An san shayi mai shayi tun zamanin d ¯ a. An yi amfani da shi don ƙishirwa ƙishirwa, kula da wasu cututtuka, cire bayyanar cututtuka kuma rasa nauyi. Amfanin da sha'anin shayi na shayi ya dogara da dalilai masu muhimmanci:
- nau'in da kaddarorin naman gwari;
- Jihar lafiyar mutum;
- abun da ke ciki na kayan da aka yi amfani.
Yaya za a yi shayi mai shayi?
Mafi yawan irin naman gwari shine Madusomyces gisevi. Ya zo mana daga kasar Sin, inda aka san shi tun kafin zamanin mu kuma an dauke shi lafiya.
Gaman naman gishiri shine haɗin gurasar yisti-kamar fungi da kwayoyin acid acetic. Don yin shayi mai naman shaye dole ne ka fara shuka naman kaza, ɗaukar wasu nau'i (jaririn) daga tsokawar ƙwayar nama. Don samun ci gaba da sauri, sannan kuma gyara gyara da kulawa, dole ne a ciyar da naman gwari kullum kuma a rika ba da jita-jita mai jituwa.
Domin yin shayi mai naman kaji, dole ne ka fara shirya sugar syrup mai kyau, daga ciki kuma ka kwantar da shayi, yayin da kake tunawa cewa za a kara sukari daidai a cikin tsari. Maganin sukari lokacin da aka hade shi a jikin naman gwari zai iya sa shi ya lalata har ma da mutuwa.
Amfanin shayi mai naman shayi zai kara, idan a cikin jiko don hawan hawan ƙara kara 'ya'yan itatuwa da kayan magani. Don ƙara wa shayi, ganyayyaki na kayan lambu, St. John's wort, rasberi, strawberry, Birch, da launi mai lemun tsami sun dace. Ba'a ba da shawarar yin amfani da chamomile, sage , currant da seasonings saboda kasancewa a cikinsu daga yawan adadin mai mai da zai iya cutar da naman gwari.
Kyauta masu amfani da shayi mai naman sha
Abu mafi mahimmanci, abin da ke da amfani ga shayi mai naman sa, shi ne abin da ke ciki:
- Organic acid - lactic, malic, koyeva, gluconic, citric, acetic;
- da kewayon enzymes masu yawa;
- bitamin na rukunin B, PP da C.
Amfani da wannan sha:
- rage ciwon kai, zazzabi, zazzabi (musamman tare da ƙari da furanni da furanni);
- kawar da kumburi ta cire salts daga jiki;
taimakawa da sauri magance bayyanar cututtuka na sanyi - ciwon makogwaro, haushin hanci; - a lokacin da jigilar jigilar teas na teas don nauyin asarar da ke haifar da metabolism kuma yana taimakawa wajen rabu da nauyin nauyi fiye da sauri;
- ya keta tasoshin atherosclerosis;
- ƙarfafa gashi da kusoshi.
Za a dauki shayi mai shayi tare da hankali ga mutanen da ke dauke da hakar hakar mai ciki da kuma mikiya. Zai fi kyau ya daina shan shi yayin shan wasu magunguna - analgesics, maganin maganin rigakafin kwayoyi, antifungals, magunguna da magunguna.