Crepe suzette (Faransa Crêpe Suzette) - pancake, wanda aka shirya bisa ga fasaha na zamani na Faransanci. Kamanin wannan fasahar ya ta'allaka ne a cikin gaskiyar cewa pancakes da kansu suna cikin ruɗin sukari , an shirya tare da adadin citrus (orange) ruwan 'ya'yan itace da zest. A ƙarshe, ana zuba caramel tare da barasa (giya, giya ko giya), kuma ana cike da pancakes na ɗan gajeren lokaci.
Crepes crepe suzette
A gaskiya ma, mafi yawancin abincin Faransanci suna da caloric, wannan ya shafi crepe suzette. Amma ba wanda yake niyya ya dafa su a lokacin cin abinci?
Sinadaran:
Domin pancakes:
- gari - 115 g;
- kwai - 1 yanki;
- kwai gwaiduwa - 1 yanki;
- madara - 200 ml;
- ruwa 75 ml;
- Peel Peel 1;
- Butter - 55 g.
Don syrup:
- ruwan 'ya'yan itace orange - 155 ml;
- a kwasfa na daya orange;
- sukari - 25 g;
- kwasfa da ruwan 'ya'yan itace daya daga lemun tsami;
- Cointreau giya - 45 ml;
- Butter - 55 g.
Shiri
A pancakes da kansu an shirya ba tare da Bugu da kari na sukari, domin suna da languish a syrup. Whisk da kwai tare da gwaiduwa da ruwa kadan. Kusa, zuba madara da man shanu mai narkewa zuwa wannan cakuda, ƙara karar fata. Bayan wucewa ta gari ta hanyar sieve, zuba cakuda sinadarin ruwa a cikinta, amma zuba shi a cikin wani abu, da ke motsawa don kauce wa samuwar lumps. Lokacin da ake shirya kullu, an bada shawarar barin shi a cikin mai sanyaya na kimanin sa'a daya, don haka yatsun gurasar daga gari ya shakatawa kuma pancakes na roba ne. Soya rabo har sai m.
Yanzu zuwa syrup. A gare shi, ya kamata ka narke da lu'ulu'u na sukari tare da ruwan 'ya'yan itace citrus kuma zest, to, a lokacin da syrup fara tafasa, ƙara da shi wani yanki na man shanu da kuma shimfiɗa pancakes a cikin tigun. Yi la'akari da su a minti daya, sannan ku zuba giya. Daga yanayin zafi mai zafi za su ƙone, don haka ku yi hankali. Da zarar wuta ta ƙare, zauren zane da launi zai kasance a shirye.
Faransanci na kirkira suzette - girke-girke
Sinadaran:
Domin pancakes:
- qwai - 2 guda;
- gari - 95 g;
- madara - 115 ml;
- ruwa - 45 ml;
- Butter - 15 g.
Don syrup:
- man shanu - 85 g;
- sukari - 45 g;
- Kwan zuma - 35 ml;
- a kwasfa na daya orange;
- ruwan 'ya'yan itace orange - 75 ml.
Shiri
Haɗa madara tare da ruwa. Narke da kwantar da ƙananan man shanu kuma ya doke shi da kwan. Ƙara madara zuwa ganyayyun ƙwai. Zuba rabin rawanin ruwa a cikin gari, toka da kyau kuma sake maimaita hanya tare da sauran rabi. Wasu ɓangaren foda a cikin gurasar frying mai daɗaɗɗa har sai launin ruwan kasa a garesu. Hot pancakes ninka a cikin wani triangle.
Shirya syrup ta hanyar narke man shanu da kuma hada shi da lu'ulu'u na sukari. Zuba a cikin citrus ruwan 'ya'yan itace da jira don sukari ta soke. Bayan, zuba zest ga syrup, sanya pancakes da zafi su na kimanin minti daya. Zuba a cikin ƙwan zuma, bari ya ƙone.
Crepe suzette da orange miya
Sinadaran:
Domin pancakes:
- qwai - 2 guda;
- sukari - 10 g;
- gari - 110 g;
- madara - 275 ml;
- man shanu - 25 g;
- rabin kwari.
Don syrup:
- sukari - 65 g;
- ruwan 'ya'yan itace orange - 210 ml;
- man shanu - 15 g;
- oranges - 4 inji mai kwakwalwa.
- brandy - 85 ml.
Shiri
Fara da pancakes, wanda kake buƙatar buga qwai tare da sukari da kuma zuba madara ga su. Ƙara zuwa madara da kuma cakuda kwai da abinda ke ciki na rabi na vanilla da man shanu mai narkewa, sa'annan ka fara ƙara ruwa zuwa gari a batches. Soya da pancakes.
Narke sukari don syrup a cikin kwanon frying da kuma hada shi tare da ruwan 'ya'yan itace orange, nau'i na nau'i mai laushi da nama na duk albarkun hudu. Ka ba da caramel zuwa tafasa a sake, sannan ka sanya pancakes a cikinta kuma ka zuba shi duka tare da mahaifa. Lokacin da barasa ya kone, pancakes za'a iya aiki.