Carnations - namo

Carnation sananne ne ga kowa da kowa, a yankunan mu yana da furen furen fure. Ana dasa shi a cikin mixborders , tuddai mai tsayi, tare da gefen ɗakin gadaje. Wannan shi ne saboda yanayin da ake ciki na girma cloves, wanda gaba daya baya jurewa rashin haske da damuwa da ruwa. Tsire-tsire shi ne tsire-tsire-fari da ƙarancin haske. Bari muyi koyi game da ka'idojin inganta lambun lambu.

Yaya za a yi girma?

Wannan fure yana yaduwa da cuttings da cuttings. A cikin akwati na farko, za a iya amfani da tsire-tsire masu tsire-tsire masu tsire-tsire masu tsayin dakare 3 zuwa 10 a madogarar su kuma a yanka su a karkashin sutura. A kan petioles, an sanya shinge mai tsawo a cikin tsawon ƙananan ƙananan ƙwayar, sa'an nan kuma an sanya harbe a cikin yashi mai laushi ko perlite har sai an kafa tushen.

Hanya ta hanyar yadudduka yana samuwa ga tsayi iri iri tare da dogon harbe. A saboda wannan dalili, an yi dogon lokaci a tsaka-tsakin da aka zaɓa har zuwa zurfin kowane tsintsiya na karar, sa'an nan kuma a jefa shi a ƙasa, tare da yanke shi ƙasa. Bayan dan lokaci, asalinsu zasuyi asalinsu da sabon harbe. Sa'an nan kuma za'a iya raba shi daga uwa mai shuka kuma an dasa shi zuwa wuri na dindindin.

Noma na cloves daga tsaba yana dacewa da abubuwa masu kyau: mafi yawancin lokuta iri ne, inda furanni suke da launi daban-daban. Ana shuka tsaba a watan Afrilu ko Mayu a zafin jiki na + 16-20 ° C, saboda wannan dalili shine mafi alhẽri a yi amfani da tukunyar ƙasa mai yashi. Lokacin da tsire-tsire saya 3-4 nau'i-nau'i na ganye, ya kamata a sanya su a hankali a cikin wani tukunya mai fadi ko kuma a shuka a wata makaranta. A wani wuri na dindindin, ana yin gyaran gwaninta a farkon bazara ko don hunturu. Bloom irin shuke-shuke na shekara ta biyu.

A lokacin da yake girma da shabo Shabo da nau'in shekaru daya na kasar Sin suna amfani da hanyar shuka, suna dasa shuki a fili a farkon watan Mayu.

Yin kula da jiki yana da sauƙi. Don ingantacciyar ci gabanta, kawai yanayi guda biyu kawai ya zama dole: wurin budewa da yawa da rana. A wannan yanayin, yawan saukowa ya dogara da hasken. Yin watsi da jiki ya kamata sau biyu a mako, da kuma wutsiyar ƙafa - a lokacin da za a cire. Lokaci-lokaci zaka iya ciyar da shuka tare da ma'adinai mai mahimmanci.