"Kaisar" - wannan sanannen salatin abinci na Arewacin Amirka, wanda ya zama sananne a duk faɗin duniya. Haskaka daga cikin tasa shine gyaran. By kanta Kaisar ya juya ya zama mai sauƙin isa kuma ya sa ya zama mai gina jiki zaka iya ƙara kaza.
Classic Kaisar salad tare da kaza da tumatir - sauki girke-girke
Sinadaran:
- filletin kaza - 350 g;
- Burodi - 250 g;
- Salatin - 100 g;
- Parmesan - 75 g;
- tafarnuwa - 25 g;
- man zaitun - 45 ml;
Don miya:
- qwai, wuya Boiled (gwaiduwa) - 3 inji mai kwakwalwa.
- man zaitun - 145 ml;
- tafarnuwa - 1 albasa;
- mustard yaji - 35 g;
- ruwan 'ya'yan lemun tsami - 45 ml;
- black barkono (freshly ground);
- dutse gishiri.
Shiri
Squeezed tafarnuwa cloves an gauraye da man zaitun da ajiye don minti 7-10. Shirya croutons mai tsami daga dogon gurasa - a hankali a yanka a cikin cubes kuma toya har sai alfadai, sa'an nan kuma a kan tawul ɗin takarda.
Gumen fillet wanke da bushe tare da tawul na takarda. Sa'an nan a yanka shi a cikin cubes kuma toya, kada ka manta da lokacin da gishiri da barkono. Saturate man fetur da yawa tare da tawul na takarda.
Don shan iska, yolks mash tare da cokali mai yatsa, ƙara mustard. Sa'an nan kuma ƙara tafarnuwa tafarnuwa, ruwan 'ya'yan lemun tsami, man zaitun, barkono da gishiri. Duk abin - miya-cika yana shirye!
Gilashi mai laushi da rabi mai tafarnuwa. Yi kyau ganye cikin salatin, kuma a saman fitar da kaza, ruddy croutons da tumatir tumatir. Ciyar da miya kuma yayyafa shi tare da Parmesan.
Kirsimeti Kaisar salad tare da kaza
Sinadaran:
- rukin letas - 195 g;
- Parmesan - 55 g;
- filletin kaza - 190 g;
- zuma na halitta - 25 g;
- ruwan 'ya'yan lemun tsami - 45 ml;
- man zaitun - 55 g;
- Chicken kwai (zabi) - 2 inji.
- mustard - 10 g;
- Burodi - 190 g;
- tafarnuwa - 2 cloves;
- gishiri;
- freshly ground black barkono.
Shiri
Rinse kaza tare da barkono da gishiri.
Don marinade, a cikin wani tasa daban, Mix ruwan 'ya'yan lemun tsami, zuma da man shanu. Sa'an nan kuma aika da yarinya cikin ciki kuma su bar su yi zafi tsawon minti 25.
Gumen fillet kada a yanke shi cikin manyan ƙananan kuma ya sa a cikin kwanon frying. Fry har sai an gama.
Don yin abincin yisti, kuna buƙatar burodi (zai fi dacewa jiya), a yanka a kananan cubes. Ciyar da su a man shanu tare da ƙari na tafarnuwa.
Domin salad ganye sun fi kwarewa, dole ne a sanya shi a cikin akwati na ruwan sanyi na minti 25.
Don kyawawan abincin da aka shirya musamman ga Kaisar salatin tare da kaza, dafa ƙwai mai yayyafa, kwasfa da kuma haɗuwa da daidaitattun daidaito, ƙara ruwan 'ya'yan lemun tsami, mustard, man zaitun.
Gilashi mai laushi da rabi mai tafarnuwa. Sanya ganyen Roman letas, kuma yada kaza, crunches a saman. Ciyar da miya kuma yayyafa shi tare da Parmesan.
Classic Kaisar salatin tare da kaza da mayonnaise
Sinadaran:
- chicken breast - 210 g;
- tumatir ne ƙananan, m - 1 pc.;
- letas bar;
- Parmesan - 65 g;
- mayonnaise;
- mustard ;
- crackers - 55 g;
- cloves da tafarnuwa - 1-2 inji mai kwakwalwa.
Shiri
Koma ƙwajin kajin har sai an dafa shi, cire cuticle da kasusuwa, a yanka a kananan ƙananan. Za a iya cin nama tare da nama, wannan zai ba da tasa dandano na musamman, amma salatin zai zama karin caloric.
A wanke tumatir, bushe, a yanka cikin manyan cubes, barkono, ƙara, haxa da kaza, kakar tare da mayonnaise da mustard. A wanke ganyen letas, bushe da kuma canja wurin klemanka. Rarraba da tumatir gauraye da kaza da hawan. Cakuda grate da kuma tsaga da tasa. Yayyafa salatin tare da croutons.