Jam daga teku-buckthorn - hanyoyi mafi ban sha'awa na yin amfani da ƙanshi mai amfani

Jam daga teku-buckthorn ba kawai wani abincin da yake da kyau ba, wanda za ka iya shayar da kanka da kopin shayi. Gidajen berries da aka yi amfani dashi a matsayin tushen bangare zasu taimaka wajen inganta lafiyar, sauri da sauki don magance matsalolin da dama.

Yadda za a dafa jam daga teku buckthorn?

Zaka iya sarke jamba na seabuckthorn a hanyoyi daban-daban, duk lokacin da samun sakamako mai dandano daban-daban, rubutu daban-daban da kuma bayyanar ƙosar ƙarewa.

  1. Da farko, ana tsince itatuwan teku-buckthorn, kawar da adadin ganyayyaki da ganyayyaki, wanke da bushe.
  2. Dangane da girke-girke, ana yin kariyar bishiya tare da sukari ko sugar syrup, idan ya cancanta ana kiyaye shi don impregnation ko rabuwa da ruwan 'ya'yan itace, bayan da aka yi amfani da fasaha a lokacin da ake dafa shi ko kuma a aika shi a cikin tsari mai kyau don ajiya a cikin sanyi.
  3. An cire shi da kuma kayan aiki a cikin kwaskwarima, tare da la'akari da duk abubuwan da ake buƙata, ana iya kiyaye cin abinci sosai a yanayin yanayi.
  4. A wasu lokuta, matsawa daga buckthorn-teku an shirya shi daga lambun berries. Don wannan, ana yin sallar Berry ta wurin juicer ko ƙasa a cikin wani batu, sa'an nan kuma ya yi ta kara ta hanyar sieve.

Jam daga teku-buckthorn yana da kyau kuma mummunan

Yin amfani da jamhuriyar buckthorn, kaddarorin da ke amfani da su da ƙwarewa ga amfani da berries a cikin abinci ya kamata kowa ya san, don haka ba don cutar da kanka ba, amma inganta lafiyar ku da kuma magance matsalolin.

  1. Kullum shayi tare da mai dadi delicacy na teku buckthorn zai inganta narkewa, zai taimaka wajen cin nasara da dama cututtuka gastrointestinal.
  2. Anti-mai kumburi da kuma analgesic Properties na berries ne irreplaceable ga colds, cututtuka haɗin gwiwa.
  3. Jam daga teku-buckthorn na iya inganta yanayin da cututtuka na ido, ƙarfafa rigakafin da tsarin kulawa, taimaka rashin barci.
  4. Duk da haka, ban da amfani da teku-buckthorn da jam daga gare ta kuma iya cutar: berries tare da kasusuwa da billet ba za a iya amfani da pancreatitis da cholecystitis. Bugu da ƙari, an haramta cin abinci ne don mutum rashin haƙuri da berries da kayayyakin da allergies.

Yadda za a dafa matsawa daga bakin teku-buckthorn tare da kashi?

Mai sauƙi da sauƙi don sauke jam daga teku buckthorn tare da kasusuwa. Tsarin sararin samaniya da sukari wanda aka gabatar a cikin girke-girke za'a iya gyarawa dangane da yanayin zaki ko acidity na albarkatun kasa ko abubuwan da ake so. Density of treats zai dogara ne a kan lokacin tafasa mai dadi.

Sinadaran:

Shiri

  1. Seketckthorn an saka shi a hankali, kawar da lalata da pedicels.
  2. Rinse da Berry Berry, jefa shi a cikin wani colander, bari ta lambatu.
  3. Rufe teku buckthorn tare da sukari, motsawa kuma bar don dare kafin rabuwa ruwan 'ya'yan itace.
  4. Ka sami jirgi da kayan aiki a kan kuka da kuma ɗana shi zuwa tafasa, motsawa da kuma cire kumfa.
  5. Tafasa a cikin minti 10-15 ko har sai yawancin da ake so.
  6. Yayyafa jam daga teku buckthorn a kan bakararre kwalba, shãfe haske tare da lids, juya juye da zafi kunsa har sai sanyaya.

Jam daga teku-buckthorn - girke-girke "Pyatiminutka"

Mafi muhimmanci kaddarorin berries zai adana jam daga teku-buckthorn "Pyatiminutka". Don yad da shi zai yiwu, yin amfani da fasaha na girke-girke da ke ƙasa. A wannan yanayin, baku ma jira don tsayi mai tsawo ba. Ƙara ƙaramin ruwa zuwa alamar, za ku iya dafa da sutura da sauri kuma ba tare da dabaru na musamman ba.

Sinadaran:

Shiri

  1. An zuba Sugar a cikin ruwan zãfi, kuma, ci gaba da motsawa, narke dukkan lu'ulu'u da kuma sake tafasa da syrup.
  2. Suka cika akwati tare da shirye-shirye, ana jerawa da wanke berries.
  3. Bayan tafasa abin da ke ciki, an sanya jam mai sauri daga buckthorn na teku don mintuna 5, an zuba shi a kan jiragen da aka riga ya haifar da shi kuma an yi ta birgima tare da kayan da aka rufe.

Jam da teku buckthorn da apples

Zaku iya musanya yawancin dandano na dandano da kuka fi so kuma ku sami sabon shiri don dandano da kaddarorin ta hanyar aiwatar da girke-girke mai zuwa. Tattaunawar jam daga bakin teku da kuma apples don hunturu zai zama babban adadin shan shayi da kuma kayan dadi mai mahimmanci don inganta lafiyar jiki.

Sinadaran:

Shiri

  1. Seabuckthorn an binne ne, an shayar da shi, an kwashe shi zuwa colander, bayan da aka bushe shi a kan tawul.
  2. Ainihin, dole ne a yi amfani da dutse na soja a cikin wani abun da ake ciki da kuma rubbed ta sieve.
  3. An yanka bishiyoyi cikin yanka, yanke ainihin tare da tsaba, kara gilashin ruwa, stew na mintina 15, idan an so, an ɗora shi tare da zane.
  4. Hada teku buckthorn da apple taro. Ƙara sukari da zafi zuwa digiri 70.
  5. Shirya jam daga apples and sea-buckthorn zuwa bankunan, sterilize na minti 20, toshe kwalaba tare da lids.

Jam sanya tare da teku buckthorn

Yana da mafi kyaun shirya jam daga teku-buckthorn a yanayin gida ba tare da rami ba. Zai yi wuya a cire ƙarshen berries kuma wannan yana buƙatar juicer, mai shayarwa, ko kuma, a cikin matsanancin ƙwayar cuta, mai juyawa. Bayan blender ko mai naman nama, dole ne a shafe masarar Berry ta hanyar sieve, ƙoƙarin samun adadin tsarki na puree da ɓangaren litattafan almara.

Sinadaran:

Shiri

  1. An wanke bishiyoyi, sun bushe da kuma zubar da dutsen a kowace hanya mai dacewa da m.
  2. Ƙara sugar cikin sakamakon puree tare da ruwan 'ya'yan itace, haxa da sanya a kan kuka.
  3. Warm da taro tare da motsawa har sai tafasa, tafasa don minti daya, sa'an nan kuma zuba a kan kwalban da aka riga aka haifar.
  4. Saka matsawa daga bakin teku-buckthorn don hunturu ba tare da kullun ba, a kunshe kafin sanyaya ƙasa.

Naman sa jam tare da walnuts - girke-girke

Kwaminar ruwa-buckthorn shine girke-girke da za a iya samar da karin asali kuma ya juya fasalin fasalin kayan dadi a cikin dadi. Don haka, alal misali, ƙara dintsi na walnuts masu cin abinci zuwa zaki, za ku iya jin dadi mai yawa, wanda ya fi dacewa kuma yana da amfani.

Sinadaran:

Shiri

  1. An rufe buckthorn da aka wanke shi da sukari don 1.5-2 hours.
  2. Dama, zafi da taro zuwa tafasa da kuma dafa shi daga maɓallin tafasa don minti 10.
  3. Bayan sanyaya, an sake zaku da zafin jiki na minti 10, an yayyafa shi da kwayoyi masu tsami, warmed na tsawon minti daya.
  4. Canja wurin matsawa daga buckthorn na teku zuwa gyada a cikin gwangwani, ƙwanan, kunsa.

Jam tare da teku buckthorn da orange

Jam daga teku-buckthorn shine girke-girke wanda za'a iya bambanta ta ƙara orange zuwa zaki. Dole a yi amfani da kwari a cikin ruwan zãfi har tsawon minti daya, sannan a yanka a cikin yanka kuma cire idan akwai kasusuwa. Tsuntsaye-buckthorn ya dace da girbi a matsayin cikakke, kuma a cikin nau'in puree, wanda dole ne a wuce ta juicer ko sieve, cire kasusuwa.

Sinadaran:

Shiri

  1. Shirya madaidaicin orange, karawa a cikin wani abun ciki ko kuma wucewa ta hanyar mai sika.
  2. Mix da sakamakon taro tare da dukan teku-buckthorn berries ko sakamakon puree, ƙara sukari.
  3. Yi akwati a kan kuka, dafa jam don minti 30-40 tare da motsawa.
  4. Seal a dadi jam daga teku buckthorn da orange a kan bakararre gwangwani.

Yadda za a dafa lokacin farin ciki jam daga teku buckthorn?

Dum jam daga teku-buckthorn za a iya samu duka tare da kasusuwa, kuma ba tare da su. Tare da zaɓin farko, duk abin da yake bayyane: berries da sukari ne kawai an rufe su zuwa nau'in da ake so. Don samun kwanciyar hankali da m kyauta ba tare da wani admixture na sinadaran mai wuya ba, ana yin sallar taro da farko ko kuma abin da aka fi dace da Boiled.

Sinadaran:

Shiri

  1. An wanke ruwa-buckthorn da kuma dafa shi a cikin tukunyar jirgi mai sauƙi, multivark ko kawai a cikin sieve a kan tukunyar da aka rufe ta ruwan zãfi.
  2. Bayan minti 30-40 na magani na zafi, an ba da taro na Berry a cikin sieve.
  3. Puree an haxa shi da sukari kuma an dafa shi tsawon minti 30-40.
  4. Dama jam a kan bankunan, insulated.

Suman tanadi tare da teku buckthorn - girke-girke

Sauran girke-girke na magoya baya na shirye-shiryen na dafuwa masu ban sha'awa. Sea-buckthorn berries a cikinta an hade tare da yanka na kabewa, wanda kuma burge tare da amfani da kuma gina jiki Properties. Yana da kyau a yi amfani da kayan lambu na kayan ƙanshi na Muscat, wanda zai inganta yanayin dandano mai kyau.

Sinadaran:

Shiri

  1. Rinse teku buckthorn tare da sukari da kuma barin ga dama hours.
  2. Ƙara ruwa kuma tafasa da cakuda har sai ta bura.
  3. Sanya wasu nau'in ɓangaren tsumburan kabewa da kuma dafa ɗakin har sai da taushi da dukkanin sinadaran.
  4. Sanya jam tare da ruwa-buckthorn a cikin kwantena haifuwa, kunsa.

Jam daga teku buckthorn a cikin multivark

Musamman mai sauƙi daga ƙarfin teku-buckthorn a cikin multivark . Lokacin shirya kayan abinci ba tare da rami ba, ana amfani da berries ne a cikin shirin tururi ko mai tsanani a kan "Zharke" tare da ruwa zuwa tafasa, bayan haka an zubar da shi a cikin wani sieve tare da murkushewa, rabuwa da kayan abinci masu mahimmanci don cigaba da shirye-shiryen sito.

Sinadaran:

Shiri

  1. Ana shirya puree ko tsabtace berries tare da sukari da ruwa a cikin kwano na na'urar kuma sun hada da "Cire" tsawon minti 15.
  2. Bayan sigina, jam an nannade cikin kwalba bakararre bakararre, ta birgita tare da lids, kuma an saka shi.

Raw jam daga teku-buckthorn - girke-girke

Matsakaicin abubuwa masu curative, bitamin da ke cikin berries, zasu kiyaye jam daga buckthorn teku ba tare da dafa ba. Kuma dafa shi ma sauƙi fiye da kowane juyi. Dalili kawai na hanyar da ake amfani da ita shine ajiya na gajeren lokaci (watanni 3-4), kuma dole a cikin sanyi. Ƙara rayuwa mai rai ta yiwu ta hanyar ƙara yawan sukari a cikin girke-girke.

Sinadaran:

Shiri

  1. An shayar da buckthorn na teku tare da tolstalk, aka soke shi da wani mai zub da jini ko ya juya a cikin nama.
  2. Idan ana so, kara da muryar taro ta sieve, rabu da kasusuwa.
  3. Yi amfani da sukari tare da sukari, barci da yawa a cikin ɗakunan ajiya, a wasu lokuta.
  4. Canja wurin jam a cikin akwati na asali kuma sanya a cikin firiji.