Za a iya yin amfani da giya masu ban sha'awa, masu amfani kuma masu amfani da su, ba kawai daga inabi ba, amma daga wasu 'ya'yan itatuwa da berries, ciki har da, kuma daga elderberry.
Bishiyoyi da tsire-tsire iri iri suna dauke da abubuwa masu amfani da yawa, saboda abin da ake amfani dashi a cikin maganin gargajiya a wasu siffofin.
Ana iya yin ruwan inabi daga berries kamar blackberry , da kuma ja.
Faɗa maka yadda ake yin ruwan inabi daga elderberries.
Al'ummai sun tara cikakke ko cikakke cikakke, suna girma a wurare mai tsabta, ba kusa da hanya ba.
Wine daga elderberries - girke-girke
Sinadaran:
- berries of elderberry - 3 kg;
- sugar granulated - 0,8-1,0 kg;
- lemun tsami - 1-2 inji. ko kuma 1 babban ɗigon;
- cloves - 3-5 inflorescences (ƙasa, karya);
- kirfa na halitta ƙasa - dandana (1-2 tsunkule);
- Gurasa daga gurasa na gida - 3-4 inji mai kwakwalwa. (ko yisti 7-15 g).
Shiri
Mun shirya dole. Ana wanke bishiyoyi, an tsaftace su daga salatin, an sanya shi a cikin wani saucepan, cike da sukari, gauraye da ƙare. Leave don 2-3 hours zuwa Berry da kyau bar ruwan 'ya'yan itace, sa'an nan kuma cika da 2 lita, daga ruwan zãfi, kuma Mix sosai har sai sugar dissolves gaba daya. Ƙara kayan yaji kuma za mu yi sauƙi a mafi zafi mafi zafi saboda mintina 15 bayan tafasa. A cikin tsari, motsa da kyau.
Cool da wort, ƙara ruwan 'ya'yan itace da lemun tsami da biscuits ko yisti. Mun rufe kwanon rufi tare da murfi ko muka ɗaure gauze kuma sanya shi a wuri mai dadi na 1-3 days. Da zarar abin da ke cikin tukunya yana da ƙanshi (mai nuna alama shine daga cikin kumfa), raba rabaccen wort daga mancake ta hanyar colander, sieve da gas mai tsabta a yawancin yadudduka. A cikin tsari, an sarrafa ruwa sosai.
Cika dole a cikin kwalban don kimanin 3/4 na ƙara kuma shigar da hatimin ruwa. Wato, daga kwalban da aka rufe a cikinta, an kawar da bututu, ta hanyar da gas ɗin da aka kafa a lokacin furen yana fitowa, ana sanya ƙarshen tube a cikin akwati da ruwa. Zai yiwu a sanya wannan tsari a cikin ginshiki ko kuma a kan gidan waya, dakin ya kamata a sami zafin jiki mai kyau. A zazzabi na 12-18 ° C, an sha ruwan inabi don kimanin kwanaki 40. Sa'an nan kuma an cire shi daga laka, tare da taimakon wani bututu a cikin kwalabe masu tsabta da adanawa, ƙuƙƙasawa a tsaye. Hanyoyin da za su iya zubar da giya zai iya zama, a lokacin da yake jefa shi (a cikin watanni 2, lokacin da kumfa suka daina bayyana). Ana iya zuba ruwan inabi daga elderberry cikin kwalabe mai tsabta mai tsabta daga ƙarƙashin ruwan ma'adinai. Corks suna tightened tam, tam. Samun ruwan inabi mai banƙyama. Ko kuma zaka iya amfani da kwalabe gilashi don wannan, dole ne ya tabbatar da abin toshe tare da igiya. Zai fi kyau adana kwalabe a cikin matsayi mai kwance-kwance.
Furen manya suna dace da yin giya, ko da yake suna da nau'i daban. A cikin wannan girke-girke suna yin aiki na dandano.
Wine daga buds of elderberries
Sinadaran:
- inflorescence na elderberry - 20 inflorescences;
- sugar - 4 kg;
- lemons 2 guda;
- a ɗan yisti ko wasu nau'o'in burodin burodi.
Shiri
Tattara kayan furanni da kuma wanke su cikin ruwan sanyi. Yi sugar syrup: narke 1 kg na sukari a cikin lita 4 na ruwa. Mun kawo syrup a saucepan zuwa tafasa da tafasa don 2-3 minti. Cika da furanni na syrup, ƙara lemons, a yanka a cikin yanka (cire kasusuwa).
Cool shi zuwa yawan zafin jiki (ko kadan kaɗan) kuma ƙara yisti ko biscuits. Muna kara da kwanon rufi tare da gauze kuma sanya shi a cikin wuri mai dumi har sai farkon farawa mai karfi (3-5 days).
An warkar da wutsiyar gwargwadon ƙwayar ta hanyar yaduwa da gwaiza, da squeezed, a zuba cikin kwalban. Cika kwalban da wani dole don 3/4 kuma shigar da hatimin ruwa (duba girke-girke na baya). A matsakaicin lokaci, ruwan inabi yana kara tsawon kimanin kwanaki 40. Ƙarshen babban lokaci na ƙullawa za a iya yanke hukunci a ƙarshen fitowar ruwan inabi a cikin ƙofar ruwa. Sa'an nan kuma zaka iya cire abin sha daga cikin sludge, watau, ja shi tare da bututu a cikin akwati mai tsabta sannan kuma rufe shi da sauri.
Tabbas, ruwan inabi daga furanni na tsofaffin yara, launi da ƙanshi yana da banbanci da ruwan inabi daga elderberries.