Don ciyar da bazara tare da kayan lambu mai gina jiki puree ba zai zama da wahala ba. Amma, abin da za a yi idan akwai hunturu a waje? Hakika, zaka iya adana kayan lambu don hunturu, ta yin amfani da daskarewa, kuma zaka iya yin dan kadan - don dafa kabewa puree don hunturu.
Tsaro mai tsabta a gida don hunturu
Sinadaran:
- kabewa - 1 pc.
Shiri
An yanka kullin a cikin rabin, tsabtace na tsaba. Sa'an nan kuma shimfiɗa halves na kabewa a kan takardar burodi tare da yanke da kuma kara tare da cokali mai yatsa. Warke tanda ta hanyar digiri 180 kuma gasa da kabewa na kimanin awa 1. Bayan haka, a cire shi a hankali, kwantar da shi, cire duk ɓangaren litattafan almara tare da cokali kuma ta doke shi a cikin wani abun da ke ciki zuwa wata mashed. Bugu da ari mun yada shi a cikin kwantena filastik, kusa da lids kuma cire shi don ajiya a cikin daskarewa. Muna amfani da irin wannan tsabta don soups ko hatsi.
Recipe ga kabewa puree don hunturu yara
Sinadaran:
- kabewa - 1 yanki;
- sugar - 1 abu;
- ruwa tace - 1 lita;
- cranberries 200 g;
- cloves - tsunkule.
Shiri
An wanke koda daga tsaba kuma a yanka a kananan yanka. A cikin labaran da aka yi wa lakabi mu haxa ruwa tare da sukari da sukari da kuma zubar da nama. Mun sanya shi a kan kuka da kuma kawo shi a tafasa. Daga cranberries sun mike ruwan 'ya'yan itace da kuma zuba shi a cikin kabewa. Muna dafa don karin minti 20, da minti 5 kafin mu dafa mun jefa 'yan kaya. Daga gaba, ruwa ya ƙare, kuma abubuwan da ke ciki suna cikin ƙasa. Duk da yake kayan lambu puree yana sanyayawa, shirya kwalba, lids da kuma bushe su a cikin wani zafi tanda. Bayan haka, za mu yada dankali mai yalwa a kan kwalba kuma ta zubar da su.
Apple-kabewa puree don hunturu
Sinadaran:
- apples - 1 kg;
- Peeled kabewa - 1 kg;
- sugar - 300 g.
Shiri
Sabili da haka, muna aiwatar da kabewa kuma mun yanke sashin fibrous. Yanke cikin yanka, yanke fata ya kuma shred da ɓangaren litattafan almara cikin kananan guda. Ana tsabtace apples, cire ainihin kuma a yanka cikin cubes. Mun sanya kome a cikin wani saucepan, kuma, muna barci da sukari, barin dan lokaci, yin haɗuwa akai-akai. Lokacin da aka samo ruwan 'ya'yan itace mai yawa daga samfurori, tafasa da cakulan apple-pumpkin a kan karamin wuta, har sai da taushi, sa'an nan kuma ya fatar da shi tare da hannayen hannu har sai da uniform. Bugu da ƙari, kawo taro zuwa tafasa da kuma zub da manya mai laushi a kan karamin kwalba. Rufe su da lids, mu matsa su a cikin babban saucepan tare da ruwan zafi, a kasan abin da aka shimfiɗa tawul, da kuma haifuwa na minti 10-15. Sa'an nan kuma ƙara ƙarfafa murfi da kuma sanya shi a cikin cellar.
Yadda za a dafa kabewa puree don hunturu tare da cranberries?
Sinadaran:
- kabewa - 1 yanki;
- sugar brown - 300 g;
- ruwa tace - 1 lita;
- cranberries - 300 g.
Shiri
Muna daukan karamin kabewa, yanke shi a cikin rabi kuma mu fitar da dukkanin tsaba a hankali. Sa'an nan a yanka shi zuwa guda, ƙara shi a cikin kwanon rufi da ruwa, rufe shi da sukari da kuma dafa shi a kan zafi kadan har sai da taushi. Daga cranberries matsi daga dukan ruwan 'ya'yan itace da kuma zuba shi a saucepan tare da kabewa. Sa'an nan kuma cire jita-jita daga farantin kuma ya buge abin da ke ciki na blender zuwa jihar dankali. Mun sa shi a cikin kwalba mai tsabta da aka tsabtace su da kuma rufe su tare da maida hankali.
Puree na fata tare da madara gishiri don hunturu
Sinadaran:
- kabewa - 1 yanki;
- madara madara - 0.5 kwalba;
- ruwa - 0.5;
- sukari - 0.25 st.
Shiri
Don haka, an sarrafa kabewa, a yanka a cikin cubes, a saka shi a cikin kwanon rufi, zuba ruwa kadan kuma yayi zafi akan zafi kadan. Sa'an nan kuma zuba sugar, Mix kuma kawo zuwa tafasa. Ƙara madara mai ciki, ku ɗanɗana shi kuma ku tafasa da taro don karin minti 5, sa'an nan kuma ku zakuɗa abinda ke ciki na bluender zuwa wata ƙasa mai kama. Bayan da muka shimfiɗa dankali a cikin kwalba da kuma rufe su da lids.