Dessert "Anthill" - girke-girke na kayan zaki mai dadi a gida

"Anthill" - wani kayan girke-girke na kayan dadi, saba da zamanin Soviet. Yau da yin burodi ya canza kadan, yana da banbanci mai ban sha'awa, amma a matsayin cikakke a kan irin sa da dandano bai canza ba. Shirya cin abinci sau da yawa a cikin tsohuwar hanya, amma ga mutane marasa tausayi sunzo tare da wani abincin ba tare da yin burodi ba.

Yadda za a dafa "Anthill"?

Don yin gida "Anthill" bazai buƙatar kasancewa mai gina jiki ba, abu mafi mahimman abu shi ne ya bi girke-girke mai kyau da gwaje-gwaje, yi ado da kayan aiki tare da zane-zane da kuma ado shi a so.

  1. An shirya kullu don "Anthill" daga 3 abubuwa masu lahani, wanda ya zuga ta hanyar mai noma kuma ya dafa don minti 10-15.
  2. A wasu lokuta sukan shirya "Anthill" daga bisuki kuma, domin su iya dandana abincin da ke kusa da na gargajiya, sun zabi bishiyoyi na bisuki ko wasu bishiyoyi masu ban sha'awa.
  3. Popular ya zama "Anthill", girke-girke wanda aka danganta ne a kan sandunansu. Irin wannan abincin bazai bukaci buguwar lokaci mai tsawo ba.
  4. Ana shirya kirkirar kirki don "Anthill" tare da madarar ciki. An haɓaka abun da ke da man shanu, wani lokacin: kirim mai tsami, cream, yogurt.
  5. "Anthill" tare da zuma shine girke-girke na Tatar chak-chak, da kullu don an shirya shi ba a cikin tanda ba, amma a cikin mai zurfi.
  6. Daidaita abun da ke ciki na cake zai iya zama kwayoyi, tsire-tsire masu tsaba, cakulan crumbs ko glaze.

Kullu ga "Anthill" - girke-girke

An shirya kulle kullu don "Anthill" daga qwai, gari da margarine, ba tare da adadin sukari ba, sassauran madara madara suna da isasshen abin da za su gamsar da buƙatun daɗin haƙori. Adadin gari a cikin girke-girke ba a nuna shi ba, an kara shi a yayin da ake rushewa, yana sarrafa yawancin kullu, dole ne ya zama wuya, mai wuya.

Sinadaran:

Shiri

  1. Margarine narke, sanyi.
  2. Haɗa kwai da yin burodi.
  3. Zuba a cikin gari, a gurasa da kullu sosai.
  4. Ku wuce ta wurin nama mai nisa, ku rarraba shavings a kan takardar burodi.
  5. Gasa har sai launin ruwan kasa. Cool da crumble.

Cake "Anthill" tare da madara gwaninta - girke-girke na yau da kullum

An shirya kayan girke-girke na "Anthill" tare da madarar ciki mai sauƙi. Rawanin abincin da ya fi kyau a dafa shi a gida, saboda wannan, ana iya yaduwa a cikin tukunyar ruwa da kuma bugu don minti 40-60. Welded madara a gida shi ne mafi dadi kuma ba ma lokacin farin ciki.

Sinadaran:

Shiri

  1. Gasa ga zane-zane mai launin ruwan zinari, mai kwantar da hankali, ƙura a cikin babban kwano.
  2. Beat sanyi mai burodi madara da mai laushi. Zuba kirim a cikin ƙura.
  3. Mix da kyau, sanya shi a kan tasa kuma yayyafa da poppy tsaba.
  4. Saturate na akalla 2 hours.

"Anthill" tare da kirim mai tsami - girke-girke

Da "anthill" a kan kirim mai tsami za ta fito da ɗan ƙararrawa da sauƙi. Ba za a iya zazzafa kullu ba ta wurin mai sika, saboda haka zai fi dacewa a jujjuya shi a cikin wani bakin ciki mai laushi kuma a yanka shi a cikin ƙananan ƙwayar, za ku iya yin shi kai tsaye a kan takardar burodi don kada ku rikici tare da canzawa kananan ƙananan. Tsarin zai dace da classic, amma a cikin wannan jujjuya, maimakon man shanu, an ƙara kirim mai tsami ga madara mai madara.

Sinadaran:

Shiri

  1. Hada dukkan abubuwan sinadarai don kullu, knead a mai yawa, ba mai juyayi.
  2. Sanya kullu a kan takardar burodi, mirgine shi, a yanka a kananan ƙananan.
  3. Gasa ga minti 20 a 180.
  4. Hada madara madara da kirim mai tsami.
  5. Cool da batter kullu, hada da cream.
  6. Sanya shi a cikin zane, bar shi a cikin firiji.

"Anthill" tare da zuma

Cake "Anthill" tare da zuma shi ne sanannen Tatar chak-chak . A kayan dadi mai dadi da ke narkewa a bakinka zai yi kira ga duk masoya ga sababbin girke-girke. Shirya kayan cin abinci ba sauki ba ne kuma yana cinyewa lokaci, amma sakamakon yana darajar lokaci da ƙoƙari. Zaka iya yi ado da cake tare da bishiyoyi da kwayoyi, kwayoyi ko sesame tsaba.

Sinadaran:

Shiri

  1. Qwai da yolks whisk, kai yisti, gishiri.
  2. Zuba gari a cikin lokacin farin ciki kullu. Cire zuwa sanyi don minti 40.
  3. Rarrabe dunƙule, jujjuya shi sosai sosai, a yanka a cikin tube 2 cm fadi, to, kowane tsiri a kananan tube.
  4. A cikin mai zafi mai yada busa a batches, toya har sai launin ruwan kasa.
  5. Yada a kan adiko na gogewa don ƙoshi.
  6. A cikin saucepan, zafi da zuma, ƙara sugar, stirring har sai kumfa ya bayyana.
  7. Duk sassan suna cike da syrup mai zafi, gauraye.
  8. Wet hannaye don samar da "anthill", sa a kan tasa slide, yayyafa da sesame.

"Anthill" na kukis - girke-girke

"Kwayoyi" na kukis shine girke-girke da aka gane gaba daya ba tare da yin burodi ba, yana daukan dan lokaci kaɗan don bazawa, don haka delicacy ta zama abin zane mai kyau a cikin sauri. Don dandana shi ne mafi kusa da classic, zabi nonweetened crackers ko biscuits. Daga cikin wadannan sinadaran za su kasance game da 8 inji mai kwakwalwa. ƙananan wuri.

Sinadaran:

Shiri

  1. Beat da madara da kuma man shanu.
  2. Crumble kukis, hada su da kwayoyi.
  3. Jira da crumb da cream.
  4. Tare da rigar hannu, samar da kananan "slides", yayyafa da poppy tsaba.
  5. Don jiƙa da cake "Anthill" daga faski 1 awa.

"Wutsiyoyi" na masara

"Anthill", da girke-girke wanda aka bayyana a kasa, an shirya ma sauki fiye da bushe bishiya. Samar da kayan zaki zai buƙaci abubuwa guda uku kawai da minti 10 na kyauta kyauta don samarda kayan dadi. Don aiwatar da wannan ra'ayi, kuna buƙatar tasa mai zurfi, fim din kayan abinci na kayan shafa.

Sinadaran:

Shiri

  1. Beat man shanu tare da madara a madara mai zurfi.
  2. Ƙungiya don sandunansu, stirring tare da cream.
  3. Deep samar da fim, sanya sandunansu tare da cream, kadan pritrambovat.
  4. Cool a cikin injin daskarewa "Anthill" na sandun daji da madara madara ba fiye da 2 hours ba.

"Anthill" ba tare da qwai ba

Yin aiwatar da girke-girke na "Anthill" a gida za a iya aikatawa ta hanyoyi daban-daban, wannan ya bambanta da rashin qwai a cikin abun da ke ciki. Gurasar za ta ci gaba da ba da lalacewar gargajiya ba, zai buƙaci a daskare dan kadan kuma ya juya ta wurin mai sika ko rubbed a kan babban kayan aiki. Don kwantar da kayan zaki zai dauki sa'o'i da yawa, yana da kyau barin shi a cikin firiji don dare.

Sinadaran:

Shiri

  1. Hada m mai mai kirim mai tsami.
  2. Zuba gari a cikin tsintsiyar kullu, kunsa tare da fim, sanya a cikin injin daskarewa don minti 30.
  3. Gungura kullu ta hanyar mai sika, rarraba shi a kan takardar burodi.
  4. Gasa har sai launin ruwan zinariya a 180 digiri. Cool da crumble.
  5. Haɗa madara madara da man shanu, zuba cikin crumb, Mix.
  6. Tare da rigar hannu, cake cake, sanya shi a cikin firiji.

"Anthill" tare da kirki ba

Cake "Anthill" tare da kwayoyi - mai dadi kayan zaki, da girke-girke wanda za a iya dafa shi duka ba tare da yin burodi, kuma a cikin hanyar gargajiya. Gyaran daji kafin a kara zuwa ga kayan aikin ya kamata a yi launin ruwan kasa a cikin gurasar frying mai bushe har sai an nuna wani dandano mai ban sha'awa, a kwashe shi kuma a zakuɗa shi cikin crumb. Don kwantar da wannan kayan zaki zai dauki sa'o'i da yawa.

Sinadaran:

Shiri

  1. Beat da kwai tare da man shanu, ƙara kirim mai tsami.
  2. Ƙara gari zuwa gurasar gari, kunsa shi a cikin fim, sanya shi a cikin injin daskarewa don 1 hour.
  3. Gyada, toya, bawo.
  4. Kullu don gungurawa ta wurin nama mai nisa, rarraba a kan takardar burodi, gasa na minti 10-15 a digiri 200. Cool, crumble.
  5. Hada crumb tare da kirki ba.
  6. Whisk da madara mai madara da man shanu, zub da shi a cikin crumb, Mix.
  7. Nuna zane, sanya shi a cikin firiji don dare.

Cake "Anthill" daga kukis "Kifi"

"Kayan daji" na kukis "Kifi" - na zamani na kayan dadi, ana iya dafa shi har ma ga jarirai, don haka tsarin tsari ya sauƙi. Kukis yana buƙatar za a zaba ba salted ba domin dandano ba zai gangara ba, kirim din zai fi dacewa a cikin ƙwanƙwasawa, zai ɗauki karin lokaci don yada kananan kifi "bushe".

Sinadaran:

Shiri

  1. Beat man shanu da madara madara, ƙara 1 tbsp. l. yoghurt, daidaito na kirim ya kasance kamar kirim mai tsami.
  2. A cikin kwano, zub da kukis, zuba fitar da cream, haɗuwa.
  3. Form "anthill" a cikin firiji na tsawon sa'o'i 3-4.

"Anthill" a cikin multivark

An yi amfani da girke-girke na "Anthill" a gida tare da madara mai raguwa da sauƙi tare da taimakon mai sauƙi. Daga waɗannan nau'o'in, ƙananan ƙwayoyi za su fito, idan an buƙaci kayan abinci mai mahimmanci, adadin samfurori yana ninka biyu kuma a dafa a cikin jigo biyu. Wajibi ne don cire valfin don samfurin tururi kyauta.

Sinadaran:

Shiri

  1. Yanke man shanu tare da gari da yin burodin foda cikin crumbs.
  2. Gabatar da kirim mai tsami, knead shi, kunsa tare da fim, sanya shi a cikin sanyi don 1 hour.
  3. Gungura ta wurin naman grinder.
  4. Zuba gilashin man fetur, yayyafa da gari, ku zakuɗa cake.
  5. A "Bake" shirya sa'a 1, juya da gasa tsawon minti 20.
  6. Dole ne a sanyatar da cake da kuma gushe.
  7. Whisk da madara gwaninta da man shanu, hada shi da gishiri, da kuma zub da cake.
  8. Saturate a firiji don 4-6 hours.