Kila, akwai mahalli masu yawa, akwai wasu girke-girke na pancakes. Wasu daga cikinsu suna dafa a madara, wasu - a kan ruwa, wani yana amfani da kefir. Kuma za mu gaya muku yanzu yadda za ku yi pancakes a kan mace mai daɗi . Dafa shi a cikin wannan hanya suna fitowa musamman na bakin ciki da m.
A girke-girke na pancakes a kan mace fermented
Sinadaran:
- gari - 9 tbsp. spoons;
- madara mai gaurayayye - 500 ml;
- sugar - 1 tbsp. cokali;
- qwai - 3 guda;
- soda - 1 teaspoon;
- gishiri - tsunkule.
Shiri
Qwai karya a cikin wani kwano, sa'an nan kuma whisk da whisk. Lokacin da kumfa ya bayyana, kara gishiri, sukari da whisk. Muna zuba a madara mai yalwaci, ƙara soda, gari da kuma motsa kullu da kyau. Gasa kwalba mai frying da wani kitsen mai, zuba gurasa, kuma, juya kwanon rufi, rarraba shi a hankali. Soya pancakes a garesu biyu.
Pancakes tare da madara mai gauraye
Sinadaran:
- gari - 120 g;
- madara mai gaurayayye - 500 ml;
- sugar - 1 tbsp. cokali;
- qwai - 3 guda;
- man shanu - 60 g;
- man kayan lambu - 15 ml;
- soda - 1 teaspoon;
- ruwan zãfi - 80 ml;
- gishiri - tsunkule.
Shiri
Mix ƙwai tare da mahaɗin gishiri da sukari. Sa'an nan kuma mu zuba a cikin madara mai gauraye mai yalwa da kuma hada kome da kyau har sai taro mai kama. Mun zuba gari mai siffar, ƙara soda, wanda aka shafe tare da vinegar, da kuma hada da kullu da kyau. Yanzu zamu zuba a cikin man kayan lambu, ku haxa shi kuma ku zuba ruwan zãfi a cikin yatsun da ke ciki, yayin da har yanzu ke motsa kullu da whisk. Bar shi na mintina 15.
Gurasar frying ta cika sosai kuma a karo na farko lubricating tare da man fetur. Bugu da ari, wannan bazai zama dole ba, tun lokacin da man ke kunshe cikin gwaji. Fry pancakes farko a daya gefe, to, ku juya da kuma toya a gefe na biyu. Mun yada su tare da tari a kan farantin karfe, lubricating kowane da man shanu.
Pancakes tare da madara fermented da madara
Sinadaran:
- madara mai gaurayayye - 250 ml;
- madara - 250 ml;
- qwai - 2 guda;
- yin burodi foda - 0,5 tsp;
- sugar - 2 tbsp. spoons;
- gari - 150 g;
- man kayan lambu - 20 ml;
- gishiri - 0,5 tsp.
- Vanillin - dandana.
Shiri
Mun haxa madara mai yalwaci tare da madara, ƙwaya a cikin qwai, ƙara sukari da gishiri kuma haɗuwa da shi sosai tare da hade. Muna kwance gari tare da foda da kuma vanillin. Ƙara karamin busassun ga sauran sauran sinadarai da kuma knead da kullu. Mun zuba a cikin kayan lambu mai. Frying kwanon rufi mai tsanani, greased tare da kayan lambu mai da gasa pancakes a garesu har sai launin ruwan kasa zinariya.
Manyan ƙanshi a kan mace mai laushi
Sinadaran:
- rjazhenka - 1 gilashi;
- shan yogurt - gilashin 1;
- qwai - 1 yanki;
- sugar - 4 tbsp. spoons;
- sanyi Boiled Boiled - 200 ml;
- man kayan lambu - 150 ml;
- soda - 1 teaspoon;
- gari - gilashin 1;
- Butter.
Shiri
Beat da kwai tare da sukari har sai babban kumfa, ƙara ruwa da kayan lambu mai, sake kara. Bayan haka, zuba a cikin yogurt da yoghurt . Ƙara soda da siffar gari sannan kuma ya sake tsabtace kullu. Gasa a cikin kwanon rufi mai fure a bangarorin biyu. Ready pancakes yada a kan farantin karfe a kan farantin karfe da man shafawa tare da man shanu. Ku bauta wa su fi dacewa tare da zafi kirim mai tsami, jam ko jam. By hanyar, zai zama da dadi sosai idan kun yi amfani da shan giyurt tare da 'ya'yan itace.
Gumar da aka ajiye a kan mace mai laushi
Sinadaran:
- madara mai gaurayayye - 500 ml;
- sugar - 2 tbsp. spoons;
- gari - 2 kofuna waɗanda;
- qwai - 2 guda;
- man kayan lambu - 75 ml;
- ruwan zãfi - 400 ml;
- soda - 1 teaspoon;
- gishiri - tsunkule.
Shiri
Mun haxa tare da miya, gishiri da sukari. Add da sifted gari da kuma Mix da kullu sosai. Zuba ruwan zãfi a kananan rabo kuma da sauri motsawa. Muna fitar da qwai da zuba a man fetur. Bugu da ƙari, mun haxa shi da kyau. Muna gasa pancakes a kan kwanon rufi, mai greased tare da man fetur, a bangarorin biyu.