Namomin kaza zama mai kyau Bugu da ƙari ga Boiled dankali. Bugu da ƙari, za a iya amfani da su a matsayin wani ɓangare na sauran jita-jita. Yanzu za mu gaya muku girke-girke na dadi salads da marinated namomin kaza.
Salatin "Glade" tare da agarics na zuma
Sinadaran:
- nama mai kaza - 200 g;
- Boiled Boiled Boiled - 4 inji mai kwakwalwa.
- Boiled dankali na matsakaici size - 2 inji mai kwakwalwa.
- salted ko pickled cucumbers na matsakaici size - 3 inji mai kwakwalwa.
- Boiled karas - 3 guda;
- Dill - 100 g;
- faski - 100 g;
- zuma namomin kaza - 100 g;
- mayonnaise.
Shiri
A cikin gilashin salatin mun sanya fim din abinci, kuma a samansa mun sanya nau'ikan da ke cikin wannan tsari: an shayar da namomin kaza da zuma, gishiri mai ganye, wani mai mayonnaise. Sa'an nan kuma karasasshen hatsi, mayonnaise, pickled cucumbers, diced, mayonnaise, qwai gwangwani, mayonnaise sake, dankali grated, wani Layer na mayonnaise, kaza kaza, diced kuma sake mayonnaise. Bari salatin daga ciki, sa'an nan kuma rufe shi da farantin karfe, wanda ya fi girma a diamita fiye da gilashin salatin kuma ya juya. Bayan haka, za mu cire gilashin salatin kuma mu cire kayan abinci. Salatin tare da gurasar namomin kaza da kaza "Polyanka" a shirye!
Salatin tare da yadudduka na marinated namomin kaza
Sinadaran:
- dankali mai girma - 2 inji mai kwakwalwa.
- karas - 2 guda;
- ham - 400 g;
- ƙwai kaza - 4 guda;
- pickled cucumbers - 300 g;
- zuma namomin kaza - 470 g;
- salatin mayonnaise.
Shiri
Karas da dankali suna dafa shi a cikin kwasfa, sa'an nan kuma tsaftace. Qwai tafasa mai wuya, sa'an nan kuma sanyi da kuma tsabta. Ham ne shredded straws. Marinated cucumbers kuma za a iya shredded tare da bambaro. Lube salatin man shafawa da kayan lambu mai ba tare da wari ba kuma fara farawa salatin. Na farko sa fitar da namomin kaza zuma, manyan uku dankali a kan babban kayan da kuma amfani da raga mai mayonnaise. Bayan haka, je wani alade na naman alade kuma sake mayonnaise. Kusa, sare kayan lambu ko yankakken gwaiduwa, gwaiza da kuma mayonnaise. Kuma karshe Layer ne sliced cucumbers da mayonnaise. Mun sanya naman alade tare da salatin a cikin firiji don 3-4 hours, ko ma mafi alhẽri - daren. Bayan wannan, ku rufe tasa da kayan dafa, ku juya a hankali ku ɗaga tasa. Godiya ga gaskiyar cewa mun smeared da man, da sinadaran ba zai tsaya wa stenochka. Bayan haka, za a iya yin salatin salad tare da namomin kaza da aka zubar da su a teburin.
Salatin tare da namomin kaza pickled zuma agarics da herring
Sinadaran:
- herring salted (fillet) - 300 g;
- dankali Boiled a cikin fata - 250 g;
- gashinsa na kore albasarta - 40 g;
- apples zaki da m - 150 g;
- wake - 70 g;
- pickled cucumbers - 100 g;
- albasa - 70 g;
- man kayan lambu - 80 g;
- mustard - 60 g;
- pickled zuma namomin kaza - 300 g;
- vinegar, sugar, gishiri, barkono baƙar fata - dandana.
Shiri
Gwanna dafa har sai an shirya. Kayan daji, apple, kokwamba, dankali, sara da albasa da sukari kuma ƙara su a cikin zurfin tasa. Har ila yau, mun kara gwargwadon nauyin agaji na zuma, da wake-wake, dandano vinegar, gishiri, sugar, mustard da kuma haɗuwa. Mun cika salad tare da namomin kaza tare da kayan lambu mai, yayyafa tare da yankakken kore albasa.
Salatin salatin tare da agarics na zuma
Sinadaran:
- dankali na matsakaici size - 400 g;
- kokwamba pickled ko pickled - 200 g;
- salatin farin albasa - 100 g;
- zuma agaric namomin kaza - 200 g;
- man fetur mai yalwaci don maidawa;
- gishiri.
Shiri
Muna dafa dankali "a uniform" da kuma kwantar da su. Pickled cucumbers ringlets .. Letas albasa a yanka a cikin kwata na zobba. An yanka dankali Peeled cikin cubes. Gasa dukkan nau'ikan kayan shafa da kuma sanya salatin tare da namomin namomin kaza, da wake da dankali tare da man kayan lambu masu m.