Ice cake cake

Mafi yawancin bukatun buƙata. Kuma yanzu za ku koyi yadda za a yi mai dadi mai dadi mai tsami.

Ice cream cake - girke-girke

Sinadaran:

• Kukis na gajere - 300 g;
• man shanu na jiki - 70 g;
• ice cream - 500 g;
• almonds.

Shiri

1. Ana yanka kuki a cikin wani ɓacin rai ta hanyar sarrafa kayan abinci.
2. Mun narke man shanu, zuba a cikin taro na biscuits da kuma haɗuwa da kyau.
3. A cikin ƙasa na mold, an haɗa shi tare da kukis yankakken da kuma sanya mold don mintina 20 a cikin injin daskarewa, wanda ya sa aka kware tushe.
4. A cikin samfurin da aka karɓa muka sa fitar da kankara mai tsabta kuma muka gyara fuskar.
5. Mun sanya mold tare da cake a cikin injin daskarewa har sai ice cream clock solidifies by 2.
6. Sa'an nan kuma mu fita, yayyafa tare da almonds, bari mu tsaya kimanin minti 10 a dakin zafin jiki, sa'an nan kuma mu bauta wa ice cream da almond cake zuwa teburin.

Cake da ice cream ciki

Sinadaran:

• ƙwai kaza - 5 inji mai kwakwalwa.
• sugar granulated - 180 g;
• alkama alkama, siffa - 420 g;
• yin burodi foda - 10 g;
• cakulan cream cream - 250 g;
• cream ice cream - 250 g;
• kwakwa shavings - 40 g.

Shiri

1. Mun karya qwai da kuma sanya su da kyau har sai lush kumfa.
2. Muna zub da sukari kuma mun ci gaba da bugawa da kyau.
3. A hankali kara gari, a baya an kwatanta shi tare da foda dafa, kuma ku haɗu da spatula daga kasa zuwa sama.
4. Sanya da kullu a cikin tsabta da gasa har sai an shirya.
5. Muna fitar da bisuki a kan farantin kuma bari shi sanyi.
6. Muna rufe rufi mai zurfi tare da abinci abinci, yada cream ice cream, rarraba shi a kan kasa da kuma stenochkam. Mun sanya shi a cikin injin daskarewa don rabin sa'a.
7. A yada harsashin gilashin cakulan, kuma a kan shi mun riga mun bar bisuki mai sanyaya.
8. Sa'an nan kuma sanya cake a cikin injin daskarewa don rabin sa'a. Bayan haka, juya shi a kan tasa kuma yayyafa da shacings na kwakwa.

Yadda za a yi cake cake?

Sinadaran:

• Ana sha ruwan sha - 70 ml;
• sukari - 90 g;
• Warar - 2 tbsp. spoons;
• almond cire - 1 teaspoon;
• cream 30% - ¾ kofin;
• vanilla ice cream - 1 kg;
• almond biscuit cakes - 2 inji mai kwakwalwa.
• powdered sukari - 40 g.

Shiri

1. Mix sugar da ruwa, saka shi a kan wuta kuma bar shi don soke sukari. Sa'an nan kuma cire daga cikin farantin kuma ƙara fadada da almond cire. Bari taro ya kwantar da hankali.
2. Ready almond biscuit impregnated tare da sukari syrup. Kayan bishi na biyu shi ne ƙasa tare da wani abun ciki a cikin ƙura.
3. Ice cream ne gauraye da kyau tare da crumb kuma sanya a kan biskit. Mun cire zuwa daskarewa don rabin sa'a.
4. Cream whisk tare da Bugu da kari na powdered sukari ga ƙawa.
5. Cake daga injin daskarewa an yi masa ado tare da tsummaro da kuma yankakken almonds. Bugu da sake, tsaftace cikin sanyi na tsawon sa'o'i 2, sa'annan ku samo shi kuma ku fara cin abinci.

Ice cream cake tare da hannayensu

Sinadaran:

• berries na sabo ne strawberries - 500 g;
• Gelatin abinci - 40 g;
• kwai yolks - 4 guda;
• cream 30% - 200 g;
• kirim mai tsami 20% - 270 g;
• Bugawa guba don ado.

Shiri

1. A wanke da kuma bushe strawberries whisk blender har puree. Ƙara rabi na sukari kuma haɗuwa da kyau.
2. A cikin yolks zuba sukari, fatar da su kuma saka a kan ruwa na wanka na mintina 5, kar ka manta da motsawa lokaci-lokaci.
3. A cikin tasa mai zurfi, yada kirim mai tsami, ƙara gishiri mai guba, yolks da puree strawberry. Duk wannan an zuga tare da mahaɗa, sanya shi a cikin tsaran tsararren da aka yi da cake da burodi.
4. Mun sanya cake a cikin daskarewa don 2 hours.
5. Gelatin cike da ruwan zafi, bar rabin sa'a.
6. Ƙara taro zuwa strawie puree. Sakamakon taro ya zub da cake kuma ya sa a cikin injin daskarewa don 2 hours.
7. Yanzu a hankali juya cake a kan farantin, yi ado tare da tsinkaya cream da strawberry berries.