen kawar da dandruff, fama tare da asarar curls, da bushewa da dullness. Hanyar mafi sauki ta aikace-aikace shine rinsing gashin gashi tare da laurel broth, wadda aka yi a kowane lokaci bayan wanke kansa. Bugu da ƙari, wajen inganta gashi, irin waɗannan hanyoyin da ke taimakawa wajen bunkasa kyautata jin daɗin rayuwa, kawar da tashin hankali, gajiya, da ciwon kai.